SIMPLE BAKED FISH
Make and share this Simple Baked Fish recipe from Food.com.
Provided by Parsley
Categories Tilapia
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 425. Lightly grease or spray a 13" x 9" (or larger) baking dish.
- Rinse fish filets and pat dry. Set them in a single layer in the prepared baking dish.
- In a small bowl, combine melted butter, lemon juice, garlic, sugar, pepper, thyme and parsley. Stir well. Pour evenly over fish filets.
- Sprinkle with the breadcrumbs.
- Bake at 425 for about 20 minutes or until filets are opaque and flakey.
Nutrition Facts : Calories 253.1, Fat 13.9, SaturatedFat 8.1, Cholesterol 87.3, Sodium 227, Carbohydrate 8.2, Fiber 0.5, Sugar 1.7, Protein 24.2
KOSSMANS BAKED FISH
old recipe again darlene kossman ann prauerer this is really good i also added some french fried onions with this and instead of milk i dusted the fish with powdered milk as my cheap fish has alot of added water ,if thats not a concern for you do add the liquid milk .
Provided by Dienia B.
Categories < 4 Hours
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- thaw the fillets really do this i just put the fillets whole
- cut into serving size.
- place in a shallow baking dish.
- saute the onions in the butter til browned i.
- salt and pepper.
- add bread crumbs and cheese.
- toss.with fork until well mixed.
- spread over fillets.
- and press down firmly.
- pour the milk around the fish bake in a 350 degree oven for about 45 minutes. i did this uncovered worked fine baked potatoes at same time.
Nutrition Facts : Calories 401.3, Fat 15.8, SaturatedFat 8.7, Cholesterol 97.1, Sodium 792, Carbohydrate 30.8, Fiber 1.9, Sugar 2.6, Protein 32.4
KOSSMANS SAUCE O' GOLD
sauce for lamb notes darlene made this for passover supper at church you can put the remaining sauce on table
Provided by Dienia B.
Categories Sauces
Time 55m
Yield 1 cup
Number Of Ingredients 5
Steps:
- mix all ingredients
- baste meat during last half of meat cooking.
Nutrition Facts : Calories 598.2, Fat 3.9, SaturatedFat 0.2, Sodium 3732.3, Carbohydrate 149.5, Fiber 4.4, Sugar 142.7, Protein 5.5
KOSSMANS DEVILS FOOD CAKE
its from elsie weerts mrs kossman very old recipe . ive baked this it has a nice crumb it has a thick batter but it rises like crazy
Provided by Dienia B.
Categories Dessert
Time 40m
Yield 1 cake, 15 serving(s)
Number Of Ingredients 10
Steps:
- cream lard and sugar
- add eggs.
- add vanilla
- salt and milk.( i add vinegar or lemon juice to milk it activates baking soda about teaspooon).
- sift flour once then measure.
- last all dry ingredients and sift together
- add dry ingredients to wet ingredients
- bake 350 degrees 30 minutes.
Nutrition Facts : Calories 210.8, Fat 8.4, SaturatedFat 3.4, Cholesterol 37, Sodium 140.7, Carbohydrate 30.9, Fiber 0.8, Sugar 16.8, Protein 3.3
KOSSMANS BAKED BEANS
Make and share this Kossmans Baked Beans recipe from Food.com.
Provided by Dienia B.
Categories Beans
Time 5h30m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- parboil beans and soda in water enough to cover
- drain.
- add tomatoes
- chop onion fine add to beans
- add rest of ingredients
- mix
- and bake in moderate oven 375 degrees for 3 to 4 hours keep checking water level.
- im guessing your going to have add more water and the mustard is dry mustard from the amount.
Nutrition Facts : Calories 250.2, Fat 18.6, SaturatedFat 6.7, Cholesterol 19.5, Sodium 562.4, Carbohydrate 15.8, Fiber 5.4, Sugar 2.7, Protein 5.3
KOSSMANS SALMON AND NOODLES
Make and share this Kossmans Salmon and Noodles recipe from Food.com.
Provided by Dienia B.
Categories < 30 Mins
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- drain peas
- add rest of ingredients
- cook together til warm.
Nutrition Facts : Calories 249.6, Fat 7.4, SaturatedFat 1.6, Cholesterol 39.8, Sodium 832.9, Carbohydrate 27.7, Fiber 3.9, Sugar 5, Protein 17.7
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