Iguanas Mushroom Sauce Food
IGUANA'S MUSHROOM SAUCE
Spooned over chicken or pork, this mouthwatering mushroom sauce is delectably delicious! This will definitely become a favorite once you try it! VIDEO https://www.youtube.com/watch?v=Ats6v0jUSis
Provided by CLUBFOODY
Categories < 60 Mins
Time 35m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- In a large skillet over medium heat, melt butter then add mushrooms; sprinkle black pepper and sea salt. Sauté mushrooms until soft. Add garlic and sauté for 2 minutes. Add wine and cook until it reduces by half. Add broth, sherry and cream; stir well. Bring to a simmer. Mix cornstarch with water. Stir in cornstarch mixture until the sauce starts to thicken, about 1 minute.
- Add the remaining ingredients except parsley. Reduce heat to medium-low and cook for 10 minutes. Taste and adjust seasoning if needed. Just before serving, stir in parsley. Spoon sauce over grilled chicken breasts or pork and serve with mashed and veggies.
Nutrition Facts : Calories 503.5, Fat 50, SaturatedFat 31.1, Cholesterol 178.3, Sodium 253.7, Carbohydrate 6.8, Fiber 0.3, Sugar 0.5, Protein 3.3
IGUANA'S MUSHROOM SAUCE
This mouthwatering mushroom sauce is delectably delicious spooned over chicken or pork. This will definitely being a favorite! VIDEO https://www.youtube.com/watch?v=Ats6v0jUSis
Provided by CLUBFOODY
Categories Sauces
Time 30m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- In a large skillet over medium heat, melt butter then add mushrooms; sprinkle black pepper and sea salt. Sauté mushrooms until soft. Add garlic and sauté for 2 minutes. Add wine and cook until it reduces by half. Add broth, sherry and cream; stir well. Bring to a simmer. Stir in cornstarch until sauce starts to thicken, about 1 minute.
- Add the remaining ingredients except parsley. Reduce heat to medium-low and cook for 10 minutes. Taste and adjust seasoning if needed. Just before serving, stir in parsley. Spoon sauce over grilled chicken breasts or pork and serve with mashed and veggies.
Nutrition Facts : Calories 503.4, Fat 50, SaturatedFat 31.1, Cholesterol 178.3, Sodium 253.1, Carbohydrate 6.8, Fiber 0.3, Sugar 0.5, Protein 3.3
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