ITALIAN HUMMUS
Provided by Rachael Ray : Food Network
Categories appetizer
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 12
Steps:
- Heat the oven to 325 degrees F. Toast bread 7 to 8 minutes.
- Place the beans in food processor with tahini, garlic, rosemary, the juice of 1 lemon and some salt. Turn processor on and stream in a little olive oil, process until smooth, adjust salt and transfer to a small serving bowl, garnish with toppings if you wish (on its own it is still delish), surround the hummus with toasts for spreading.
EASY HUMMUS RECIPE: HOW TO MAKE HUMMUS
How to make hummus the traditional way. No fuss. No extra flavors added. Just a plain, classic homemade hummus recipe. And a couple of tricks will ensure you achieve the best hummus ever--thick, smooth, rich, and ultra creamy. Be sure to see the video tutorial as well.
Provided by Suzy Karadsheh
Categories Appetizers
Time 20m
Number Of Ingredients 9
Steps:
- Add chickpeas and minced garlic to the bowl of a food processor. Puree until a smooth, powder-like mixture forms.
- While processor is running, add ice cubes, tahini, salt, and lemon juice. Blend for about 4 minutes or so. Check, and if the consistency is too thick still, run processor and slowly add a little hot water. Blend until you reach desired silky smooth consistency.
- Spread in a serving bowl and add a generous drizzle of Early Harvest EVOO. Add a few chickpeas to the middle, if you like. Sprinkle sumac on top. Enjoy with warm pita wedges and your favorite veggies.
Nutrition Facts : Calories 176 calories, Sugar 3.1 g, Sodium 153.2 mg, Fat 8.7 g, SaturatedFat 1.2 g, TransFat 0 g, Carbohydrate 19.4 g, Fiber 5.2 g, Protein 7.2 g, Cholesterol 0 mg
EASY ITALIAN-STYLE HUMMUS
I actually like this much better than regular humus/hummus. It doesn't take long to put together, but tastes best if it has sat for at least 6-8 hours or overnight before serving. Cooking time is the time for the food processor.
Provided by Andtototoo
Categories < 15 Mins
Time 13m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Drain 3/4 of the liquid in the cans of beans. Put the beans, cheese, olive oil, garlic and lemon juice in a food processor. Puree.
- Add cayenne powder, paprika and ground black pepper as desired. Check for salt. Puree again. I usually add at least 1/4 teaspoon cayenne so that it has some kick to it.
- Remove and let the flavors marry for at least 6-8 hours or overnight in the fridge.
- Take the dip out of the fridge around 2 hours before serving. I usually spoon it into a pie plate or onto a large plate. Smooth the top of the hummus with the back of a spoon or use a knife.
- About 30 minutes before serving, garnish the hummus. First I spread prepared pesto sauce on top. You can spread it all over, in an outer circle pattern, spread it on half the hummus, or however you wish.
- Sprinkle at least 1/2 cup toasted pine nuts on top, or place in the center, or in whatever design you desire.
- Sliver around 1/4 of a roasted red bell pepper and arrange in a design of your own choosing.
- Arrange sliced olives around the edge of the plate.
- All of these garnishes are optional, but the pesto sauce and the toasted pine nuts taste especially good with this.
- Good served with pita chips or as a sandwich spread.
SUPER EASY HUMMUS
Super easy hummus that only takes minutes. Great with veggies or pita chips. Really it's great with ANYTHING!
Provided by Chelsey
Categories Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes
Time 5m
Yield 4
Number Of Ingredients 7
Steps:
- Blend garbanzo beans, lemon juice, olive oil, garlic, cumin, salt, and sesame oil in a food processor; stream reserved bean liquid into the mixture as it blends until desired consistency is achieved.
Nutrition Facts : Calories 120.6 calories, Carbohydrate 16.5 g, Fat 4.7 g, Fiber 3.1 g, Protein 3.6 g, SaturatedFat 0.6 g, Sodium 500.7 mg, Sugar 0.1 g
More about "easy italian style hummus food"
EASY ITALIAN HUMMUS PASTA - MONKEY AND ME KITCHEN ...
From monkeyandmekitchenadventures.com
レビュー数 6カテゴリ Dinner料理 Italian Inspired合計時間 20 分
QUICK AND EASY ITALIAN HUMMUS — FEARLESSLY VINTAGE
From fearlesslyvintage.com
推定読み取り時間 1 分
HUMMUS RECIPE (VIDEO) - NATASHASKITCHEN.COM
From natashaskitchen.com
ITALIAN WHITE BEAN HUMMUS (EASY VEGETARIAN APPETIZER ...
From feastandwest.com
HUMMUS RECIPES - BBC FOOD
From bbc.co.uk
EASY AUTHENTIC HUMMUS RECIPE - FUFU'S KITCHEN
From fufuskitchen.com
RESTAURANT STYLE LOADED HUMMUS - THE BAKERMAMA
From thebakermama.com
THE BEST HUMMUS RECIPE {EASY & AUTHENTIC}
From feelgoodfoodie.net
ITALIAN HUMMUS | CIAO CHOW BAMBINA
From ciaochowbambina.com
HUMMUS - ITALIAN RECIPES BY GIALLOZAFFERANO
From giallozafferano.com
HUMMUS - GIALLOZAFFERANO ITALIAN RECIPES
From giallozafferano.com
EASY HUMMUS PASTA - THE PLANT BASED SCHOOL
From theplantbasedschool.com
ITALIAN HUMMUS RECIPE | FOOD NETWORK UK
From foodnetwork.co.uk
QUICK AND EASY CLASSIC HUMMUS - BOWL OF DELICIOUS
From bowlofdelicious.com
PUMPKIN HUMMUS, THE RECIPE THAT WILL WIN YOU OVER - LA ...
From lacucinaitaliana.com
ITALIAN SUN-DRIED TOMATO AND ROASTED GARLIC HUMMUS
From livinglavidaholoka.com
MEDITERRANEAN HUMMUS RECIPE (AUTHENTIC & EASY)
From foolproofliving.com
HUMMUS RECIPE (THE TRADITIONAL TASTY WAY) - CHEF TARIQ
From cheftariq.com
HOMEMADE HUMMUS {BEST RECIPE} – WELLPLATED.COM
From wellplated.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love