Leftover Vegetable Soup Transformed Indian Style Food

LEFTOVER VEGETABLE SOUP TRANSFORMED INDIAN STYLE

Leftover Vegetable Soup Transformed Indian Style image

Make and share this Leftover Vegetable Soup Transformed Indian Style recipe from Food.com.

Provided by Siava

Categories Vegetable

Time 25m

Yield 5-6 serving(s)

Number Of Ingredients 10

Ingredients

3 cups vegetable soup, leftover
1 tablespoon olive oil
2 tablespoons garlic (minced)
1 cup water
2 tablespoons cumin
2 tablespoons turmeric
2 tablespoons chicken bouillon
1 tablespoon curry powder
1 tablespoon onion powder
1 tablespoon red pepper flakes

Steps:

Reserve 1 cup of vegetable soup liquid. Drain the rest.
Place vegetables and reserved liquid into blender. Blend until finely grained.
Heat olive oil on medium. Add minced garlic and saute for approximately 2 minutes.
Add blended vegetable mixture to sautéed garlic. Add everything else.
Simmer for 15-20 minutes or until piping hot. Serve and enjoy.

Nutrition Facts : Calories 147.4, Fat 6.2, SaturatedFat 0.9, Sodium 1037.3, Carbohydrate 20.9, Fiber 2.4, Sugar 5.5, Protein 3.9

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