BUTTERY GARLIC POTATOES
My husband and three boys all love oven-roasted potatoes. But I work full-time, so once I get home and start dinner, I usually don't have time to make them. I whipped up this quick and very tasty microwave garlic potato recipe with red potatoes and seasonings instead, and everyone likes it. -Heidi Iacovetto, Phippsburg, Colorado
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Place the potatoes in a 2-qt. microwave-safe dish. In a small bowl, combine the butter, seasoned salt, paprika, parsley and garlic; pour over potatoes and toss to coat., Microwave, uncovered, on high for 8-10 minutes or until potatoes are tender, stirring frequently.
Nutrition Facts : Calories 155 calories, Fat 12g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 477mg sodium, Carbohydrate 12g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein.
GARLIC POTATOES
Yummy and easy to make garlic potatoes will make them come back for seconds.
Provided by yummymummy86
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 30m
Yield 6
Number Of Ingredients 5
Steps:
- Place the potatoes and garlic into a large pot, and just cover with salted water. Bring to a boil; reduce heat to low, and cover. Simmer until very tender, about 20 minutes. Drain. Allow to steam dry for a minute or two.
- Return the potatoes to the pot. Pour in milk, and season with salt; mash until smooth. Stir in the parsley.
Nutrition Facts : Calories 90.7 calories, Carbohydrate 19.2 g, Cholesterol 1.6 mg, Fat 0.6 g, Fiber 2 g, Protein 2.9 g, SaturatedFat 0.3 g, Sodium 403.2 mg, Sugar 2.1 g
GARLIC MASHED POTATOES RECIPE BY TASTY
Here's what you need: red potatoes, garlic, milk, kosher salt, butter, pepper, fresh chive
Provided by Merle O'Neal
Categories Sides
Yield 3 servings
Number Of Ingredients 7
Steps:
- In a medium bowl, add the potatoes and garlic and stir until evenly combined.
- Microwave for 13 minutes. Remove from the bowl from the microwave.
- In a liquid measuring cup or small bowl, combine the milk, salt, and butter and stir to combine.
- Pour the milk mixture over the potatoes.
- Microwave for 2 minutes.
- Remove from the microwave and mash the potatoes with a fork.
- Add the pepper and stir to incorporate.
- Garnish with chives.
- Enjoy!
Nutrition Facts : Calories 212 calories, Carbohydrate 38 grams, Fat 4 grams, Fiber 3 grams, Protein 4 grams, Sugar 3 grams
MICROWAVE GARLIC BUTTER POTATOES
Make and share this Microwave Garlic Butter Potatoes recipe from Food.com.
Provided by ARathkamp
Categories Potato
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- In microwave safe dish, combine all ingrediants.
- Cook in microwave for 20 - 25 minutes or until potatoes are tender. Stir after first 10 minutes.
Nutrition Facts : Calories 379, Fat 23.2, SaturatedFat 14.6, Cholesterol 61, Sodium 177.1, Carbohydrate 40, Fiber 5.1, Sugar 2.9, Protein 4.8
GARLIC ROASTED POTATOES
Ina Garten's Garlic-Roasted Potatoes from Food Network's Barefoot Contessa make the perfect classic side dish for any meal.
Provided by Ina Garten Bio & Top Recipes
Categories side-dish
Time 1h10m
Yield : 8 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 400 degrees F.
- Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss until the potatoes are well coated. Transfer the potatoes to a sheet pan and spread out into 1 layer. Roast in the oven for 45 minutes to 1 hour or until browned and crisp. Flip twice with a spatula during cooking in order to ensure even browning.
- Remove the potatoes from the oven, toss with parsley, season to taste, and serve hot.
MICROWAVE POTATO
If you're someone who enjoys a fully loaded (or plain) baked potato, but never wants to wait an hour for the spud to cook, this recipe is for you. It yields a moist, steamy, fluffy potato with crispy skin in a fraction of the time, plus you don't need to turn on the oven.
Provided by Food Network Kitchen
Categories side-dish
Time 10m
Yield 1 serving
Number Of Ingredients 4
Steps:
- Poke the potato 4 to 5 times on each side with a fork. Wet a clean sheet of paper towel with water and wring out any excess moisture. Wrap the damp paper towel around the potato and place on a microwave-safe plate. Microwave on high for 5 minutes. Remove the paper towel and flip the potato over.
