Festal Golden Pumpkin Pie Food

FESTAL GOLDEN PUMPKIN PIE

Festal Golden Pumpkin Pie image

When it comes to canned foods, my mom has always told me to get Festal brand, for that is what her mom always told her. "It's the best!" she would say. Festal is distributed by the Owatonna Canning Company, of Owatonna, Minnesota, so it is actually pretty close to home. This is the recipe on Festal's Golden Pie Pumpkin. It's delicious! I like it best served cold. When I make it, there seems to be a lot extra after filling the one 9-inch pie crust, so I just divide the filling between two crusts. It makes 2 smaller pies, but that way none goes to waste!

Provided by BeccaB3c

Categories Dessert

Time 1h5m

Yield 1 pie, 8 serving(s)

Number Of Ingredients 10

Ingredients

1 (15 ounce) can festal golden pie canned pumpkin
1 (9 inch) deep dish pie shells
3 eggs, slightly beaten
1 cup granulated sugar or 1 cup light brown sugar
1/2 teaspoon salt
1 teaspoon cinnamon
1/4 teaspoon clove
1/4 teaspoon nutmeg
1/4 teaspoon ginger
1 cup Carnation Evaporated Milk or 1 cup milk

Steps:

Prepare 1 pie crust.
Combine eggs, sugar, salt, and spices and beat well.
Blend in pumpkin.
Add milk and beat well.
Turn into pastry lined pie pan.
Bake in a hot oven (450 degrees) for 10 minutes, then reduce heat and bake at 350 degrees for 40 to 45 minutes.
Pie is done when knife, inserted in center, comes out clean.
Cool on rack for 2 hours, then serve immediately or refrigerate.

GOLDEN PUMPKIN CUSTARD PIE

Golden Pumpkin Custard Pie image

Make and share this Golden Pumpkin Custard Pie recipe from Food.com.

Provided by Tonkcats

Categories Pie

Time 45m

Yield 8 slices

Number Of Ingredients 8

Ingredients

2 cups pumpkin, mashed
2 tablespoons butter, melted
3 eggs
1 tablespoon flour
1/2 cup sugar
1 pinch salt
1 cup milk
pie shell (either your own recipe or storebought)

Steps:

Preheat oven to 400°F.
Beat eggs, then add sugar and flour.
Add pumpkin, butter, salt and milk.
Pour into a 9-inch unbaked pie crust.
Bake for 35 to 40 minutes.

Nutrition Facts : Calories 131.3, Fat 5.8, SaturatedFat 3.1, Cholesterol 81.7, Sodium 86.7, Carbohydrate 16.7, Fiber 0.2, Sugar 12.9, Protein 3.8

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