25 BEST BAILEYS IRISH CREAM DESSERT RECIPE COLLECTION
These Baileys Irish Cream desserts are so easy and so good! From parfaits to cheesecake to brownies, there are so many delicious treats to make with Baileys.
Provided by insanelygood
Categories Desserts Recipe Roundup
Number Of Ingredients 25
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a Baileys treat in 30 minutes or less!
Nutrition Facts :
ELEGANT IRISH CREAM DESSERT
Although an easy dessert, serving it in stemmed glasses makes it elegant enough for a dinner party! You can vary the flavor of ice cream to suit your tastes.
Provided by BeachGirl
Categories Frozen Desserts
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Using 4-6 stemmed glasses, divide ingredients evenly among the glasses, as follows: Add ice cream to each.
- Pour chilled liqueur over ice cream.
- Pour fudge sauce over ice cream.
- Sprinkle with pecans.
- Serve with spoons.
BAILEYS IRISH CREAM CAKE
Lush, elegant looking dessert that will make a big impression. Looks like you've spent hours preparing. Be sure to refrigerate the Andes Mints so they are easy to chop.
Provided by kathy2263
Categories Dessert
Time 3h30m
Yield 10-12 serving(s)
Number Of Ingredients 8
Steps:
- Bake cake accoridng to directions.
- while cake is still warm, poke holes in it and pour Bailey's over it.
- Refrigerate covered for at least 3 hours.
- In the meantime, prepare pudding according to package but use a total of 3 cups to prepare both packages of pudding instead of four.
- Also use a food processor to chop up the Andes into small pieces (be careful not to chop into a powder).
- After the three hours, cut the cake into squares and layer at bottom of bowl.
- Then add a layer of pudding then the candy then the Cool Whip.
- Continue this until you've reached the top of the bowl, finishing with a layer of Cool Whip and candy.
- Cover and refrigerate until ready to serve.
Nutrition Facts : Calories 574.8, Fat 28.3, SaturatedFat 12.5, Cholesterol 55.8, Sodium 695.5, Carbohydrate 78.2, Fiber 2.4, Sugar 54.1, Protein 6.1
IRISH CREAM BROWNIE DESSERT
Make and share this Irish Cream Brownie Dessert recipe from Food.com.
Provided by ratherbeswimmin
Categories Dessert
Time 51m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Grease the bottom of an 8-inch square baking pan (not the sides).
- In a mixing bowl, add the brownie mix, oil, 2 tablespoons Bailey's Irish Cream and eggs.
- Stir until blended.
- Spread batter into prepared pan.
- Bake at 350 degrees for 23-26 minutes or until wooden pick comes out clean.
- Cool completely.
- In another mixing bowl, add the whipping cream, milk, pudding mix and 3 tablespoons Bailey's Irish Cream.
- With an electric mixer, beat at high speed for 4-6 minutes or until soft peaks form.
- Spread mixture over the cooled brownie layer.
- Sprinkle with crushed candy bar.
- Cover and refrigerate 3-4 hours before serving.
Nutrition Facts : Calories 367.6, Fat 24.8, SaturatedFat 9.8, Cholesterol 95.4, Sodium 153.5, Carbohydrate 32.7, Fiber 0.1, Sugar 21.1, Protein 4.3
IRISH JIG DESSERT
Why the name you say? I don't have a clue myself! Maybe when you eat them it inspires you to dance. Anyway try them, they're delicious! You may want to have an Irish Coffee along with this.
Provided by FLUFFSTER
Categories Dessert
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Crush the macaroons and set aside.
- Be sire the whipping cream is thoroughly chilled,along with the bowl and beater attachments.
- Mix all ingredients other than the macaroons.
- Beat until stiff peaks are formed.
- Fold in 3/4 cup crushed macaroons.
- Spoon into 6 to 8 dessert glasses.
- Sprinkle with additional macaroons.
- Serve immediately.
Nutrition Facts : Calories 320.3, Fat 29.9, SaturatedFat 18.7, Cholesterol 108.7, Sodium 40.1, Carbohydrate 9.8, Fiber 0.1, Sugar 7.6, Protein 1.8
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