Healthy Apple Cinnamon Baked Oatmeal Food

HEALTHY APPLE CINNAMON OATMEAL

Steps:

• Place milk, water and sugar in saucepan.
• Chop apple into small, thin chunks. Add it and the dried fruit to the milk mixture.
• Heat the mixture on medium until boiling or near boiling.
• Add oats and cinnamon and cook for 3-5 minutes stirring occasionally. If desired, also add honey, brown sugar or maple syrup.
• When oatmeal is cooked, add vanilla.

HEALTHY APPLE CINNAMON BAKED OATMEAL

Steps:

• Preheat oven to 350 degrees F.
• Grease a 9x9" baking pan, set aside.
• Add chopped apples to a small, microwave safe bowl. Microwave for 2 minutes. Set aside to cool.
• In a small bowl mix together oats, almond meal, baking powder, salt, cinnamon and cloves and nutmeg, set aside
• In a large bowl, beat eggs.
• Add applesauce and mix until combined.
• Add almond milk, vanilla and maple syrup. Stir until combined.
• Add dry ingredients to the wet mixture and stir until combined.
• Add cooked apples and mix thoroughly.
• Bake in preheated oven for 35-45 minutes or until the top is set and edges are slightly brown.
• Serve warm or cold!
• Store it in an airtight container in the refrigerator and reheat in the microwave.

APPLE CINNAMON BAKED OATMEAL

Steps:

• Preheat the oven to 375℉. Spray a 9×9 or 8×8-inch baking dish with cooking spray.
• In a bowl, combine the old-fashioned rolled oats, cinnamon, chia seed, baking powder, fine salt, maple syrup, applesauce, eggs, milk, butter, and vanilla. Stir until combined.
• Fold in the apples and toasted walnuts (see toasting notes below).
• Transfer batter to the prepared dish. Top with a few chopped toasted walnuts.
• Bake for 30-35 minutes or until the center is set.
• Let sit for 10 minutes before serving.
• Top servings with whipped topping or yogurt and maple syrup, if you please.

HEALTHY BAKED OATMEAL

Steps:

• Mix together oil, sugar and eggs.
• Add rest of the ingredients and thoroughly mix together.
• Bake at 350 degrees for 25 minutes in a greased glass 9 x 12 pan
• Serve warm and it is delicious topped with milk and bananas or with yogurt, berries, and other fruit.

APPLE CINNAMON BAKED OATMEAL

Steps:

• Preheat oven 350°F Grease an 8-inch baking dish. Combine all ingredients in a large bowl. Pour into prepared baking dish.
• Bake in preheated oven for 45 minutes or until milk is absorbed and oats are softened.
• TIPS: Make breakfast fun. Let everyone add their own toppings. Refrigerate any leftovers and just reheat.

APPLE CINNAMON OATMEAL

Steps:

• Melt margarine in a large saucepan over medium heat. Add diced apple and cook until apple is slightly soft (about 3 minutes.).
• Add milk, water, and salt to saucepan and bring it up to a boil.
• When the milk and water comes up to a boil, add Oats, cinnamon, nutmeg, and sugars. Stir to fully incorporate. Add more flavors to taste.
• Cook at least 5 minutes, or desired consistency. Makes two servings.

APPLE CINNAMON OATMEAL

Steps:

• Combine the water, apple juice, and apples in a saucepan. Bring to a boil over high heat, and stir in the rolled oats and cinnamon. Return to a boil, then reduce heat to low, and simmer until thick, about 3 minutes. Spoon into serving bowls, and pour milk over the servings.

HEALTHY LOW CALORIE APPLE CINNAMON BAKED OATMEAL

Steps:

• Preheat oven to 350 and spray 4 large muffin tin liners with cooking spray.
• Combine all ingredients, and divide between muffin tin liners.
• Bake for about 25-30 minutes until nicely browned.