KOMBUCHA-CHA-CHA
Kombucha (sweet-sour fermented tea) gets a boost of sweetness from tropical coconut rum. We loved this with bottled passion fruit-flavored kombucha, but feel free to use your own brew.
Provided by Food Network Kitchen
Categories beverage
Time 5m
Yield 1 drink
Number Of Ingredients 3
Steps:
- Pour the kombucha and rum into a rocks glass filled with ice. Stir gently to combine. Serve garnished with a lime wedge.
Nutrition Facts : Calories 150 calorie, Fat 0 grams, SaturatedFat 0 grams, Cholesterol 0 milligrams, Carbohydrate 6 grams, Protein 0 grams, Sugar 3 grams
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