FIESTA CORN AND AVOCADO SALAD
This Fiesta Corn and Avocado Salad is a vibrantly colored, healthy summer recipe that is perfect for picnics, potlucks, and parties!
Provided by Hoorah To Health
Categories Appetizer Breakfast Main Course Salad Snack
Time 45m
Number Of Ingredients 12
Steps:
- Add all of the ingredients to a bowl and combine.
- Cover and chill for 30 minutes.
- Stir prior to serving.
Nutrition Facts : ServingSize 16 ., Calories 114 kcal, Carbohydrate 14 g, Protein 4 g, Fat 6 g, SaturatedFat 1 g, Sodium 39 mg, Fiber 5 g, Sugar 2 g
FIESTA CORN
Make and share this Fiesta Corn recipe from Food.com.
Provided by Sassy Cat
Categories Corn
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook the corn according to package directions.
- In a nonstick skillet sprayed with nonstick cooking spray; melt the margarine.
- Add the onion and bell peppers.
- Saute gently, do not let the onion brown.
- Drain the corn and return it to the sauce pan.
- Add the onions and peppers to the corn.
- Add the chilies; and warm through.
- Sprinkle with Smoky Paprika and serve.
- Serve.
Nutrition Facts : Calories 137.3, Fat 2, SaturatedFat 0.4, Sodium 18.6, Carbohydrate 30.2, Fiber 4.2, Sugar 3.5, Protein 4.6
EDDIE'S FAVORITE FIESTA CORN
When sweet corn is available, I love making this splurge of a side dish. Frozen corn works, but taste as you go and add sugar if needed. -Anthony Bolton, Bellevue, Nebraska
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a 6-qt. stockpot, cook bacon over medium heat until crisp, stirring occasionally. Remove with a slotted spoon; drain on paper towels. Discard drippings, reserving 1 tablespoon in pan., Add corn, red pepper and yellow pepper to drippings; cook and stir over medium-high heat 5-6 minutes or until tender. Stir in remaining ingredients until blended; bring to a boil. Reduce heat; simmer, covered, 8-10 minutes or until thickened.
Nutrition Facts : Calories 249 calories, Fat 14g fat (7g saturated fat), Cholesterol 39mg cholesterol, Sodium 399mg sodium, Carbohydrate 22g carbohydrate (9g sugars, Fiber 2g fiber), Protein 10g protein.
FIESTA CORN
Corn with tomatoes and jalapenos is one of the first dishes I cooked for my husband. Don't like heat? Use green bell peppers instead of jalapenos. -Cassandra Ramirez, Bardstown, Kentucky
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a 6-qt. stockpot, heat butter over medium heat. Add onion and jalapenos; cook and stir until onion is crisp-tender, 3-4 minutes. Stir in tomatoes; cook 3 minutes longer., Add corn; cook, uncovered, until tender, stirring occasionally, 8-10 minutes. Stir in salt. If desired, serve with lime wedges.
Nutrition Facts : Calories 142 calories, Fat 7g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 505mg sodium, Carbohydrate 20g carbohydrate (7g sugars, Fiber 3g fiber), Protein 4g protein.
FIESTA CORN RELISH
The reason I like this recipe is that it does not make a huge amount. I am the only one in my family who likes corn relish so I don't want a whole lot sitting over the winter (I can only eat so much!) I usually use 5 to 6 ears of fresh corn but frozen corn can be substituted. This looks like a lot of ingredients but it comes together fast. This comes from Topp and Howard's "Small Batch Canning"
Provided by mary winecoff
Categories Corn
Time 55m
Yield 4 1/2 cups
Number Of Ingredients 12
Steps:
- Bring a large pot of water to a boil over high heat.
- Add corn, cover and cook for 6 minutes.
- Drain and cool until easy to handle.
- With a sharp knife cut kernels from cob and measure 4 cups corn into a large stainless steel saucepan.
