Hazelnussomeletten Food

HAZELNUSSOMELETTEN

Hazelnussomeletten image

Make and share this Hazelnussomeletten recipe from Food.com.

Provided by ddav0962

Categories Breakfast

Time 10m

Yield 1 omelet, 2 serving(s)

Number Of Ingredients 7

Ingredients

3 tablespoons flour
1 cup milk
1 egg, separated
1 tablespoon sugar
2 tablespoons hazelnuts, grated
salt
2 tablespoons butter

Steps:

Combine flour and milk.
Stir in egg yolk. Fold in sugar, hazelnuts and stiffly beaten egg white.
Add salt to taste.
Melt butter and fry omelet until golden brown on both sides.
Serve with stewed fruits or berries.

Nutrition Facts : Calories 335.6, Fat 23.6, SaturatedFat 11.2, Cholesterol 153.4, Sodium 176.8, Carbohydrate 22.5, Fiber 1.1, Sugar 6.9, Protein 9.7

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