Easy Dorito Casserole Food

DORITO CASSEROLE

Dorito Casserole image

Make and share this Dorito Casserole recipe from Food.com.

Provided by Julesong

Categories Cheese

Time 45m

Yield 2 serving(s)

Number Of Ingredients 7

Ingredients

2 (10 1/2 ounce) cans cream of mushroom soup
1 1/2 cups water
1 (10 ounce) can Rotel Tomatoes, chopped
1 (13 -16 ounce) bag plain Doritos
1 1/2 cups chopped onions
1 lb ground beef
1 cup grated cheddar cheese

Steps:

Preheat oven to 350 degrees.
Bring to a boil the soup, water, and tomatoes.
Cook onion with ground beef.
Place layer of slightly crushed Doritos in the bottom of a casserole.
Add a layer of ground beef, a layer of soup mixture and a layer of Doritos.
Continue until all ingredients are used.
Top with cheese.
Bake in 350 degree oven for 25-30 minutes.
Serve and enjoy.
You can also add canned beans and cooked rice to this casserole!
If you can't get Rotel tomatoes, use a can of crushed, peeled tomatoes and add 1 tsp of seeded and minced jalapeno to them (or mild green chiles).

DORITO CASSEROLE

Dorito Casserole image

Delectable Dorito casserole is a star-studded favorite that combines zesty beef filling, creamy cheese, and America's favorite chip for a 30-minute meal.

Provided by Kathleen

Categories Main Course

Time 35m

Number Of Ingredients 10

Ingredients

1 pound ground beef (80/20)
1 large yellow onion (chopped)
2 packages mild taco seasoning
1 (14.5-ounce) can petite diced tomatoes (drained)
1 (4-ounce) can diced green chilies (mild)
1 cup sour cream
1 (10.75-ounce) can condensed cream of mushroom soup
1 large bag Dorito's nacho cheese
1 1/2 cups Jack cheese (shredded)
1 1/2 cups cheddar cheese (shredded)

Steps:

Preheat oven to 400 degrees. Spray a 9X13 inch baking dish with nonstick cooking spray.
In a large skillet, over medium heat, cook the beef and onion until no longer pink. Remove excess fat. Stir in taco seasoning, diced tomatoes, diced chilies, sour cream and cream of mushroom soup and heat through.
Place one-third of the crushed Doritos in the bottom of the baking dish then add half of the beef mixture. Top with one-third of the crushed Doritos, then the remaining beef mixture. Add the last third of the remaining Dorito's and Sprinkle top evenly with cheese.
Bake, uncovered in preheated oven until heated through and cheese is bubbly about 2o minutes.

Nutrition Facts : Calories 924 kcal, Carbohydrate 57 g, Protein 35 g, Fat 61 g, SaturatedFat 25 g, Cholesterol 131 mg, Sodium 989 mg, Fiber 6 g, Sugar 9 g, ServingSize 1 /6 of the recipe, UnsaturatedFat 2 g

EASY DORITO CASSEROLE

Easy Dorito Casserole image

This is a great meal, it all comes together in approximately 30 minutes from start to finish. If you like Doritos, you'll love this dish.

Provided by Southernchik

Categories One Dish Meal

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

4 boneless skinless chicken breasts
1 (10 1/2 ounce) can cream of mushroom soup
1 (10 1/2 ounce) can cheese soup
1 (10 ounce) can Rotel Tomatoes
1 (10 ounce) can sweet corn
1 (16 ounce) bag nacho cheese flavor Doritos, crushed
1 cup shredded cheese (optional)

Steps:

Cut chicken breasts into 1 inch cubes. Saute' chicken until done.
Mix all canned ingredients together. Set aside.
Place crushed Doritos in the bottom of casserole dish.
When chicken is cooked, add it to soup mixture, mix well.
Scoop chicken/soup mixture onto chips, spread it evenly. If desired top with shredded cheese.
Bake at 350°F for 15 minutes.

Nutrition Facts : Calories 943.4, Fat 44, SaturatedFat 10.2, Cholesterol 92.6, Sodium 2168.8, Carbohydrate 97.3, Fiber 7.7, Sugar 8.1, Protein 41.4

DORITO® CASSEROLE

Dorito® Casserole image

Got this recipe from a friend WAY back in junior high. Super simple and tastes delicious. My kids ask for it all the time. If you love enchiladas, you'll love this recipe. You can use any flavor Doritos® to suit your tastes. When reheating leftover casserole, stir in a little bit of milk to make it creamy again.

Provided by pinkdiamndz

Categories Main Dish Recipes Casserole Recipes

Time 20m

Yield 8

Number Of Ingredients 6

Ingredients

1 pound ground beef
1 (10.75 ounce) can cream of chicken soup
1 (10 ounce) can enchilada sauce
10 fluid ounces milk
1 (13 ounce) package flavored tortilla snack chips (such as Doritos®), crushed
8 slices processed cheese food (such as Velveeta®)

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Cook and stir ground beef in a large pot over medium-high heat until the beef is crumbly and completely browned, 7 to 10 minutes. Drain and discard excess grease.
Stir cream of chicken soup, enchilada sauce, and milk with the ground beef; bring to a simmer and cook for 5 minutes.
Spread crushed tortilla snack chips into a 9x13-inch baking dish. Pour ground beef mixture over crushed chips; stir. Arrange cheese slices atop the mixture.
Bake in preheated oven until the cheese melts, about 5 minutes; stir the melted cheese into the beef mixture.

Nutrition Facts : Calories 494.1 calories, Carbohydrate 38.3 g, Cholesterol 64.2 mg, Fat 29 g, Fiber 2 g, Protein 20.7 g, SaturatedFat 9.7 g, Sodium 1022.7 mg, Sugar 5.9 g

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