- Add hot pepper, garlic, vinegar, sugar, onion, red pepper, green onions, cumin, salt and black pepper to saucepan.
- Bring to a boil over high heat, reduce heat and boil gently, uncovered, for 20 minutes.
- Stir in cilantro and cook 2 minutes longer.
- Remove from heat.
- Remove hot jars from canner and ladle relish into jars to within 1/2 inch of rim.
- Process 15 minutes for pint jars.
Nutrition Facts : Calories 332.9, Fat 2.1, SaturatedFat 0.3, Sodium 549.7, Carbohydrate 77.4, Fiber 5.4, Sugar 39.9, Protein 5.9
FIESTA CORN SALAD
Make and share this Fiesta Corn Salad recipe from Food.com.
Provided by Dancer
Categories Corn
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients.
- Chill several hours before serving.
FIESTA CORN CASSEROLE
I derived this recipe, after making the popular Jiffy Cornbread Mix Corn Casserole for many years. I was looking for something different and thought the Fiesta Corn would add a little zip to the already great recipe. Adding eggs and milk just makes it more fluffy.
Provided by Kitchenpro
Categories Corn
Time 1h
Yield 1 casserole, 10-12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F. Spray 9x13-inch casserole with Pam Cooking Spray. Mix all ingredients, except cheese, and pour into casserole. Sprinkle cheese on top. Bake 45 minutes, or until golden brown.
Nutrition Facts : Calories 257.1, Fat 13.6, SaturatedFat 7, Cholesterol 62.9, Sodium 620, Carbohydrate 31.6, Fiber 2, Sugar 1.4, Protein 4.9
FIESTA CORN & AVOCADO SALAD
Steps:
- Cook the corn in a large pot of boiling salted water for 5 to 7 minutes, until just tender. Cool for 5 minutes and cut the kernels off the cob, cutting close to the cob with a sharp knife. Place the kernels in a large bowl with the tomatoes, bell pepper, onion, and jalapeno peppers.
- In a small bowl or glass measuring cup, whisk together the lime zest, lime juice, olive oil, garlic, chile powder, 1 teaspoon salt, and 1/2 teaspoon black pepper. Pour the dressing over the vegetables and toss.
- In a separate bowl, gently toss the avocados and lemon juice together, making sure the avocado is coated in lemon juice. Add to the vegetables, sprinkle with 1 teaspoon salt and 1/2 teaspoon black pepper, and carefully fold together without breaking up the avocados. Sprinkle with salt and serve cold or at room temperature.
FIESTA CORN CHOWDER
This soup cooks up quickly, and is warming and delicious. It comes from the Simply Classic Cookbook by the Jr League of Seattle. Prep time doesn't include cooking the chicken. As quick as this is to make, save even more time by using the meat from a roasted chicken bought at your local grocer. If you cook chicken breasts for the recipe (2-3 halves) add onion, garlic and s & p to the water. This chowder is very mild, if you like spicy add more tabasco, or a diced jalepeno, or substitute some Pepper Jack cheese in place of Montery Jack A cold beer or glass of white wine is perfect with this.
Provided by momaphet
Categories Chowders
Time 35m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- In a large pot over medium heat, saute onion in butter until tender -do not brown, add garlic and cook for one minute more.
- Puree all the corn with the chicken broth in a blender, add to onions and simmer 20 minutes.
- Add the rest of ingredients and stir until cheese melts, simmer about 10 minutes.
- Adjust seasoning to taste.
- Serve with a few tortilla chips broken over the top, you could also top with black olives or salsa,.
- Note:.
- I will often buy whole milk for this recipe, but will also mix some half and half into non-fat milk. It would probably be fine with just the lower fat milk, but not as rich.
CONFETTI CORN
Steps:
- Heat the olive oil over medium heat in a large saute pan. Add the onion and saute for 5 minutes, until the onion is soft. Stir in the bell pepper and saute for 2 more minutes.
