Eggnog Pancake Mix Food

EGGNOG PANCAKES

Eggnog Pancakes image

These eggnog pancakes are a MUST TRY this holiday season! They are soft and sweet and will melt right in your mouth. The hint of eggnog will have everyone coming back for more!

Provided by Alyssa Rivers

Time 20m

Number Of Ingredients 9

Ingredients

1 large egg
2 Tablespoons oil I used canola oil
1 1/4 cup eggnog
1 teaspoon vanilla
1 cup flour
1/4 teaspoon salt
2 Tablespoons sugar
2 Tablespoons baking powder
1/2 teaspoon cinnamon

Steps:

In a medium-sized bowl whisk together egg, oil, eggnog, and vanilla. In a separate bowl combine flour, salt, sugar, baking powder, and cinnamon. Add the dry ingredients into the wet ingredients and combine.
Preheat a skillet or griddle over medium heat. Spray with cooking spray and drop about ⅓ cup of the batter onto the warm skillet. Once it forms bubbles then flip to the other side and cook until golden brown.

Nutrition Facts : ServingSize 1 pancake, Calories 78 kcal, Carbohydrate 13 g, Protein 3 g, Fat 2 g, SaturatedFat 1 g, TransFat 1 g, Cholesterol 31 mg, Sodium 71 mg, Fiber 1 g, Sugar 4 g, UnsaturatedFat 2 g

EGGNOG PANCAKES

Eggnog Pancakes image

You will love these big fluffy pancakes even if you don't like eggnog. It's a great way to start any day, especially Christmas morning. I suggest clarifying the butter but you don't have to if you don't want to.

Provided by GEMINIJO72

Categories 100+ Breakfast and Brunch Recipes Pancake Recipes

Time 20m

Yield 6

Number Of Ingredients 7

Ingredients

1 ½ cups all-purpose flour
1 tablespoon sugar
2 ½ teaspoons baking powder
½ teaspoon salt
1 cup eggnog
2 tablespoons clarified butter
1 egg, lightly beaten

Steps:

Heat a lightly oiled skillet or griddle over medium heat.
In a bowl, mix the flour, sugar, baking powder, and salt. Make a well in the center, and pour in the eggnog, butter, and egg. Mix until dry ingredients are evenly moist.
Pour 1/4 cup batter onto the hot griddle for each pancake. Cook pancakes until bubbly on top. Flip with a spatula, and continue cooking until lightly browned on bottom.

Nutrition Facts : Calories 229 calories, Carbohydrate 32.1 g, Cholesterol 66.9 mg, Fat 8.5 g, Fiber 0.8 g, Protein 5.9 g, SaturatedFat 4.8 g, Sodium 378.9 mg, Sugar 5.8 g

EGGNOG PANCAKES

Eggnog Pancakes image

During the holidays, my family is delighted when they awake to a platter piled high with these featherlight flapjacks. Pancakes made from a mix just can't compare to these homemade delights. -Marilyn Mueller, Fayetteville, Arkansas

Provided by Taste of Home

Categories Breakfast Brunch

Time 20m

Yield 12 pancakes.

Number Of Ingredients 7

Ingredients

2 cups all-purpose flour
4 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon ground nutmeg, optional
2 large eggs
1-1/2 cups eggnog
2 tablespoons butter, melted

Steps:

Mix flour, baking powder, salt and, if desired, nutmeg. In another bowl, whisk together eggs, eggnog and butter; stir into dry ingredients just until moistened., Preheat griddle over medium heat. Lightly grease griddle. Pour batter by 1/4 cupfuls onto griddle; cook until bubbles on top begin to pop and bottoms are golden brown. Turn; cook until second side is golden brown.

Nutrition Facts : Calories 444 calories, Fat 16g fat (9g saturated fat), Cholesterol 178mg cholesterol, Sodium 837mg sodium, Carbohydrate 61g carbohydrate (14g sugars, Fiber 2g fiber), Protein 13g protein.

EASY EGGNOG PANCAKES

Easy Eggnog Pancakes image

A twist on buttermilk pancakes and the perfect thing to do with the leftover eggnog from the night before!

Provided by Jennifer Buxe Rogers

Categories 100+ Breakfast and Brunch Recipes Pancake Recipes

Time 20m

Yield 4

Number Of Ingredients 7

Ingredients

2 teaspoons vegetable oil, or as needed
1 cup all-purpose flour
1 tablespoon white sugar
1 teaspoon baking powder
½ teaspoon baking soda
¼ teaspoon salt
1 ¼ cups eggnog

Steps:

Heat vegetable oil in a griddle or shallow frying pan over medium heat.
Whisk flour, sugar, baking powder, baking soda, and salt together in a bowl; stir eggnog into flour mixture until batter is smooth.
Pour enough batter into the heated griddle to make a 4- to 5-inch circle. Cook until bubbles appear around the edges and bottom is browned, about 5 minutes. Flip and cook until other side is evenly browned, about 5 more minutes. Repeat with remaining batter.

