Keto Slow Cooker Buffalo Chicken Food
LIGHTENED-UP SLOW-COOKER CHICKEN BUFFALO DIP
This party dip usually comes with bragging rights for an indulgent amount of fat. Our slow-cooker version is full of the same big flavors but with fewer calories and less fat.
Provided by Food Network Kitchen
Categories appetizer
Time 2h15m
Yield 12 servings (1/4 cup per person)
Number Of Ingredients 13
Steps:
- Put the cream cheese, chicken, Cheddar, buttermilk, hot sauce, flour, Worcestershire, cayenne, garlic powder and onion powder in a slow cooker, and stir to roughly combine.
- Cover, and cook on high for 2 hours; the mixture should be bubbling and the Cheddar melted. Stir until smooth and combined. Sprinkle with the parsley and blue cheese, reduce the heat to warm and serve with celery and carrot sticks.
Nutrition Facts : Calories 170 calorie, Fat 11 grams, SaturatedFat 1.5 grams, Cholesterol 15 milligrams, Sodium 350 milligrams, Carbohydrate 6 grams, Protein 12 grams, Sugar 1 grams
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