Green Goddess Kombucha Food

GREEN GODDESS KOMBUCHA

Green Goddess Kombucha image

Packed with moringa oleifera, spinach, and kiwi, this Green Goddess Kombucha is packed with nutrients and probiotics to fuel your day!

Provided by Sarah Bond

Categories Flavors

Number Of Ingredients 5

Ingredients

½ gallon green tea kombucha from a first fermentation (this is not store bought kombucha, 1.9 L)
1 kiwi, peeled
½ cup fresh spinach
2 tsp moringa oleifera
2 inches fresh ginger, diced (about 2 Tbsp)

Steps:

Blend: Puree the kiwi and spinach with a splash of the kombucha until smooth.
Bottle: Evenly distribute the puree into fermentation bottles. Add in your moringa oleifera and diced ginger, then pour in kombucha, leaving 1 to 2 inches free at the top
Ferment: Place in a dark, room temperature area for 3 to 10 days, until it reaches the carbonation level you like. This process will go faster in warmer climates, and slower in cooler climates.
Enjoy: Chill in the fridge before serving, optionally straining out the fibers. Can be stored in the fridge, tightly sealed, for several weeks.

Nutrition Facts : Calories 40 calories, Carbohydrate 7 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 1 grams fat, Fiber 2 grams fiber, Protein 3 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1 cup (depending on fermentation length), Sodium 13 grams sodium, Sugar 3 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

GREEN GODDESS

Green Goddess image

Make and share this Green Goddess recipe from Food.com.

Provided by Charishma_Ramchanda

Categories Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 5

Ingredients

1 teaspoon lemon juice
1/2 bottle lemonade (chilled)
1 tablespoon sugar syrup
2 drops peppermint extract
3 -5 drops green food coloring

Steps:

Add all the ingredients in a tall glass decorate with a cherry and serve chilled.
Variation: Instead of mint use khus syrup (sugar syrup+ khus essence+ green colour) Note: Can use vanilla ice-cream also.

Nutrition Facts : Calories 1.6, Sodium 0.1, Carbohydrate 0.3, Sugar 0.1

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