PASTA WITH SUN-DRIED TOMATOES
Steps:
- Cook the pasta in a large pot of boiling salted water with a splash of oil to keep it from sticking together. Boil for 12 minutes, or according to the directions on the package. Drain well and allow to cool. Place the pasta in a bowl and add the tomatoes, olives, mozzarella, and chopped sun-dried tomatoes.
- For the dressing, combine the sun-dried tomatoes, vinegar, olive oil, garlic, capers, salt, and pepper in a food processor until almost smooth.
- Pour the dressing over the pasta, sprinkle with the Parmesan and basil, and toss well.
FUSILLI WITH SPINACH AND ASIAGO CHEESE
Provided by Giada De Laurentiis
Categories side-dish
Time 30m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Bring a large pot of salted water to a boil over high heat. Add the pasta and cook until tender but still firm to the bite, stirring occasionally, about 8 to 10 minutes. Drain pasta reserving 1/2 cup of the cooking liquid.
- Meanwhile, warm olive oil in a large, heavy skillet over medium-high heat. Add the garlic and cook until fragrant, about 2 minutes. Add the spinach and tomatoes and cook until the spinach wilts, about 2 more minutes. Add the cooked pasta and toss. Add the cheeses, salt, pepper, and the pasta cooking liquid and stir to combine.
- Transfer the pasta to a serving plate and serve.
FUSILLI WITH SAUSAGE SUN DRIED TOMATOES AND VERMOUTH CREAM SAUCE
Make and share this Fusilli With Sausage Sun Dried Tomatoes and Vermouth Cream Sauce recipe from Food.com.
Provided by P48422
Categories < 30 Mins
Time 30m
Yield 2-3 serving(s)
Number Of Ingredients 11
Steps:
- You will need a deep saute pan that can hold the sauce, and the pasta.
- Have all your ingredients ready to go before beginning to cook.
- Heat the oil over medium-high heat and cook the sausage, breaking it up as it cooks, until done.
- Add the sundried tomatoes and toss to combine.
- Season with the salt and pepper.
- Let cook about a minute, then add the sage, toss, and cook another minute.
- Add the Vermouth to the pan and toss with the other ingredients.
- Let reduce about half (about 2-3 minutes), then add the chicken stock.
- Toss and let this reduce about half (about 2 to 3 minutes).
- Add the cream, then let this mixture reduce slightly.
- Taste, adjust for pepper and salt.
- Add the pasta and 1/2 of the cheese to the pan and toss to combine everything thoroughly.
- Serve with the remaining cheese.
FUSILLI WITH SUN-DRIED TOMATOES, ZUCCHINI, AND PEAS
Can be prepared in 45 minutes or less.
Yield Serves 2
Number Of Ingredients 7
Steps:
- In a 5-quart kettle bring 4 quarts salted water to a boil for pasta.
- In a small saucepan bring 1 1/2 cups water and tomatoes to a boil. Remove pan from heat and let tomatoes stand until softened, about 15 minutes. Drain tomatoes, reserving 1/2 cup soaking liquid, and chop. In a large bowl stir together tomatoes, reserved soaking liquid, olives, and parsley.
- Cook pasta in boiling water until al dente, adding peas and zucchini during last minute of cooking. Drain pasta mixture well in a colander and add to tomato mixture with salt and pepper to taste, tossing until most of liquid is absorbed.
