Hot Chocolate The Peppermint Player Recipe By Tasty Food

PEPPERMINT HOT CHOCOLATE ON A STICK RECIPE BY TASTY

Steps:

• In a saucepan set over medium heat, warm the heavy cream, condensed milk, and peppermint extract and bring to a simmer.
• Place chocolate chips in a heat-proof bowl, and pour on top the top cream mixture. Allow to stand for 1 minute before stirring to combine.
• Using a cookie scoop, spoon the mixture into a silicone mini muffin pan. Garnish each with crushed peppermint candies.
• Allow to sit at room temperature for 20 minutes, then insert a popsicle stick into the middle of each.
• Freeze for 2 hours, or refrigerate for 4 hours.
• To serve, dissolve a stick into a mug of hot milk.
• Enjoy!

PEPPERMINT HOT COCOA RECIPE BY TASTY

Steps:

• Empty contents of jar, mix to make sure ingredients are well combined.
• To make, mix ¼ cup (50 g) of cocoa mix with 1 cup (235 ml) of hot water. Enjoy!

PEPPERMINT HOT CHOCOLATE

Steps:

• Combine the milk and the peppermint extract in a medium saucepan. Heat until the milk is just starting to simmer. Remove from the heat and stir in the chocolate until melted and combined. Add the schnapps if using.
• Serve in mugs topped a marshmallow.

HOT CHOCOLATE RECIPE BY TASTY

Steps:

• Gently heat the milk in a saucepan over a medium heat.
• Stir in the dark chocolate, caramel, and sea salt.
• Take off the heat and pour into a tall glass.
• Top with whipped cream, caramel sauce, and dark chocolate shards.
• Enjoy!

PEPPERMINT HOT CHOCOLATE

Steps:

• In a saucepan, combine the cream, milk, sugar, and salt and heat over medium-low heat. When the cream mixture just begins to steam, add the chopped chocolate, and stir, until melted. Stir in the peppermint oil. Divide the hot chocolate among mugs and top with whipped cream and chocolate shavings.

HOT CHOCOLATE: PEPPY PEPPERMINT RECIPE BY TASTY

Steps:

• Over low heat, add milk and chocolate chips to a small saucepan.
• Stir until milk and chocolate chips are combined (approximately 10-15 minutes)
• Pour the hot chocolate mixture into a mug.
• Add cinnamon, marshmallows, and peppermint stick.
• Enjoy!

PEPPERMINT PATTY HOT CHOCOLATE

Steps:

• Combine milk, syrup, and sugar in a sauce pan.
• Warm over medium heat until hot.
• In mugs, add 1-2 Tbsp.
• of the Schnaps in each mug.
• Pour the Hot Chocolate in the mugs leaving a 1/2 inch space.
• Top each mug with Cool Whip.
• Enjoy!

PEPPERMINT HOT CHOCOLATE

Steps:

• Put the chocolate in a pan with the milk. Gently heat, stirring until all the chocolate has melted. Continue heating until the milk is steaming, then remove from the heat and stir in the cream.
• Divide the hot chocolate between 6 mugs, add sugar to taste and hang a candy cane on the edge of each. Pass the mugs round and let everyone stir their hot chocolate with their candy cane - letting as much of the sweet peppermint dissolve as they fancy.

PEPPERMINT HOT CHOCOLATE

Steps:

• put 2 candy canes in a plastic bag and whack or hit (with big wooden spoon) until it looks like sprinkles.
• put 4 tablespoons of semi-sweet chocolate chips in pan with candy canes. put on low and stir until smooth.
• put in 2 cups of milk and whisk.
• serve right away.

REAL PEPPERMINT PATTY HOT CHOCOLATE

Steps:

• Chop the peppermint patties into small pieces and combine all ingredients in a pan.
• Heat over medium heat until all ingredients are incorporated and milk is hot.
• Can be served with whipped cream and some grated chocolate.

HOT CHOCOLATE: THE PEPPERMINT PLAYER RECIPE BY TASTY

Steps:

• Over low heat, add milk and chocolate chips to a small saucepan.
• Stir until milk and chocolate chips are combined (approximately 10-15 minutes).
• Pour the hot chocolate mixture into a mug.
• Add whipped cream, mint syrup, and peppermint stick.
• Enjoy!