Guava Margarita Food
GUAVA MARGARITA
Guava, a vitamin C-rich tropical fruit, adds a sunny hue and extra sweetness to this Guava Margarita recipe. Try this fruit margarita to mix things up when you're ready for something different than classic lime or strawberry frozen margarita recipes.
Provided by BHG Test Kitchen
Time 10m
Number Of Ingredients 8
Steps:
- Place salt on a small plate. Rub rims of eight glasses with one of the lime wedges. Dip rims of glasses in salt to coat; set aside.
- In a pitcher combine Triple Sec, tequila, lime juice, and sugar. Stir until sugar is dissolved. Stir in guava nectar. Chill until ready to serve.
- Place ice cubes in salt-rimmed glasses. Pour tequila mixture over ice cubes. Garnish with remaining lime wedges.
GUAVA MARGARITA
Make and share this Guava Margarita recipe from Food.com.
Provided by Charlotte J
Categories Beverages
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Rub a lime wedge around the edges of a margarita glasses and dip immediately in the margarita salt, if desired, turning to coat.
- Place in the freezer for 10 minutes.
- In a blender, combine the ice, lime juice, tequila, Triple Sec, Simple Syrup, and guava juice and blend until combined and ice cubes are crushed.
- Pour into the chilled glasses, garnish each with a lime slice, and serve immediately.
- Simple Syrup:.
- Combine sugar and water in a small saucepan and bring to a boil over medium-high heat.
- Cook until sugar is dissolved, about 2 minutes.
- Remove from the heat and cool completely.
Nutrition Facts : Calories 201.1, Sodium 2.9, Carbohydrate 52.5, Fiber 0.1, Sugar 50.4, Protein 0.1
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