Ginnys Hot Sausage Sloppy Joes Food

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GINNY'S HOT SAUSAGE "SLOPPY JOES"



Ginny's Hot Sausage

My friend Ginny shared this recipe with me 15 years ago and it has become a Super Bowl staple. It puts a spin on the traditional "Sloppy Joe" by using Hot Sausage instead of Ground Beef. My daughter makes this recipe and throws in kidney beans to use as a chili recipe.

Provided by Debby H

Categories     Lunch/Snacks

Time 1h20m

Yield 16 serving(s)

Number Of Ingredients 11

2 lbs loose hot sausage
1 tablespoon oil
3 medium onions, diced
2 medium green peppers, diced
1 (6 ounce) jar sliced mushrooms
1 (26 ounce) jar ragu pasta sauce with meat
1 (28 ounce) can crushed tomatoes
2 tablespoons parsley
1 teaspoon garlic powder
1 teaspoon oregano
16 kaiser rolls

Steps:

  • Fry loose sausage in a large frying pan over medium heat until meat looses its pink.
  • Drain meat and place in a 2 1/2 quart slow cooker.
  • Saute peppers and onions in oil until tender.
  • Add pepper/onion mixture to slow cooker.
  • Add the remaining ingredients with the exception of the Kaiser rolls to the slow cooker.
  • Stir the ingredients throughly.
  • Cover and cook on high setting for 1 hour.
  • Slice the rolls lengthwise.
  • Spoon the"Sloppy Joe" mixture on to the bottom half of the roll and top with the remaining half.

Nutrition Facts : Calories 547.9, Fat 33.6, SaturatedFat 10.5, Cholesterol 81.9, Sodium 1141.8, Carbohydrate 36.4, Fiber 2.7, Sugar 4.3, Protein 23.9

SAUSAGE SLOPPY JOES



Sausage Sloppy Joes image

"I quickly came up with this barbecued burger recipe using pork sausage when I ran out of ground beef on night," pens Dixie Terry of Goreville, Illinois. "It's one of our grandkids' favorites, and my husband likes it, too."

Provided by Taste of Home

Categories     Lunch

Time 50m

Yield 2 servings.

Number Of Ingredients 8

1/2 pound bulk pork sausage
1/3 cup chopped onion
1/2 cup tomato sauce
1/4 cup water
2 tablespoons ketchup
1-1/2 teaspoons Worcestershire sauce
Dash to 1/8 teaspoon hot pepper sauce
2 hamburger buns, split

Steps:

  • In a skillet, cook sausage and onion over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, water, ketchup, Worcestershire sauce and pepper sauce. Bring to a boil. Reduce heat; cover and simmer for 30 minutes. Serve on buns.

Nutrition Facts : Calories 396 calories, Fat 23g fat (8g saturated fat), Cholesterol 41mg cholesterol, Sodium 1208mg sodium, Carbohydrate 33g carbohydrate (9g sugars, Fiber 2g fiber), Protein 13g protein.

JEFF'S SLOPPY JOES



Jeff's Sloppy Joes image

This is a spicier version of sloppy Joes. Try adding some hot pepper sauce for even more 'kick'! Serve on your favorite style bun.

Provided by Jeff Davis

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 20m

Yield 8

Number Of Ingredients 13

2 tablespoons olive oil
1 cup chopped onion
2 cloves garlic, minced
½ cup chopped green bell pepper
1 stalk celery, chopped
½ teaspoon dried oregano
1 pound ground beef
½ pound Italian sausage
1 (12 fluid ounce) can or bottle chili sauce
2 tablespoons red wine vinegar
1 tablespoon Worcestershire sauce
2 teaspoons brown sugar
salt and pepper to taste

Steps:

  • Heat the oil in a large skillet over medium heat. Add the onion, garlic, green bell pepper, celery and oregano. Saute for 5 minutes, or until onion is tender. Transfer this mixture to a plate and reserve for later.
  • In the same skillet over medium high heat, combine the ground beef and sausage and saute for 10 minutes, or until well browned. Add reserved onion mixture, chili sauce, vinegar, Worcestershire sauce and brown sugar and mix well. Season with salt and pepper to taste.

Nutrition Facts : Calories 235.2 calories, Carbohydrate 8.9 g, Cholesterol 45.6 mg, Fat 15.4 g, Fiber 0.6 g, Protein 14.9 g, SaturatedFat 5 g, Sodium 295.7 mg, Sugar 2.7 g

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