PERFECT TURKEY IN AN ELECTRIC ROASTER OVEN
I never found good information on making a great whole roasted turkey in an electric roaster oven and thought I'd share my tried and true tips for making your holiday turkey moist and beautiful and delicious! I've read that roaster ovens effectively 'steam' the turkey making the meat come out ... well, steamed. This is not true. Follow these tips and your holiday turkey will get rave reviews!
Provided by Squirrel Gone Wild
Categories Whole Turkey
Time 4h20m
Yield 1 Turkey, 18 serving(s)
Number Of Ingredients 5
Steps:
- Take the insert pan out of the roaster and pre-heat the roaster to its highest setting. On mine it's 450, but use 500 if your oven goes that high.
- Do not wash the turkey! The USDA says that washing it could cause a spread of salmonella poisoning. Sprinkle salt in the cavities. Stuff if desired. Don't pre-stuff your turkey; mix and stuff ingredients immediately before roasting. Tossing in a few pieces of cut fruit or herbs is not considered 'stuffing.' Stuffing usually means filling up the cavity with about ¾ cup stuffing per pound of turkey.
- Rub the entire bird with olive oil or butter. Doctor up your bird with whatever special seasonings you wish. I always use poultry seasoning. Finish with a good sprinkle of seasoning salt and black pepper.
- I highly recommend using a wired thermometer so you can watch the temperature without lifting the lid. Your turkey will be done much earlier than the estimated cook time, so keep a sharp eye on that thermometer. If using a pop-up turkey plug type thermometer, those little pop-ups stick sometimes so you should really use two of them.
- Put the rack into the insert pan and make sure the handles are up, not tucked below. Put the bird in the insert pan on top of the rack. Don't add water to the pan. Put the insert pan back into the roasting pan. If your roaster doesn't have an insert pan, it's ok - just be very careful putting the bird into that hot oven, you don't want to burn your hands on the sides of the oven! Cover.
- Roast at highest setting for 30 minutes. The butter/oil, seasonings and the searing time will make the skin beautifully browned and perfect!
- After 30 minutes, turn the oven temperature down to 325.
- The turkey will self-baste if you do not lift the lid, so you don't have to baste it every 20 minutes like you do in your conventional oven. DO NOT LIFT LID during cooking time! Lifting the lid will increase cooking time because roaster ovens lose their heat unlike regular ovens. I've read that roaster ovens effectively 'steam' the turkey making the meat come out -- well, steamed. This is not true as you will find out. Similar to the roasted chickens you can get at your supermarket, the bird will come out moist and perfectly roasted. Why do you think they call it a Roaster Oven?.
- Figure your total cooking time from the time you first put the bird in the roaster. The Butterball website has a great calculator:.
- http://www.butterball.com/calculators-and-conversions.
- FINAL TEMPERATURE FOR SAFETY AND DONENESS IS: 180 DEGREES IN THIGH AND 165 DEGREES IN BREAST AND STUFFING. Juices should be clear, not pink.
- Check your turkey EARLY. Really start watching the temp an hour before it's supposed to be done. Your turkey will almost certainly be done before the suggested cooking time. Watch your wired meat thermometer. If using a pop-up turkey plug type thermometer, check by lifting the lid quickly so the oven doesn't lose its heat. If necessary, check after another 30 minutes, but I doubt you'll have to do that. I say check after 30 minutes because it's really OK to let the bird roast a little extra - you won't dry it out using my method if you let it go for 1/2 hour.
- When done, remove the turkey from the roaster, tent with foil, and let rest for 20 minutes. This allows the juices to really seep into the meat, so they say.
- If you try this method, please let us know your results!
- Happy Thanksgiving everyone!
Nutrition Facts : Calories 482.9, Fat 25.9, SaturatedFat 6.9, Cholesterol 193.8, Sodium 185.3, Carbohydrate 0.1, Protein 58.2
HOW TO: COOK A TURKEY IN A TURKEY ROASTER
How to cook a turkey in an electric turkey roaster, with step-by-step instructions for a beautiful, juicy roast thanksgiving meal every time.
Provided by Allison McGee
Categories Holiday Recipes
Time 1h10m
Number Of Ingredients 14
Steps:
- Remove the rack from the turkey roaster and preheat roaster to 400 degrees.
- Place the rack on a large tray (to catch any liquid) and place the turkey on the rack.
- Stuff the turkey cavity with sliced apples, onion, and celery.
- Separate the skin at the top of the bird from the meat and slide the pats of butter in between the skin and the meat.
- Make the browning sauce mixture by mixing together the melted butter and the browning sauce.
- Using a pastry brush, generously brush the turkey with the browning sauce mixture. (This step can get messy, so be careful!)
- Generously season the turkey with salt, pepper, and the seasoning of your choice.
- Insert the meat thermometer into the thickest part of the breast meat, avoiding the bone.
- Pick up the rack, and gently place the rack and the turkey in the turkey roaster.
- Pour 1 can of chicken stock into the roaster and close the lid.
- Cook at 400 degrees for 1 hour.
