Egg Butter Munavoi Food

MUNAVOI- FINNISH EGG BUTTER

Munavoi- Finnish Egg Butter image

Make and share this Munavoi- Finnish Egg Butter recipe from Food.com.

Provided by Brenda.

Categories Breakfast

Time 5m

Yield 4 serving(s)

Number Of Ingredients 3

Ingredients

4 eggs, Hardboiled, Shelled, crumbled
2 -3 tablespoons butter, softened
salt, to taste (optional)

Steps:

Gently mix the eggs and butter together until spreading consistency.
Add salt if desired.
Spread on bread or toast.

Nutrition Facts : Calories 124.4, Fat 10.7, SaturatedFat 5.2, Cholesterol 226.8, Sodium 110.9, Carbohydrate 0.4, Sugar 0.4, Protein 6.3

EGG BUTTER (FINNISH MUNAVIO)

Egg Butter (Finnish Munavio) image

Provided by Katja from Savory Lotus

Yield 2

Number Of Ingredients 3

Ingredients

2 hard boiled eggs
2 TBS butter or ghee, softened
unrefined sea salt (I use this one), to taste

Steps:

Mash peeled hard boiled eggs with butter (or ghee) with a fork until eggs are broken up and mixture is spreadable. Salt to taste.
Serve on your favorite bread, crackers, or salad. Or do what I do and eat it off the fork. ENJOY!

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