- Add the butter to the pan and allow it to melt. Over medium heat, add the corn, salt, and pepper and cook, stirring occasionally, for 5 to 7 minutes, until the corn just loses its starchiness. Season to taste, gently stir in the basil or other green herbs, and serve hot.
Nutrition Facts : Calories 157 calorie, Fat 9.5 grams, SaturatedFat 3 grams, Cholesterol 10 milligrams, Sodium 494 milligrams, Carbohydrate 18 grams, Fiber 2 grams, Protein 3 grams, Sugar 6 grams
More about "fiesta corn food"
A BIG MEXICAN FIESTA THAT'S EASY TO MAKE | RECIPETIN EATS
From recipetineats.com
5/5 (21)Category MainsCuisine MexicanTotal Time 11 hrs
- Choose one or two proteins, then sides of choice. See linked recipes for directions (except tortilla chips and grilled corn, see below).
- Main Taco Filling Selection: The most convenient big batch protein is Pork Carnitas because it freezes great and only requires a quick pan fry to freshen up, and stays good for several hours (tips are in Carnitas recipe notes). The Shredded Chicken and Beef are almost as good (pork is slightly juicier) and stored similarly. The next simplest is Fish Tacos because it's very quick to cook, then just put them in a serving dish and break into chunks with fork. If you want to use one of the chicken recipes to make ahead, use boneless thigh fillets, cook, then keep whole, cover and cool, reserve every drop of leached juice. Before serving, chop/slice, cover and microwave reheat.
- Taco Fixings: I like to have at least one fresh thing to stuff in tacos (pickled cabbage is my choice in this Fiesta), + a sauce (the Restaurant Style Salsa,) + avocado in some form (guac or slices or in Pico de Gallo) + coriander/cilantro. Chopped white onion is very common in Mexico, and Tex Mex fans such as myself will almost always have sour cream and shredded cheese too!
- Other Sides: Tortillas + things to stuff in tortillas usually makes for a satisfying meal in itself, but to round things out I usually provide a salad or vegetables of some form. Plain grilled corn is very on theme!
FIESTA CORN - THE COMPLETE SAVORIST
From thecompletesavorist.com
5/5 (1)Estimated Reading Time 4 mins
- Remove corn husks, de-silk, and slice the kernels off the ears, blanche them in salted water for 3-5 minutes. Drain.
- In a pan heat up olive oil and 1/4 tbsp butter on high, add onion, bell peppers, and carrots, 2 minutes stirring constantly.
- Reduce heat to medium high and continue to cook for 5 more minutes or until the veggies have soften.
CREAMY FIESTA CORN CASSEROLE - THYME FOR COCKTAILS
From thymeforcocktails.com
Servings 8Total Time 50 minsEstimated Reading Time 3 mins
- Heat olive oil and butter in a large Dutch oven over medium heat. Add onion onions and peppers, sauté 3-4 minutes.
FIESTA CORN CASSEROLE - QUICK AND EASY SIDE DISH RECIPE ...
From sweetandsavorymorsels.com
Cuisine Tex-MexTotal Time 35 minsCategory Side DishCalories 216 per serving
- Preheat the oven to 350 degrees and prepare a 2-quart casserole dish by greasing with nonstick cooking spray.
- Add frozen corn, bell pepper, salt, pepper, paprika, butter, and cream cheese to a large skillet. Cook over medium heat until corn is cooked through and cream cheese is melted.
FIESTA CORN DIP - PITCHFORK FOODIE FARMS
From pitchforkfoodie.com
Reviews 17Category Appetizers, DipServings 8Total Time 35 mins
- In sauce pan melt butter. Sautee onions over medium-medium high heat, until tender. About 5 minutes.
- Turn heat down to medium-low. Add cream cheese and sour cream. Stir until melted and combined.
- Add undrained green chili's, salt, pepper and garlic powder. Add hot sauce to taste. (I used about 5 dashes.) Stir all together to combine.
