Halloween Candy Cookie Pizza Recipe 445 Food

LEFTOVER HALLOWEEN CANDY COOKIES

Steps:

• Melt candy bars, sugar, and butter in a saucepan over medium heat. Remove from heat and cool slightly, about 5 minutes.
• Beat in eggs, one at at time, until smooth. Mix in flour and baking soda to create a sticky dough.
• Chill dough in the refrigerator until it can be easily scooped, about 1 hour.
• Preheat oven to 350 degrees F (175 degrees C). Grease 2 baking sheets with cooking spray.
• Roll 1 1/2 teaspoonful of dough into balls. Place onto prepared baking sheets 1 inch apart.
• Bake in the preheated oven until brown and fluffy, 10 to 12 minutes.

HALLOWEEN CANDY COOKIE PIZZA RECIPE - (4.4/5)

Steps:

• Heat oven to 350°F. Line 12-inch pizza pan with foil; grease foil with shortening. Cut cookie dough into 1/4-inch slices and arrange in pan. With floured fingers, press slices to form crust. Bake about 25 to 30 minutes, until browned. Let it cool completely before topping. Use foil to lift crust from pan. Carefully remove foil from crust; place crust on serving platter or tray. In small microwavable bowl, place marshmallow creme. Microwave uncovered on High 15 seconds to soften slightly; stir until smooth. Spread marshmallow creme over crust. Sprinkle candy-coated chocolate candies, pretzels and cut-up candy bars evenly over top. Drizzle melted chocolate over cookie pizza. Cut into wedges or squares.

HALLOWEEN COOKIE PIZZA

Steps:

• Line a 12-inch pizza pan with foil; grease the foil.
• Slice the roll of cookie dough into 1/4 inch slices.
• Place cookie dough slices in the bottom of the foil-lined pizza pan.
• With your fingers that have been dipped in flour, press dough to form a crust.
• Bake at 350° for 15 to 20 minutes or until golden brown.
• Let cool completely.
• Using the foil lining, lift the cookie crust gently from the pan; carefully remove the foil lining and place the crust on a serving platter or tray.
• Evenly spread peanut butter over the crust.
• Sprinkle with candy corn and raisins.
• Melt ready-to-spread frosting in a saucepan over low heat; stir constantly until thin enough to drizzle.
• Drizzle icing over cookie pizza.
• Cut pizza into wedges and serve.