Easy Orange Coconut Cake Food

EASY ORANGE COCONUT CAKE

Easy Orange Coconut Cake image

This easy to make, moist, delicious cake is amazing! Serve with an orange glaze or a frosting or just plain with powdered sugar on the top.

Provided by Anita Hoffman

Categories Cakes

Time 1h

Number Of Ingredients 7

Ingredients

1 pkg (18 ounces) orange cake mix
1 c shredded coconut
FROSTING
1 can (15 ounces) mandarin oranges, crushed, do not drain
1 pkg (6 ounces) instant vanilla pudding
1 c coconut
1 (8 ounces) cool whip, thawed

Steps:

1. Prepare cake mix as directed on package for 9 inch layer cake or Bundt cake, then stir in coconut.
2. FROSTING: Crush mandarin oranges with juices and use electric mixer. Mix in pudding and coconut. Fold in Cool whip until combined. Mix well. Frost layers. Chill in refrigerator for several hours.

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