Iced Flat White Food
FLAT WHITE
If you have a coffee machine, make the best use of it with our easy flat white recipe. This trendy beverage has earned its spot at the breakfast table
Provided by Kane Statton
Time 3m
Number Of Ingredients 3
Steps:
- Make around 35ml espresso using your coffee machine and pour into the base of your cup.
- Steam the milk with the steamer attachment so that it has around 1-2cm of foam on top. Hold the jug so that the spout is about 3-4cm above the cup and pour the milk in steadily. As the volume within the cup increases, bring the jug as close to the surface of the drink as possible whilst aiming to pour into the centre. Once the milk jug is almost touching the surface of the coffee, tilt the jug to speed up the rate of pour. As you accelerate, the milk will hit the back of the cup and start naturally folding in on itself to create a pattern on the top.
Nutrition Facts : Calories 66 calories, Fat 4 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 5 grams carbohydrates, Sugar 4 grams sugar, Protein 3 grams protein, Sodium 0.12 milligram of sodium
ICED FLAT WHITE
This is a perfect recipe for the summer. You can make this refreshing drink in just five minutes!
Provided by Jeffrey
Categories Recipes
Time 5m
Number Of Ingredients 4
Steps:
- Start by cold foaming your milk. You can do so by adding your milk to a milk frother.
- While the milk is foaming up, start brewing your ristretto shots.
- Fill a glass with ice cubes and make sure there's enough in there to cool your coffee completely.
- Now, add your coffee to the ice cubes and stir it. This will help cool down the coffee before adding the milk.
- Top the iced coffee with your cold foamed milk, and make sure to use as many of those small bubbles that make the flat white so unique.
- Optionally, you can add some sweetener to your coffee. Stir your coffee and enjoy!
Nutrition Facts : Calories 149 calories, Carbohydrate 12 grams carbohydrates, Cholesterol 24 milligrams cholesterol, Fat 7.9 grams fat, Protein 7.7 grams protein, SaturatedFat 4.6 grams saturated fat, ServingSize 1, Sodium 105 milligrams sodium, Sugar 12 grams sugar
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