Icy Blender Lemonade Food

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ICY LEMONADE



Icy Lemonade image

A blender speeds preparation of this refreshing drink. Lemon-lime soda adds the sparkle to this light, lemony beverage.-Beth Stephas, Eagle Grove, Iowa

Provided by Taste of Home

Time 5m

Yield 10 cups.

Number Of Ingredients 3

1 can (12 ounces) frozen lemonade concentrate
30 to 35 ice cubes
4 cups lemon-lime soda, chilled

Steps:

  • Place half of the lemonade concentrate and 15-17 ice cubes in a blender; add 2 cups soda. Cover and process on high until ice is crushed. Repeat. Serve in chilled glasses. Serve immediately.

Nutrition Facts : Calories 101 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 26g carbohydrate (24g sugars, Fiber 0 fiber), Protein 0 protein.

ICY BLENDER LEMONADE



Icy Blender Lemonade image

A cross between a slushy and old fashioned lemonade. Perfect for a hot summer day. We love this! Adjust the quantities to your taste.

Provided by BEVERLYANN

Categories     Drinks Recipes     Lemonade Recipes

Time 10m

Yield 4

Number Of Ingredients 4

1 large lemon, peeled and seeded
½ cup white sugar, or to taste
3 cups cold water
6 ice cubes

Steps:

  • Place the lemon, sugar, cold water, and ice cubes into the container of a blender. Blend until smooth, and serve immediately.

Nutrition Facts : Calories 102.3 calories, Carbohydrate 28 g, Fat 0.1 g, Fiber 1.3 g, Protein 0.3 g, Sodium 7.1 mg, Sugar 25 g

FRUIT-SWEETENED LEMONADE



Fruit-Sweetened Lemonade image

There's no added refined sugar in this tart and refreshing lemonade - all the sweetness comes from the apples and lemons themselves! You can also try a pink lemonade version by juicing your favorite red-skinned apple instead of the Golden Delicious.

Provided by Food Network Kitchen

Categories     beverage

Time 15m

Yield One 8- to 10-ounce drink

Number Of Ingredients 3

2 Golden Delicious apples, cored and cut into chunks
2 small lemons, peel removed and flesh cut into chunks
Kosher salt

Steps:

  • Set up your juicer and turn it on. Run the pieces of apple and lemon through and juice.
  • Add a pinch of salt and stir. Allow the juice to settle for a few minutes and skim off any foam that rises to the top. Serve over lots of ice.

Nutrition Facts : Calories 220 calorie, Fat 0 grams, SaturatedFat 0 grams, Cholesterol 0 milligrams, Sodium 150 milligrams, Carbohydrate 60 grams, Protein 0 grams

ICY BLENDER LEMONADE



Icy Blender Lemonade image

A cross between a slushy and old-fashioned lemonade. Blend up this refreshing lemon drink perfect for a hot summer day. We love this! Adjust the quantities to your taste.

Provided by BEVERLYANN

Categories     Lemonade

Time 10m

Yield 4

Number Of Ingredients 4

1 large lemon, peeled and seeded
½ cup white sugar, or to taste
3 cups cold water
6 ice cubes

Steps:

  • Place lemon, sugar, cold water, and ice cubes into the container of a blender. Blend until smooth, and serve immediately.

Nutrition Facts : Calories 102.3 calories, Carbohydrate 28 g, Fat 0.1 g, Fiber 1.3 g, Protein 0.3 g, Sodium 7.1 mg, Sugar 25 g

FROZEN LEMONADE



Frozen Lemonade image

A tasty treat on a hot summer day! Make sure your blender can handle this recipe -- it can be made in 2 batches if needed.

Provided by Lvs2Cook

Categories     Beverages

Time 15m

Yield 6 serving(s)

Number Of Ingredients 5

1 cup fresh lemon juice (about 6 lemons)
1 cup granulated sugar
4 cups cold water
1 cup cracked ice
6 maraschino cherries, with stems

Steps:

  • In a blender or smoothie machine, process the lemon juice and sugar for approximately 30 seconds to blend well. Add 2 cups of water and half the ice and blend, crushing the ice. Add the remaining ice and water. Blend on high speed until the mixture resembles a frozen delight!
  • Divide among 6 glasses and top each glass with a cherry.

SLUSHY BLENDER LEMONADE



Slushy Blender Lemonade image

Make and share this Slushy Blender Lemonade recipe from Food.com.

Provided by Sherrybeth

Categories     Beverages

Time 6m

Yield 2 serving(s)

Number Of Ingredients 4

1 lemon, peeled and seeded
1/2 cup sugar
3 cups cold water
2 cups ice

Steps:

  • Place all ingredients in blender and process until smooth.

Nutrition Facts : Calories 204.3, Fat 0.2, Sodium 13.5, Carbohydrate 55.8, Fiber 2.5, Sugar 50, Protein 0.7

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