- After 1 hour, turn the temperature down to 350 degrees and cook until the turkey's internal temperature reaches 170 degrees. (Cooking times will vary depending on turkey size.)
- Once the turkey is cooked, remove it from the roaster using the rack. Tent the turkey with foil and let it rest for 20 minutes before carving.
More about "how to cook a turkey in a turkey roaster food"
HOW TO COOK A TURKEY IN A ROASTER OVEN - MY KITCHEN …
2021-11-04 Spread 2 Tb butter on the outside of the turkey, the sprinkle on remaining 2 tsp salt and 1 tsp pepper. Place rack into the hot roaster, sprinkle remaining veggies around the turkey, and replace the lid. Cook …
From mykitchenescapades.com
Category Main DishCalories 43 per servingTotal Time 3 hrs 30 mins
From mykitchenescapades.com
Category Main DishCalories 43 per servingTotal Time 3 hrs 30 mins
HOW TO COOK THE PERFECT TURKEY - BETTYCROCKER.COM
2019-11-11 Remove turkey from brine; discard brine. Thoroughly rinse turkey under cool running water, gently rubbing outside and inside of turkey to release salt. Pat skin and both interior cavities dry with paper towels. Fasten neck skin …
From bettycrocker.com
From bettycrocker.com
HOW TO COOK A TURKEY - ALLRECIPES
2021-06-29 Step 1: Prep the Turkey. Unwrap the plastic around your turkey over the sink to ensure that any juices will run down the drain. Remove the packet of giblets from the cavity of the bird and save them for gravy or stuffing. Next, …
From allrecipes.com
From allrecipes.com
HOW TO COOK A TURKEY IN A ROASTER OVEN - WINDING …
2021-11-10 Preheat the oven to 450°. Slice oranges, lemons, and limes in half and place them in the cavity of the turkey. If any pieces of citrus fruit do not fit in the cavity, squeeze the juice …
From windingcreekranch.org
5/5 (36)Total Time 3 hrs 55 minsCategory Main CourseCalories 522 per serving
From windingcreekranch.org
5/5 (36)Total Time 3 hrs 55 minsCategory Main CourseCalories 522 per serving
HOW TO ROAST A TURKEY | BUTTERBALL
Preheat oven to 325° F. Drain juices and pat dry with clean paper towels. Place turkey breast-side-up on a flat rack in a shallow roasting pan 2 to 2½ inches deep. Turn the wings back to …
From butterball.com
From butterball.com
HOW TO COOK A TURKEY BREAST IN A ROASTER OVEN - VIRAFLARE
2021-10-24 The rule of thumb at 350F is to cook the turkey for 15-17 minutes for every pound of the turkey. Also, most cooking times include about 30 minutes near the end to cook the …
From viraflare.com
From viraflare.com
HOW TO COOK A TURKEY BREAST IN AN ELECTRIC ROASTER? - THE KITCHEN …
However, the most important tip for cooking turkey in an electric roaster is to ensure that the turkey breast is completely thawed before cooking. If it’s frozen, you will have to cook the …
From thekitchenknacks.com
From thekitchenknacks.com
HOW LONG TO COOK TURKEY IN ROASTER OVEN? - TEST FOOD KITCHEN
2022-11-13 The average turkey cooked in a roaster at 325 degrees Fahrenheit will cook for about two hours and 15 minutes. This time can vary depending on the weight of the bird and …
From testfoodkitchen.com
From testfoodkitchen.com
HOW LONG TO COOK A TURKEY IN ELECTRIC ROASTER? - TEST FOOD KITCHEN
2022-11-17 Answer. Electric roasters are becoming more and more popular as they offer a variety of cooking options. They can be used to cook any kind of food, but turkey is a …
From testfoodkitchen.com
From testfoodkitchen.com
HOW TO COOK TURKEY IN A ROASTER? - TEST FOOD KITCHEN
2022-11-17 Preheat your oven before roasting the turkey. This will help ensure that the bird is cooked evenly throughout. Use basting oil or butter to coat the inside of the bird. Boring into …
From testfoodkitchen.com
From testfoodkitchen.com
HOW LONG TO COOK TURKEY IN ELECTRIC ROASTER - FOOD NETWORK
2022-09-15 If you’re cooking Thanksgiving dinner for the first time this year, having a reliable way to cook the turkey is a great place to start. But, even if you’re a seasoned pro in the …
From foodnetwork.com
From foodnetwork.com
HOW TO PREPARE, COOK AND CARVE A TURKEY FOR THANKSGIVING
22 hours ago 1 cup salt. 1 cup sugar. 2 gallons cool water. Mix salt and sugar with half of the water until dissolved. Place in clean ice chest, heavy-duty food-safe plastic bag or bucket …
From oklahoman.com
From oklahoman.com
TURKEY IN A T-SHIRT, AND OTHER THANKSGIVING GIMMICKS WE’VE TRIED
2 days ago Dale Curry, a longtime food editor of The New Orleans Times-Picayune, published a deep-fried turkey recipe in 1984 that orginated in Cajun country. It required injecting a turkey …
From nytimes.com
From nytimes.com
HOW TO SLOW COOK A TURKEY IN A ROASTER? - TEST FOOD KITCHEN
2022-11-04 Here are some tips to help keep your turkey perfect: Preheat oven to 350 degrees F (175 degrees C). This will help ensure the bird’s final temperature is consistent throughout its …
From testfoodkitchen.com
From testfoodkitchen.com
HOW TO COOK A TURKEY SAFELY, ACCORDING TO CHEF MICHAEL SYMON
1 day ago Step 2: Take the turkey out of its packaging. Dry the turkey with paper towels. Step 3: Wash your hands. Step 4: Stuff the turkey's cavity with your choice of ingredients such as …
From usatoday.com
From usatoday.com
HOW LONG TO COOK A 20LB TURKEY IN A ROASTER? - TEST FOOD KITCHEN
2022-11-17 Preheat oven to 440 degrees Fahrenheit. Place bacon on baking sheet. Bake for 10 minutes. Remove from oven and let cool slightly. Place bacon in a skillet over medium heat …
From testfoodkitchen.com
From testfoodkitchen.com
HOW TO COOK A TURKEY IN A ROASTER OVEN OVERNIGHT?
