Jiffy Cornbread Casserole With Ground Beef Food

CORN BREAD GROUND BEEF CASSEROLE

Steps:

• Pre-heat oven to 400 degrees.
• Brown the ground beef.
• mix corn bread mix, eggs, and milk while the ground beef is cooking.
• drain ground beef.
• return to heat ground beef, taco seasoning, corn, black beans, and Rotel.
• Once, beef mixture is heated through, pour into baking dish.
• Sprinkle on a layer of shredded cheese.
• pour corn bread mixture on top and spread around evenly.
• Bake for 20 minutes.

JIFFY CORNBREAD CASSEROLE WITH GROUND BEEF

Steps:

• Brown ground beef, drain the grease, and add to a large heat-safe mixing bowl.
• Add the two boxes of Jiffy Corn Muffin Mix, eggs, and 2/3 cup of milk to another large bowl. Mix everything together and spread into the casserole dish.
• Add the diced onion, vegetables, cream of chicken soup, salt and pepper, and half of the shredded cheese to the bowl with the cooked ground beef. Mix everything together well.
• Pour the 1/4 cup milk into the bowl and mix.
• Spread over the Jiffy Corn Muffin Mix and top with the remaining cheddar cheese.
• Bake for 30-minutes.