LAOTIAN BEEF SALAD
This recipe is one of my favorites! It can be substituted with shredded chicken ground pork! Good appetizer or enjoyed with warm sticky rice!
Provided by Asianhomechef101
Categories Lunch/Snacks
Time 30m
Yield 1 bowl, 3-4 serving(s)
Number Of Ingredients 10
Steps:
- Brown the ground beef until fully cooked season with salt to taste.
- Wait til the ground beef if cool to a warm to feel.
- mince green onion and cilantro.
- Put green onion and cilantro into a bowl with the ground beef.
- Add the ground rice powder,fish sauce, and chili flakes.
- Add bean sprouts.
- Then squeeze lime into mixture add more for your preference.
- Mix and serve with sticky rice and lettus of your preference.
Nutrition Facts : Calories 336, Fat 22.9, SaturatedFat 8.9, Cholesterol 102.8, Sodium 639.5, Carbohydrate 2.5, Fiber 0.9, Sugar 0.7, Protein 28.8
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