FIESTA CORN - OH SWEET BASIL
From ohsweetbasil.com
Reviews 1Category Everyone's Favorite Mexican RecipesServings 4-6Total Time 25 mins
FIESTA TOSTADAS - DIABETES FOOD HUB
From diabetesfoodhub.org
1/5 Servings 8Cuisine Kid Friendly, Mexican/SouthwesternCategory Dinner, Main Dish
FIESTA CORN SALSA - SWEET LITTLE BLUEBIRD
From sweetlittlebluebird.com
Reviews 19Estimated Reading Time 1 min
FIESTA CORN (MEXI-CORN) RECIPE | CDKITCHEN.COM
From cdkitchen.com
Servings 6Calories 152 per servingTotal Time 29 mins
CALORIES IN FIESTA CORN - CALORIE, FAT, CARB, FIBER ...
From sparkpeople.com
Calories 50.0Sodium 310.0 mgCholesterol 0.0 mgTotal Fat 1.0 g
NUTRITION FACTS FOR SHURFINE - FIESTA CORN WITH RED ...
From tools.myfooddata.com
Calories 80Weight 85g
FILIPINO FOOD FIESTA - EVERYTHING-FILIPINO
FIESTA CORN SALSA | SNACKS, FIESTA CORN SALSA, RECIPES
From pinterest.ca
WHOLE KERNEL FIESTA CORN® WITH RED & GREEN PEPPERS | …
From delmonte.com
CHEESY FIESTA CORN CASSEROLE - PINTEREST.COM
From pinterest.com
FIESTA CORN SALSA, UPC: 887241584502 WEIGHT TO VOLUME ...
From aqua-calc.com
5 RESULTS FOR FIESTA CORN - EBAY.CA
From ebay.ca
FIESTA CORN MIX, UPC: 092825096894 PRICE CONVERSIONS
From aqua-calc.com
ONLINE MENU OF FIESTA AZTECA RESTAURANT, WARRENTON ...
From zmenu.com
CALORIES IN DEL MONTE FRESH CUT FIESTA CORN AND NUTRITION ...
From fatsecret.com
FIESTA CORN, CANNED NUTRITION FACTS - EAT THIS MUCH
From eatthismuch.com
FIESTA CORN
From pinterest.ca
FIESTA AZTECA - WARRENTON - POSTS - WARRENTON, VIRGINIA ...
From facebook.com
FIESTA CORN & AVOCADO SALAD | BAREFOOT CONTESSA: COOK LIKE ...
From youtube.com
FIESTA FARMS
From fiestafarms.ca
FIESTA CORN, CANNED MACROS - KETOGENIC.COM
From ketogenic.com
FIESTA CORN SALSA, UPC: 887241584502 PRICE CONVERSIONS
From aqua-calc.com
FIESTA CORN NUTRITION FACTS - EAT THIS MUCH
From eatthismuch.com
CALORIES OF WHOLE KERNEL SWEET FIESTA CORN ... - AQUA-CALC
From aqua-calc.com
CALORIES IN DENNY'S FIESTA CORN - NUTRITIONAL ...
From fitbit.com
FIESTA CORN SALAD RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
FIESTA CORN MIX, UPC: 092825096894 VOLUME TO WEIGHT CONVERSION
From aqua-calc.com
FIESTA CORN DIP | BEST STUFF | FOOD, RECIPES, PARTY FOOD ...
From pinterest.ca
FIESTA CORN DIP | FOOD, CORN DIP, FOOD RECEIPES
From pinterest.ca
FIESTA CORN BLACK | EBAY
FIESTA CORN NUTS NUTRITION FACTS - EAT THIS MUCH
From eatthismuch.com
FIESTA CORN NUTRITION FACTS - EAT THIS MUCH
From eatthismuch.com
FIESTA CORN - PARENTS
From parents.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love