Giselles Acadian Plogues Food
GISELLE'S ACADIAN PLOGUES
Steps:
- Mix dry ingredients. Add cold water and let stand for 10 minutes. Add boiling water and drop to make thin 6 inch pancakes on hot griddle, 400℉ (200℃). Bake on one side only, until bubbled and firm. Serve on warm platter, cover with napkins.
Nutrition Facts :
PLOGUES RECIPE - (4.7/5)
Provided by JimMac
Number Of Ingredients 6
Steps:
- Mix dry ingredients. Add cold water and let stand for 10 minutes. Add boiling water and drop to make thin 6" pancakes on hot griddle, 400 degrees (200 C.). Bake on one side only, until bubbled and firm. Serve on warm platter, cover with napkins.
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