Grilled Clams Garlic Butter Food
EASY GRILLED CLAMS
Provided by Food Network
Time 10m
Yield 4 servings
Number Of Ingredients 1
Steps:
- Prepare a grill for very high heat.
- Tap any open clams; if they stay open, throw them out. Place the closed clams on the grill grate. Grill, covered, until the clams open, about 2 minutes. Carefully transfer all the opened clams to a bowl; throw out any clams that remain closed. Be careful not to lose any of the liquid in the shells-that's where the flavor is.
GRILLED CLAMS WITH GARLIC BUTTER
From Jasper White. These are his notes regarding the recipe... Grilled clams are best made with small, special-count little necks (about 1 1/2 inches wide). You just put the clams directly over the hot fire-but you must take them off the grill as soon as the shells pop open, or they will burns, right through the shells. Place them on a bed of rock salt to hold them steady and spoon a few drops of sauce on each clam.
Provided by Brookelynne26
Categories < 15 Mins
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Prepare a medium fire.
- To make the sauce: Heat 3 tablespoons of the butter in a 1-quart saucepan over low heat until it is foamy. Add the garlic and sauté, stirring, until it is fragrant but has not colored, about 30 seconds. Add the white wine and heavy cream, increase the heat to medium-high, and simmer to reduce by half, about 8 minutes. Add the remaining 5 tablespoons butter one piece at a time, whisking constantly until the sauce is shiny, emulsified, and thick enough to coat the back of a spoon. Remove the saucepan from the heat, add the chives, and season with salt and pepper. Set aside in a warm spot until ready to serve.
- Line a serving platter or plates with a bed of rock salt. Place the clams directly on the grill. Grill the clams, without turning them, until they pop open, 8 to 10 minutes. Immediately, and carefully, transfer the clams with tongs to the platter or plates. Use the tongs to pry off the top shells. Spoon 1 teaspoon sauce over each clam and serve immediately.
Nutrition Facts : Calories 419.2, Fat 30.2, SaturatedFat 18.3, Cholesterol 132.5, Sodium 1033.4, Carbohydrate 8.2, Fiber 0.1, Sugar 0.2, Protein 25.8
GRILLED CLAMS WITH GARLICKY WHITE WINE SAUCE
Yum! Make sure to serve with more wine and a great crusty bread to get all the delicious broth! This is also great with a squirt of fresh lemon or some chopped green onions as a garnish. Some even love to add a small dab of horseradish or even some good smoky bbq sauce. Experiment and try what you like. To really get the clams to cook quickly sometimes I will even place an old pot with boiling water or broth in it on the grill to add some steam. Adding some aromatics to the pot also seems to add to the flavor or the clams really well. This serves 6 as an appy or 2 as a meal if you include some bread and a green salad. Of course I could probably finish the whole lot of them off all by myself! lol Hope you enjoy this simple yet delicious dish!
Provided by Mamas Kitchen Hope
Categories One Dish Meal
Time 15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Heat olive oil over medium heat. Melt butter then add garlic and saute for about 1 minute or until garlic is fragrant.
- Pour in the wine and bring to a boil, cooking until the wine has reduced to about half its original volume. Taste and season with salt and pepper as desired. I use sea salt and fresh ground peppercorns. Set sauce aside and keep warm.
- Get grill as hot as you can for best results. Place the clams on grill. (A disposible foil pan works great for this!) Grill until the clams have opened and discard any clams that do not.
- Remove from grill and pour clams and juice into a shallow bowl. Pour sauce sauce over the top. Top with parsley and any optional garnishes as desired.
- Serve immediately with some good crusty bread to soak up all the yummy juices.
- Have another glass of wine and ENJOY!
Nutrition Facts : Calories 223.8, Fat 6.4, SaturatedFat 1.7, Cholesterol 82.3, Sodium 128.7, Carbohydrate 6.9, Sugar 0.2, Protein 29.1
More about "grilled clams garlic butter food"
GRILLED CLAMS IN GARLIC BUTTER | TRAEGER GRILLS
4. Place the pan with the butter sauce directly on the grill grates. Arrange the clams directly on the grill grates. Close the lid and cook for 5-8 minutes, or …
From traeger.com
4.7/5 (6)Category Seafood
From traeger.com
4.7/5 (6)Category Seafood
GRILLED CLAMS WITH GARLIC BUTTER : RECIPES - COOKING CHANNEL
2010-07-13 Melt 3 tablespoons butter in a 1-quart saucepan over low heat until it is foamy. Add the garlic and saute, stirring, until it is fragrant but does not …
From cookingchanneltv.com
Cuisine AmericanCategory AppetizerServings 4-6
From cookingchanneltv.com
Cuisine AmericanCategory AppetizerServings 4-6
GRILLED CLAMS WITH GARLIC (BUTTER) AND LIME - DIABETES …
Melt butter and add the garlic, red chili flakes, and parsley. Place in a small cup and set aside. Preheat grill to high. Place well-washed clams on a piece of foil or cookie baking pan to catch the juices. Cook as per directions for direct heat …
From diabetesfoodhub.org
From diabetesfoodhub.org
GRILLED CLAMS WITH GARLIC PARMESAN BASIL BUTTER
2022-07-11 Instructions. Place the clams in a bowl with cold water and allow to soak for 20-30 minutes. Drain and rinse the remaining sand from the shells. Shape four large pieces of heavy duty foil into a bowl and divide the shells …
From thesuburbansoapbox.com
From thesuburbansoapbox.com
GRILLED CLAMS WITH GARLIC SCAPE BUTTER - GOOD. FOOD. STORIES.
