HONEY CORNBREAD
It's a pleasure to serve this moist cornbread to family and guests. Honey gives it a slightly sweet taste. Most people find it's difficult to eat just one piece. -Adeline Piscitelli, Sayreville, New Jersey
Provided by Taste of Home
Time 30m
Yield 9 servings.
Number Of Ingredients 9
Steps:
- In a bowl, combine flour, cornmeal, sugar, baking powder and salt. In a small bowl, beat the eggs. Add cream, oil and honey; beat well. Stir into the dry ingredients just until moistened. Pour into a greased 9-in. square baking pan. , Bake at 400° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Serve warm.
Nutrition Facts : Calories 318 calories, Fat 17g fat (7g saturated fat), Cholesterol 83mg cholesterol, Sodium 290mg sodium, Carbohydrate 37g carbohydrate (14g sugars, Fiber 2g fiber), Protein 5g protein.
HONEY CORNBREAD
A sweet cornbread that will crumble in your hand and melt in your mouth.
Provided by TIM LASTRAPES
Categories Bread Quick Bread Recipes Cornbread Recipes
Time 34m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9x9 inch baking pan.
- In a large bowl, stir together flour, cornmeal, sugar and baking powder. Make a well in the center of the dry ingredients. Add the cream, oil, honey and eggs; stir to combine. Pour batter into prepared baking pan.
- Bake in preheated oven for 20 to 25 minutes, until a toothpick inserted into center of pan comes out clean.
Nutrition Facts : Calories 358.3 calories, Carbohydrate 41.8 g, Cholesterol 87.3 mg, Fat 19.5 g, Fiber 1.1 g, Protein 5.1 g, SaturatedFat 8.4 g, Sodium 156.6 mg, Sugar 15.4 g
HONEY MOIST CORNBREAD
Make and share this Honey Moist Cornbread recipe from Food.com.
Provided by daisygrl64
Categories Breads
Time 50m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 400*F.
- grease a 9 inch baking pan, set aside.
- in a bowl mix together, cornmeal, flour, sugar, salt and baking powder, using a wire whisk, give it a couple of swirls to blend the dry ingredients.
- add remaining ingredients and mix until moistened.
- pour into greased pan.
- bake for 20 to 25 minutes, or until a wooden toothpick inserted into center comes out dry.
Nutrition Facts : Calories 467.4, Fat 26.4, SaturatedFat 11, Cholesterol 124.8, Sodium 421.8, Carbohydrate 53.3, Fiber 2.1, Sugar 20.3, Protein 6.8
HONEY CORNBREAD MUFFINS
Bake a batch of the Neelys' Honey Cornbread Muffins recipe from Down Home with the Neelys on Food Network to go with a backyard barbecue or family chili night.
Provided by Patrick and Gina Neely : Food Network
Time 25m
Yield 12 muffins
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F.
- Into a large bowl, mix the cornmeal, flour, baking powder, sugar, and salt. In another bowl, whisk together the whole milk, eggs, butter, and honey. Add the wet to the dry ingredients and stir until just mixed.
- Place muffin paper liners in a 12-cup muffin tin. Evenly divide the cornbread mixture into the papers. Bake for 15 minutes, until golden.
MOIST & SWEET CORNBREAD
We prefer good old Southern cornbread with our beans but sometimes want it sweeter. Here's a sweet version to hold up the butter. -Stacey Feather, Jay, Oklahoma
Provided by Taste of Home
Time 35m
Yield 15 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 400°. In a large bowl, combine the first 5 ingredients. Cut in shortening until mixture resembles coarse crumbs. In another bowl, whisk eggs and milk; stir into crumb mixture just until moistened., Pour into a greased 13x9-in. baking pan. Bake 25-30 minutes or until a toothpick inserted in center comes out clean. Serve warm.
Nutrition Facts : Calories 308 calories, Fat 12g fat (3g saturated fat), Cholesterol 29mg cholesterol, Sodium 393mg sodium, Carbohydrate 44g carbohydrate (16g sugars, Fiber 1g fiber), Protein 5g protein.
HONEY BUTTER CORNBREAD
My children call this 'cornbread cake'. It is very moist - melts in your mouth. Very easy to prepare.
Provided by pykur
Categories Breads
Time 1h
Yield 18 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F. Grease 9 by 13 pan.
- To sour the milk: Bring milk to room temperature (I put it the microwave for a few seconds). Add 2 Tbls vinegar.
- Once the milk starts to curdle, add the baking soda.
- In a large skillet, melt butter. Remove from heat and stir in sugar. Add eggs and beat until well blended. Stir in the sour milk and baking soda mixture. Add the cornmeal, flour and salt and stir to combine making sure a few lumps are left. Pour into prepared pan.
- Bake 35 - 45 minutes or until toothpick inserted in center comes out clean.
- For the topping: Add honey to softened butter and combine well. Spread evenly over the top of the hot cornbread.
Nutrition Facts : Calories 339.5, Fat 17.9, SaturatedFat 10.7, Cholesterol 90.4, Sodium 339.7, Carbohydrate 41, Fiber 1.4, Sugar 20.3, Protein 5
EXCELLENT AND HEALTHY CORNBREAD
This cornbread recipe contains no oil and tastes very, very good. Serve warm with honey, butter or margarine.
Provided by MUSCHI7
Categories Bread Quick Bread Recipes Cornbread Recipes
Time 35m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease an 8x8 inch baking pan.
- In a large bowl, mix flour, cornmeal, sugar, soda and salt. Stir in yogurt and eggs. Do not over mix, stir only until well blended. Pour batter into prepared pan.
