SAKETINI
Make and share this Saketini recipe from Food.com.
Provided by Lori Mama
Categories Beverages
Time 4m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Half fill a mixing glass with ice.
- Add sake,vodke,vermouth.
- Stir,then strain in a chilled martini glass and garnish with a thin slice of cucumber.
SAKETINI
Provided by Food Network
Time 5m
Yield 1 drink
Number Of Ingredients 4
Steps:
- Squeeze the lime juice into a martini shaker. Add ice 2/3rds of the way up the shaker. Add lychee infused sake. Shake vigorously. Place a lychee fruit in a martini glass.
- Strain the cocktail into the glass. Pour the pomegranate juice gently into the martini glass for a floating effect.
ICE COLD SAKETINI
Steps:
- Combine sake and vodka in a cocktail shaker with the chipped ice and shake well. Strain into a martini glass and garnish with a slice of Japanese cucumber.
SAKETINI
Steps:
- Gather the ingredients.
- In a mixing glass filled with ice, pour the gin or vodka and sake.
- Stir well .
- Strain into a chilled cocktail glass .
- Garnish with a slice of cucumber or add a green olive. Serve and enjoy.
Nutrition Facts : Calories 181 kcal, Carbohydrate 1 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 1 mg, Sugar 0 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g
MARTINI
Arguably, the most popular cocktail of all time. Made properly, a martini can take your breath away with its icy fire and at the same time, sooth the stress of the most savage day. The classic martini has only two ingredients--so it's important to use the best you can afford. Store vermouth in the refrigerator to retain its flavor. Don't chill the gin or vodka or it won't get diluted enough by the ice to achieve the proper proportions (one-eighth to one-fourth water). Energetic shaking with ice is vital for a smooth/silky result. Stirring produces a crystal-clear martini but it will never get as cold as a shaken martini. Always serve martinis in a frosty-cold glass. Garnish with a pitted olive (stuffed or no).
Provided by ratherbeswimmin
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Add ingredients to a cocktail shaker filled with ice; shake vigorously.
- Strain into a chilled glass.
- Garnish with olive.
- **Cajun Martini: substitute jalapeno-infused vodka or gin for regular gin; garnish with a pickled tomato or okra, or a tiny whole red or green chile.
- **Dirty Martini: add 1 to 2 teaspoons olive brine.
- **Fino Martini: substitute 2 teaspoons fino sherry for the vermouth.
- **Gibson: garnish with a cocktail onion.
- **Paisley Martini: reduce vermouth to 1 1/2 teaspoon; add 1 teaspoon Scotch; garnish with lemon twist.
- **Perfect Martini: use half sweet vermouth and half dry vermouth; garnish with orange slice.
- **Rumtini: substitute light rum for gin; garnish with lime twist.
- **Saketini: substitute sake for the vermouth; garnish with lemon twist or olive.
- **Scotini: substitute Scotch for the vermouth; garnish with lemon twist.
- **Sweet Martini: substitute sweet vermouth for the dry vermouth; garnish with orange slice.
- Tequini: substitute tequila for gin.
Nutrition Facts : Calories 472.8, Sodium 4.8, Carbohydrate 0.7, Sugar 0.2
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