- Drizzle the potato with olive oil and sprinkle with salt and pepper. Microwave on high, uncovered, 3 minutes more (see Cook's Note). Use a fork to test for doneness. If the potato is not done, cook in 1-minute intervals until the fork can easily pierce the flesh. Serve with the butter and more salt and pepper.
POTATOES IN BUTTER AND GARLIC (MICROWAVE)
Make and share this Potatoes in Butter and Garlic (Microwave) recipe from Food.com.
Provided by Sooz Cooks
Categories Potato
Time 15m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Place the potatoes in a 2-qt. microwave-safe dish with a cover. Sprinkle with the seasoning salt, pepper, garlic powder and salt.
- Dot the top of the potatoes with butter. Cover and microwave on high for 8 minutes.
- Remove from microwave and toss potatoes and butter together. Cover and cook for an additional 2 - 4 minutes or until potatoes are tender.
Nutrition Facts : Calories 234.9, Fat 7.9, SaturatedFat 4.9, Cholesterol 20.3, Sodium 455.1, Carbohydrate 37.9, Fiber 4.8, Sugar 1.9, Protein 4.5
ROSEMARY POTATOES - MICROWAVE
Make and share this Rosemary Potatoes - Microwave recipe from Food.com.
Provided by Derf2440
Categories Lunch/Snacks
Time 21m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Place the butter and garlic in an 8 inch square baking dish.
- Microwave at medium high (70%) 45 seconds or until butter melts.
- Add rosemary, salt, 1/4 teaspoon black pepper and potatoes, toss well.
- Cover and microwave at high 15 minutes or until potatoes are tender.
15-MINUTE ROSEMARY-GARLIC POTATOES
Ready in no-time, this is the perfect side dish for a busy night.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 15m
Number Of Ingredients 5
Steps:
- Combine oil, garlic, and rosemary in a 2-quart microwave-safe baking dish with a lid. Cover, and microwave on high until garlic is fragrant, 1 minute. Stir in potatoes. Cover, and microwave on high until potatoes are tender, 13 to 15 minutes. Season with salt and pepper.
Nutrition Facts : Calories 151 g, Fat 4 g, Fiber 3 g, Protein 3 g
More about "garlic potatoes microwave food"
CHEESY GARLIC & HERB MICROWAVE POTATOES - CRUNCH
From crunchandcream.com
4.2/5 (5)Total Time 5 minsCategory Side DishCalories 440 per serving
- Cover the dish with clingfilm and pierce several times. Microwave for 3-5 minutes or until potatoes are fork-tender, stirring after every minute.
GARLIC BUTTER POTATOES IN THE MICROWAVE - JULIA PACHECO
From juliapacheco.com
10 WAYS TO COOK POTATOES IN THE MICROWAVE - ALLRECIPES
From allrecipes.com
MICROWAVE COOKING AND NUTRITION - HARVARD HEALTH
From health.harvard.edu
GARLIC MASHED POTATOES IN THE MICROWAVE | JUST …
From justmicrowaveit.com
MICROWAVE 101: HOW TO COOK POTATOES IN THE MICROWAVE
From littlepotatoes.com
3 WAYS TO MAKE ROASTED POTATOES IN THE MICROWAVE
From wikihow.life
HUMAIRA | FOOD PHOTOGRAPHER ON INSTAGRAM: "#AD @TILDACANADA …
From instagram.com
PERSIAN MEAT AND POTATO PATTIES ARE IDEAL SUMMER PICNIC FARE
From washingtonpost.com
CRISPY GARLIC ROASTED POTATOES - CAFE DELITES
From cafedelites.com
GARLIC MICROWAVE POTATOES A MICROWAVE RECIPE - INDIANMIRROR
From indianmirror.com
EASY MICROWAVE MASHED POTATOES RECIPE - THE SPRUCE EATS
From thespruceeats.com
WHAT HAPPENED WHEN I COOKED ALL MY MEALS IN A …
From bbc.co.uk
HOW TO “ROAST” GARLIC IN THE MICROWAVE | KITCHN
From thekitchn.com
HOW TO COOK LITTLE POTATOES IN THE MICROWAVE (EASY GUIDE)
From kitchenapplianceanswer.com
15-MINUTE ROSEMARY-GARLIC POTATOES RECIPE | EPICURIOUS
From epicurious.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love