More about "fusilli with sun dried tomatoes zucchini and peas food"
FUSILLI WITH MEAT SAUCE - SPEND WITH PENNIES
Web Mar 29, 2020 Fusilli with Meat Sauce uses ground beef, onion, red wine & marinara sauce simmered together with pasta until tender. Topped with melted mozza & parmesan! ... Home > Recipes > Main Dishes > Pasta …
From spendwithpennies.com
From spendwithpennies.com
FUSILLI WITH SUN-DRIED TOMATOES AND FRESH MOZZARELLA - FOOD …
Web 3. As the pasta cooks, add a ladle of pasta water to the mixture and continue to cook and help break down the sundried tomato mixture. Add pasta to the pan and mix and toss …
From foodlovescompany.ca
From foodlovescompany.ca
10 BEST FUSILLI PASTA WITH PESTO RECIPES | YUMMLY
Web Apr 6, 2023 garlic, fusilli pasta, pesto, prosciutto, oil-packed sun-dried tomatoes and 2 more Pasta, Pesto, and Peas Barefoot Contessa olive oil, frozen peas, freshly ground …
From yummly.com
From yummly.com
FUSILLI WITH SUN-DRIED TOMATOES, ZUCCHINI, AND PEAS
Web 6 ounces fusilli or other spiral-shaped pasta; 1 1/2 cups water; 3/4 cup dried tomatoes (not packed in oil) 1/4 cup Kalamata or other brine-cured black olives, pitted and chopped; …
From plain.recipes
From plain.recipes
FUSILLI WITH RAW TOMATO SAUCE RECIPE | BON APPéTIT
Web Jul 16, 2012 Cover bowl and let tomatoes marinate at room temperature for 1 hour to allow flavors to develop. Step 2 Cook pasta in a large pot of boiling salted water, stirring …
From bonappetit.com
From bonappetit.com
WHAT IS FUSILLI? - THE SPRUCE EATS
Web Jan 30, 2023 Bring a large pot of water to rolling boil and salt to taste. Add the dried or fresh pasta to the water, stirring to keep them from sticking together. Cook fresh fusilli …
From thespruceeats.com
From thespruceeats.com
FUSILLI WITH SUN-DRIED TOMATOES, ZUCCHINI, AND PEAS RECIPE | EAT …
Web Save this Fusilli with sun-dried tomatoes, zucchini, and peas recipe and more from The Best of Gourmet 1997: Featuring the Flavors of Greece to your own online collection at …
From eatyourbooks.com
From eatyourbooks.com
FUSILLI WITH SUN-DRIED TOMATOES - RECIPES-FROM-NATURE.COM
Web Apr 11, 2023 Healthy pasta with sun-dried tomatoes and pesto sauce is a great choice for a quick lunch or dinner. Pasta prepared in this way can be eaten hot or cold. You can …
From recipes-from-nature.com
From recipes-from-nature.com
SALMON FUSILLI WITH ZUCCHINI & SUN-DRIED TOMATOES
Web 1 lb zucchini, diced 1 (28 ounce) can diced tomatoes 1 Spanish onion, diced 2 garlic cloves, minced 1⁄4 cup sun-dried tomato, julienne cut 1⁄2 cup red wine 1⁄2 cup frozen …
From food.com
From food.com
FUSILLI WITH ZUCCHINI, CHICK PEAS AND SUN-DRIED TOMATOES
Web Fusilli with Zucchini, Chick Peas and Sun-Dried Tomatoes recipe: Try this Fusilli with Zucchini, Chick Peas and Sun-Dried Tomatoes recipe, or contribute your own. ... Find …
From bigoven.com
From bigoven.com
FUSILLI WITH ZUCCHINI, CHICK PEAS AND SUN-DRIED TOMATOES
Web Add tomatoes, raise heat to moderately high and cook, stirring, until they collapse and form a sauce, about 10 minutes. Add sun-dried tomatoes and oregano and simmer 2 …
From astray.com
From astray.com
FUSILLI WITH SUMMER TOMATO SAUCE RECIPE - F&W TEST KITCHEN
Web Jul 18, 2019 In a food processor or blender, combine the tomatoes, garlic, oil, salt, and pepper and puree. Add the basil and pulse just to mix. In a large pot of boiling, salted …
From foodandwine.com
From foodandwine.com
FUSILLI WITH SPINACH AND SUN-DRIED-TOMATO PESTO - FOOD & WINE
Web Jun 1, 2017 In a blender or food processor, put 1/4 cup of the pine nuts, the whole sun-dried tomatoes, the oil, water, 1/2 teaspoon of the salt, and 1/4 teaspoon of the pepper. …
From foodandwine.com
From foodandwine.com
FUSILLI WITH ZUCCHINI, CHICK PEAS AND SUN-DRIED TOMATOES
Web Sep 26, 2007 tomatoes, raise heat to moderately high and cook, stirring, until they collapse and form a sauce, about 10 minutes. Add sun-dried tomatoes and oregano …
From completerecipes.com
From completerecipes.com
ITALIAN FUSILLI WITH SUN-DRIED TOMATOES AND ARTICHOKE HEARTS
Web Cover the sun-dried tomatoes with boiling water in a small bowl and let stand for about 10 minutes to soften. Drain and slice tomatoes into thin strips. Set aside. Heat the broth …
From pcrm.org
From pcrm.org
FUSILLI WITH SAUSAGE, ARTICHOKES, AND SUN-DRIED TOMATOES
Web Feb 4, 2022 Cook the fusilli in boiling water until tender but still firm to the bite, stirring often, about 8 minutes. Drain the pasta (do not rinse). Add the pasta, sausage, 1/2 cup …
From foodnetwork.ca
From foodnetwork.ca
FUSILLI WITH SUMMER TOMATO SAUCE - PASTA RECIPES - DELISH
Web Sep 3, 2008 Step 1 In a food processor or blender, combine the tomatoes, garlic, oil, salt, and pepper and puree. Add the basil and pulse just to mix. Step 2 In a large pot of …
From delish.com
From delish.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love