Nutrition Facts : Calories 253.7 calories, Carbohydrate 38 g, Cholesterol 46.8 mg, Fat 8.5 g, Fiber 0.8 g, Protein 6.3 g, SaturatedFat 3.9 g, Sodium 468.1 mg, Sugar 9.9 g

EGGNOG PANCAKES

Eggnog Pancakes image

I have not used the called for sesame oil in these. I have used walnut oil and that worked nicely (plain oil will do just fine). If the batter seems a bit dense just thin it slowly with more eggnog or a bit if milk till it seems right to you. Very quick, easy and DH loved (mine will eat the whole batch)

Provided by Annacia

Categories Breakfast

Time 20m

Yield 2-4 serving(s)

Number Of Ingredients 10

Ingredients

2 cups flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 egg
2 cups eggnog
1 teaspoon vanilla
2 teaspoons sesame oil
4 tablespoons vegetable oil
8 ounces maple syrup

Steps:

In a bowl, combine flour, baking powder, baking soda, salt, egg, eggnog, vanilla, and sesame oil.
Beat until smooth.
Using oil as needed to grease, pour batter by 1/4 cup and cook on a 375°F griddle.
Flip to brown slightly on other side.
Serve with maple syrup.

Nutrition Facts : Calories 1330.5, Fat 46, SaturatedFat 11.7, Cholesterol 242.9, Sodium 1449.6, Carbohydrate 201.9, Fiber 3.4, Sugar 98.2, Protein 27.7

More about "eggnog pancake mix food"

EGGNOG PANCAKES - JO COOKS

ウェブ 2023年12月23日 Easy Breakfast! You can whip up a stack of these pancakes in no time! Plus, they can be topped with all sorts of delicious things like fresh fruit, maple syrup, …
From jocooks.com
料理 American
合計時間 30 分
カテゴリ Breakfast, Brunch
カロリー 420 (1 人分)

Eggnog Pancake Mix Food

EGGNOG PANCAKES

These eggnog pancakes are a MUST TRY this holiday season! They are soft and sweet and will melt right in your mouth. The hint of eggnog will have everyone coming back for more!

EGGNOG PANCAKES

You will love these big fluffy pancakes even if you don't like eggnog. It's a great way to start any day, especially Christmas morning. I suggest clarifying the butter but you don't have to if you don't want to.

EGGNOG PANCAKES

During the holidays, my family is delighted when they awake to a platter piled high with these featherlight flapjacks. Pancakes made from a mix just can't compare to these homemade delights. -Marilyn Mueller, Fayetteville, Arkansas

EASY EGGNOG PANCAKES

A twist on buttermilk pancakes and the perfect thing to do with the leftover eggnog from the night before!

EGGNOG PANCAKES

More about "eggnog pancake mix food"

EGGNOG PANCAKES - JO COOKS

EGGNOG PANCAKES - THE ENDLESS MEAL®

EASY HOMEMADE EGGNOG PANCAKES - FRESH COAST EATS

EGGNOG PANCAKES AND EGGNOG SYRUP - FOOD STORAGE MOMS

EGGNOG PANCAKES - SKINNYTASTE

CAN FOOD GO BAD - FLUFFY EGGNOG PANCAKES RECIPE ...

EASY, FLUFFY EGGNOG PANCAKES - GOOD THINGS BAKING CO

EGGNOG PANCAKES - DELISH.COM

EGGNOG PANCAKES - INSANELY GOOD

EGGNOG PANCAKES RECIPE | THE KITCHN

THE BEST EGGNOG PANCAKES - YUM IN THE KITCHEN

EGGNOG PANCAKES | BABAGANOSH

EASY FLUFFY EGGNOG PANCAKES IN 30 MINS - VEENA AZMANOV

EGGNOG PANCAKES - WILL COOK FOR SMILES

EASY EGGNOG PANCAKES WITH EGGNOG GLAZE TOPPING - LOVE ...

EGGNOG PANCAKES - JUST SO TASTY

FLUFFY EGGNOG PANCAKES (SO EASY!) - LYNN'S WAY OF LIFE

EGGNOG PANCAKES | PEARL MILLING COMPANY - AUNT JEMIMA

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

You'll also love

Related Search