Jimmys Coleslaw Dressing Copycat Food

CLASSIC COLESLAW RECIPE (CHICK-FIL-A COPYCAT)

Steps:

• In a large mixing bowl, add vinegar, sugar, mustard, salt and pepper and whisk together until sugar has dissolved.
• Add mayo and whisk until combined.
• Add cabbage and carrots and toss to combine.
• Cover and refrigerate at least 2 hours (more is better) and serve cold.

THE BEST CREAMY COLESLAW

Steps:

• Toss together the cabbage and carrots in a large bowl.
• Whisk together the mayonnaise, sour cream, vinegar, mustard, honey and celery salt in a medium bowl. Pour the dressing over the shredded vegetables and toss to coat. Season with salt and pepper. Cover and refrigerate for 30 minutes. Season with more salt and pepper before serving.

EASY COLESLAW DRESSING

Steps:

• Whisk together ingredients for dressing in a non-reactive (non-metal) bowl until sugar dissolves.
• Toss with slaw vegetables of choice.
• Refrigerate at least four hours.
• Toss well before serving.

CREAMY COLE SLAW

Steps:

• Combine the shredded cabbage and carrots in a large bowl. Whisk together the mayonnaise, sour cream, onion, sugar, vinegar, mustard, celery salt, salt, and pepper in a medium bowl, and then add to the cabbage mixture. Mix well to combine and taste for seasoning; add more salt, pepper, or sugar if desired.