2020-04-07 Place turkey in the roaster on the rack breast side up. Rub the turkey with the butter and season with salt and pepper. Cover the roaster and cook at 400 degrees for 30 …
From theurbanbaker.com
From theurbanbaker.com
HOW LONG TO COOK A TURKEY IN A ROASTER (AND WHY)?
2022-08-26 Exact Answer: Up to 13 minutes. Turkey can be great food for food lovers. You can cook a turkey in a roaster. The exact time required for cooking turkey depends on the …
From exactlyhowlong.com
From exactlyhowlong.com
HOW LONG TO COOK TURKEY IN A ROASTER? - TEST FOOD KITCHEN
2022-11-11 November 11, 2022 by Emon. Answer. If you’re looking to cook Thanksgiving turkey in a roaster, it’ll take around 4-5 hours on average. That’s depending on the size of …
From testfoodkitchen.com
From testfoodkitchen.com
HOW TO COOK A TURKEY BREAST IN A ROASTER OVEN? - TEST FOOD KITCHEN
2022-10-31 It can take anywhere from 30 minutes to an hour to cook it in a roaster. This is because the turkey needs to be cooked through and not overcooked. The best way to do this …
From testfoodkitchen.com
From testfoodkitchen.com
HOW TO COOK A TURKEY IN AN ELECTRIC ROASTER OVEN OVERNIGHT?
2022-11-15 Answer. Electric roasters are perfect for cooking turkeys overnight. They use electricity to heat their oven and then cook the turkey over a low heat. This allows for a slow, …
From testfoodkitchen.com
From testfoodkitchen.com
HOW TO COOK TURKEY IN ROASTER? - COOKING TOM
First, season the turkey with salt and pepper. Take a chicken breast and, using a sharp knife, make an incision on the side. While the turkey is still on the roaster, use a sharp knife to …
From cookingtom.com
From cookingtom.com
HOW LONG DOES IT TAKE TO COOK A TURKEY IN A ROASTER OVEN?
2022-11-14 Turkeys take a little longer to cook in a roaster than other birds, but they are still cooked perfectly. A 24-pound turkey will take around an hour and a half to cook in a standard …
From testfoodkitchen.com
From testfoodkitchen.com
HOW TO COOK TURKEY IN A ROASTER? - COOKING TOM
The first thing to do is to cover the turkey in a plastic bag and put it in the refrigerator overnight. The next day, take the turkey out and pat dry. Put the turkey on a roasting rack and place in …
From cookingtom.com
From cookingtom.com
I COOKED AN ENTIRE TURKEY IN HALF THE TIME USING THE SPATCHCOCK …
2022-11-15 Spatchcocking involves cutting out the backbone and roasting the bird flat. The turkey was delicious, beautiful, easier to carve, and not that hard to make. Cooking a turkey …
From news.yahoo.com
From news.yahoo.com
HOW LONG TO COOK A TURKEY IN A ROASTER - COOKING TOM
Roaster the turkey for 45 minutes. Reduce the heat to 350 degrees, rotate the bird and cook until 160 degrees. Remove from the stove and let rest for 30 minutes before carving.. Reduce …
From cookingtom.com
From cookingtom.com
HOW LONG TO COOK A TURKEY - TIPBUZZ
2019-10-15 How to roast a turkey. Roasting a turkey is actually quite easy, as long as you follow the cooking time guide and don’t overcook the bird. Brining: This optional step makes …
From tipbuzz.com
From tipbuzz.com
BEST ROASTED TURKEY RECIPE - HOW TO ROAST A TURKEY IN THE OVEN
2022-11-08 1 (12-14 lb.) whole turkey, neck and giblets removed. Kosher salt, about 2 tbsp. if not brined. Freshly ground black pepper. 1. onion, cut into wedges
From delish.com
From delish.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love