How To Make Maggi Pizza With Egg Food
HOW TO MAKE MAGGI PIZZA WITH EGG
Now egg lovers make a quick extra toppings for your regular pan delight and enjoy the absolute repelling combination worth devouring. The Maggiza is a perfect combo of egg and maggi and a baseless juncture of yumminess! Try on its aromatic flavors to make an impression. Make your kids and family happy. Unravel the directions below. https://thefoodxp.com/maggi-pizza-with-egg-maggiza-recipe/
Provided by thefoodxp
Categories Breakfast
Time 10m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Break the egg in a small bowl, add pepper and beat nicely. Set aside.
- In a pan bring water to boil.
- Add the Maggi along with the masala and cook.
- Let the water evaporate completely which will take around 2-3 minutes.
- Take off the heat.
- Add the egg on it and mix nicely.
- Heat the butter in a non stick tawa.
- Now add the Maggi and spread over making a pizza like round shape.
- Cook for a min on low heat.
- Flip over and spread the pizza sauce over it.
- Add the grated cheese all over, let the heat be in simmer, cover the pan and cook for 2 minutes Remove and serve.
Nutrition Facts : Calories 86.9, Fat 7.3, SaturatedFat 3.9, Cholesterol 106.1, Sodium 118.8, Carbohydrate 1.1, Fiber 0.2, Sugar 0.1, Protein 4.2
ITALIAN MAGGI RECIPE
Italian Maggi recipe has all the flavors of your favorite pasta and pizza with mushrooms, marinara sauce, olives, basil and lots of cheese.
Provided by Richa
Categories Snacks & Appetizers
Time 10m
Number Of Ingredients 10
Steps:
- Cook Maggi Noodles according to package directions without the tastemaker. Drain and set aside.
- Heat oil in a pan and add garlic. Saute for a minute and add mushrooms. Cook the mushrooms for two minutes and add pasta sauce, oregano and maggi noodles.
- Bring this to a quick simmer and switch off the flame. Top with olives, basil and parmesan. Serve immediately.
Nutrition Facts : Calories 157 kcal, Sugar 7 g, Sodium 1077 mg, Fat 10 g, SaturatedFat 2 g, Carbohydrate 12 g, Fiber 3 g, Protein 9 g, Cholesterol 7 mg, ServingSize 1 serving
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