2020-07-27 Place the bread slices on the grate and toast for 1-2 minutes per side, just until browned and slightly charred at the edges. Remove with tongs and set aside on a platter. Place a 9- to 10-inch cast iron skillet or Dutch oven on …
From goodfoodstories.com
From goodfoodstories.com
GRILLED CLAMS WITH GARLIC BUTTER - GRILLED FOOD
Put the butter, garlic, parsley, Pernod, if using, and the juice from 2 lemon wedges in a heat-proof pan or casserole large enough to hold the clams and place it on the grill. Arrange the …
From grilledfood.blogspot.com
From grilledfood.blogspot.com
GRILLED CLAMS WITH GARLIC BUTTER RECIPES - EASY RECIPES
Grilled razor clams with a ponzu dressing: Omit the garlic butter. Mix together 4 tablespoons rice wine vinegar, 2 tablespoons mirin, 3 tablespoons light soy sauce, 1 tablespoon lemon …
From recipegoulash.cc
From recipegoulash.cc
GRILLED CLAMS WITH WHITE WINE-GARLIC BUTTER RECIPE - FOOD HOUSE
After about 1 minute of cooking the garlic, add 1 lb. of fresh clams and mix with the oil. Add a 1/2 cup of white wine, freshly chopped parsley and a small amount of sea salt to the pan and mix …
From foodhousehome.com
From foodhousehome.com
GRILLED CLAMS WITH HORSERADISH GARLIC BUTTER - HEY GRILL, HEY
2021-11-12 Mix all ingredients for the horseradish butter in a medium bowl and set aside. Prep the clams. Clean the exterior of the clams thoroughly. Place the clams in a 12-inch cast-iron …
From heygrillhey.com
From heygrillhey.com
GRILLED CLAMS WITH WHITE WINE-GARLIC BUTTER RECIPE | MYRECIPES
Directions. Step 1. Preheat grill to medium-high heat (350° to 400°). Place garlic and 4 tablespoons butter in a small heatproof saucepan on the grill; cook 3 minutes or until butter …
From myrecipes.com
From myrecipes.com
GRILLED CLAMS & GARLIC BUTTER RECIPE - FOOD NEWS
1. Make the garlic butter: In a small saucepan over medium-low heat, melt the butter. Add the garlic and cook for 5 minutes until fragrant but not browned. Remove from the heat. 2. Skim …
From foodnewsnews.com
From foodnewsnews.com
GRILLED CLAMS WITH GARLIC BUTTER RECIPE | FOODTALK
2022-05-25 Preheat your grill to medium/high and place an 8-inch cast iron skillet on the grill grates with the butter inside. Melt butter before adding the garlic and parsley and stir well. …
From foodtalkdaily.com
From foodtalkdaily.com
GRILLED CLAMS IN GARLIC BUTTER | TRAEGER GRILLS
Easy to prepare and sooo delicious! Add variety by using mussels and clams. Make sure to soak the clams in cold water for about 20 minutes to clean out any sand.
From traeger.com
From traeger.com
GRILLED CLAMS & GARLIC BUTTER RECIPE - TASTINGTABLE.COM
2021-12-16 Directions. Make the garlic butter: In a small saucepan over medium-low heat, melt the butter. Add the garlic and cook for 5 minutes until fragrant but not browned. Remove from …
From tastingtable.com
From tastingtable.com
GRILLED CLAMS WITH GARLIC BUTTER RECIPE - FOOD HOUSE
Add the butter and melt it. 2 Add the garlic and chili flakes and cook for 30 seconds, stirring constantly. 3 Add the white wine and bring to a simmer; do not boil. 4 Place the clams in the …
From foodhousehome.com
From foodhousehome.com
GARLIC BUTTER STEAMED CLAMS WITH GRILLED CORN + BACON
2022-07-13 Drain clams into a colander, transfer to serving bowls, drench with garlic herb butter and crumble over bacon and corn. Serve with grilled bread and lots of napkins! Prep …
From wildthistlekitchen.com
From wildthistlekitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love