Is Grandmas Molasses Blackstrap Molasses Food

GRANDMA'S CHEWY MOLASSES COOKIES

Grandma's Chewy Molasses Cookies image

These chewy cookies are what you remember from your childhood....soft inside, a fragrant spicy aroma, and a crinkle-top that is crusted with sugar. The only change I made from my Grandma's recipe was to get rid of the artery-clogging shortening. These cookies hold up well for shipping - I mail them to my kids who are in college.

Provided by CookinDiva

Categories Dessert

Time 1h30m

Yield 20 serving(s)

Number Of Ingredients 12

Ingredients

1/2 cup butter, room temperature
1 cup brown sugar, packed
1/4 cup molasses
1 egg
2 cups flour
1/4 cup wheat germ
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/2 teaspoon clove
1/4 teaspoon nutmeg
1/4 teaspoon ginger
1 teaspoon baking soda

Steps:

Using a strong mixer, mix butter and sugar until sugar has aerated the butter and it is light and fluffy (5 minutes). Blend in molasses and egg gently.
While butter/sugar is mixing, blend all dry ingredients in a separate bowl. Add to creamed mixture in thirds until fully blended (this is where the powerful mixer comes in handy!).
Refrigerate 1 hour (which makes it easier to roll into balls).
Form into balls a little smaller than a golf ball and roll in sugar. Place on parchment paper or greased sheet.
Bake 350 degrees for 12-13 minutes (for 20 large cookies).
Hint - When the cookies are done baking, they puff up in the center and crack, but wait until the inside of the crack turns from shiny dark brown (not cooked) to medium brown (done).

Nutrition Facts : Calories 149.3, Fat 5.1, SaturatedFat 3, Cholesterol 22.8, Sodium 163.7, Carbohydrate 24.3, Fiber 0.6, Sugar 13, Protein 2

GRANDMAS CHOCOLATE MOLASSES COOKIES

Grandmas Chocolate Molasses Cookies image

Make and share this Grandmas Chocolate Molasses Cookies recipe from Food.com.

Provided by Dienia B.

Categories Drop Cookies

Time 25m

Yield 2 dozen

Number Of Ingredients 12

Ingredients

1/2 cup shortening
1/4 cup sugar
1 egg
2 cups flour
1 teaspoon ginger
1 teaspoon cinnamon
1/2 teaspoon salt
1 1/2 teaspoons baking powder
1/4 teaspoon baking soda
3/4 cup milk
1/2 cup cocoa
3/4 cup molasses

Steps:

cream shortening and sugar.
add eggs.
add molasses
sift dry ingredients
add to creamed mixture alternately with milk.
mix until smooth
drop by teaspoon onto greased baking sheets bake 350 degrees no time given 10 minutes molasses burns check
or add nuts and raisins.
you can make peanut butter just decrease shortening to 1/4 add 1/2 c peanut butter.

Nutrition Facts : Calories 1553.6, Fat 60.4, SaturatedFat 15.9, Cholesterol 105.8, Sodium 1141.2, Carbohydrate 233.8, Fiber 8.2, Sugar 95.6, Protein 23.2

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