Grandma Goods Cheerio Bars Food

NO BAKE PEANUT BUTTER CHEERIO BARS

Steps:

• Spray a 9x13 inch baking pan with nonstick spray and set aside.
• In a medium saucepan mix together white sugar and light corn syrup. Bring to a boil.
• Remove pan from heat and add peanut butter and vanilla. Mix until smooth.
• Pour Cheerios and peanuts in a large mixing bowl. Pour peanut butter mixture over Cheerios and peanuts. Stir until combined.
• Spread Cheerio mixture in prepared 9x13 inch pan. Let cool and cut into bars

GRANDMA GOOD'S CHEERIO BARS

Steps:

• Mix Karo syrup and brown sugar together in heavy pan and cook just till it bubbles around edges.
• Take off heat and add pb and stir good. Add cheerios and stir good.
• Put in buttered 9x13 pan and press down real hard and even so they won't fall apart when you cut them. You can put in fridge to harden quickly or just let sit on the counter to cool.

CHEERIOS CEREAL BARS

Steps:

• Set aside 1/4 cup of white chocolate chips
• Place 3 cups Cheerios in a large mixing bowl.
• Add peanut butter and honey to a medium sized mixing bowl.
• Microwave peanut butter/honey mixture in 20 second intervals until melted, stirring between each session.
• Add strawberries, remaining white chocolate chips and melted peanut butter/honey mixture to bowl with Cheerios. Mix thoroughly.
• Place mixture in a lined 8x8 baking dish.
• Firmly press mixture into the dish u sing a piece of parchment paper to keep your hands clean.
• Melt 1/4 cup of white chocolate chips in microwave in 20 second intervals, stirring between each session.
• Drizzle melted white chocolate over cereal bars using a spoon.
• Chill for at least 1 hour in fridge before cutting and serving.

NO BAKE CHEERIO BARS

Steps:

• Bring sugar and honey to a boil in a 2 quart saucepan.
• remove from heat; stir in peanut butter until blended.
• pour in cheerios and peanuts and mix until well coated.
• spread on a buttered 9x13 pan and let cool.
• cut into squares.

MARSHMALLOW CHEERIOS BARS

Steps:

• Grease a square cake pan
• Melt margarine and marshmallows over low heat stirring constantly
• Stir in peanut butter
• Stir in dry milk.
• Add cereal stirring until coated
• Pat evenly in pan.
• Must wait to cut until cool, but we sometimes just scoop it up and eat it warm.