- Bake in preheated oven for 20 to 25 minutes, or until center of the bread springs back when gently pressed.
Nutrition Facts : Calories 76.3 calories, Carbohydrate 13.6 g, Cholesterol 31.4 mg, Fat 1.2 g, Fiber 0.7 g, Protein 3 g, SaturatedFat 0.3 g, Sodium 281.2 mg, Sugar 5.9 g
HONEY-MOIST CORNBREAD
This was my Mother's recipe for cornbread. She always used honey in it and it was tender, moist, and sweet.
Provided by Kathie Carr
Categories Other Breads
Time 35m
Number Of Ingredients 9
Steps:
- 1. Heat oven to 400 degrees. In a medium bowl, stir together flour, cornmeal, sugar, baking powder and salt. Stir in remaining ingredients just until moistened. Pour into greased 9 inch square baking pan. Bake for 20 to 25 minutes or until wooden pick inserted in center comes out clean.
More about "honey moist cornbread food"
HONEY MOIST CORNBREAD - CHEF DONNA AT HOME
From chefdonnaathome.com
5/5 (2)Estimated Reading Time 3 minsServings 9Total Time 30 mins
- Pour the egg mixture into the cornmeal. Stir until combined and moistened, but do not beat. Pour the batter into your greased baking dish.
HONEY MOIST CORNBREAD RECIPE | LAND O’LAKES
From landolakes.com
4.7/5 (31)Calories 250 per servingServings 9
SWEET AND MOIST HONEY CORNBREAD FROM THE FOOD …
From thefoodcharlatan.com
4.7/5 (212)Calories 366 per servingCategory Bread
HONEY BUTTERMILK CORNBREAD RECIPE - THE SPRUCE EATS
From thespruceeats.com
HEALTHY CORNBREAD RECIPE - HUNGRY HOBBY
From hungryhobby.net
HONEY CORNBREAD - THE SEASONED MOM
From theseasonedmom.com
EASY BUTTERMILK CORNBREAD (BEST SWEET CORNBREAD)
From cafedelites.com
HEALTHY HONEY CORNBREAD - OUR SALTY KITCHEN
From oursaltykitchen.com
SWEET HONEY CORN BREAD RECIPE - THE BEST HONEY …
From eatingonadime.com
GOLDEN SWEET MOIST & EASY CORNBREAD RECIPE - PAULA …
From pauladeen.com
25 HOMEMADE CORNBREAD RECIPES FOR EVERY MEAL - FOOD COM
From foodnetwork.com
Author By
HONEY BUTTER CORNBREAD - THE FLOUR HANDPRINT
From theflourhandprint.com
PERFECTLY MOIST SKILLET CORNBREAD - OH SWEET BASIL
From ohsweetbasil.com
TOP 42 HONEY CORNBREAD RECIPE EASY RECIPES
From yazeed.motoretta.ca
HOMEMADE MOIST & SWEET CORNBREAD RECIPE - TARA TEASPOON
From tarateaspoon.com
SWEET MOIST CORNBREAD - THE MOMMY MOUSE CLUBHOUSE
From mommymouseclubhouse.com
CREAMED CORN CORNBREAD - BAKE IT WITH LOVE
From bakeitwithlove.com
BUTTERMILK CORNBREAD RECIPE - SIMPLY HOME COOKED
From simplyhomecooked.com
HONEY CORNBREAD (QUICK AND EASY) - STAYSNATCHED.COM
From staysnatched.com
HONEY SKILLET CORNBREAD - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
EASY HONEY CORNBREAD RECIPE-BUTTER YOUR BISCUIT
From butteryourbiscuit.com
BEST SUPER MOIST CORNBREAD RECIPE - CREME DE LA CRUMB
From lecremedelacrumb.com
HONEY BUTTER CORNBREAD – THE COMFORT OF COOKING
From thecomfortofcooking.com
MOIST HONEY CORNBREAD MUFFINS RECIPE - MASHED
From mashed.com
HONEY BUTTER CORNBREAD - TONI'S RECIPES
From tonisrecipes.com
HONEY SKILLET CORNBREAD - FORK IN THE KITCHEN
From forkinthekitchen.com
THE BEST CORNBREAD RECIPE (FLUFFY & MOIST!) | AMBITIOUS KITCHEN
From ambitiouskitchen.com
SWEET AND MOIST HONEY CORNBREAD - 100K-RECIPES
From 100krecipes.com
HONEY CORNBREAD RECIPE - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
MOIST CORNBREAD RECIPE - INSANELY GOOD
From insanelygoodrecipes.com
HEALTHIER HONEY CORNBREAD – A SIMPLE PALATE
From asimplepalate.com
SWEET BUTTERMILK CORNBREAD - SWANKY RECIPES
From swankyrecipes.com
BUTTERMILK HONEY CORNBREAD - BOSTON GIRL BAKES
From bostongirlbakes.com
HONEY BUTTER CORNBREAD RECIPE - COOKIE AND KATE
From cookieandkate.com
MOIST HONEY CORNBREAD RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SKILLET HONEY CORNBREAD - MELISSASSOUTHERNSTYLEKITCHEN.COM
From melissassouthernstylekitchen.com
SWEET AND MOIST HONEY CORNBREAD FROM THE FOOD CHARLATAN!
From pinterest.ca
MOIST SWEET CORNBREAD RECIPE - A REAL FAMILY FAVORITE! - DAILY …
From dailydishrecipes.com
SWEET HONEY CORNBREAD | CHEW OUT LOUD
From chewoutloud.com
SWEET CORNBREAD (SO MOIST & TENDER) W/ HONEY & BUTTERMILK …
From divascancook.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love