EASY (BUT ELEGANT) CHOCOLATE CANDY
These are so easy to make that the kids can help me prepare them. It is just as easy to make a wide variety of these fancy morsels which allows you to set forth an impressive candy tray. Also makes an excellent gift. I prefer to work in small batches but the recipe can certainly be doubled or tripled.
Provided by Marg CaymanDesigns
Categories Candy
Time 11m
Yield 12-15 candies, 3-4 serving(s)
Number Of Ingredients 15
Steps:
- Place the chocolate wafers in a microwave safe dish.
- Heat for 1 minute and stir.
- If needed, heat in 15 second intervals, stirring after each, until melted and smooth.
- Stir in one or two of the filling ingredients listed.
- The amount and combinations depends on personal taste but don't add so much that the mixture doesn't hold together.
- Spoon mixture into mini candy papers.
- Garnish with more the the Filling Ingredient (s) used or drizzle, in a contrasting chocolate, in a zig-zag pattern on top.
- TIPS: do not allow moisture to come in contact with the chocolate while it is melting or it will "bind" and become an unusable mess.
- Make sure your bowl and spoon are completely dry.
20 EASY CHOCOLATE CANDIES
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a chocolate candy in 30 minutes or less!
Nutrition Facts :
HOLY SMACKEROOS! EASY CHOCOLATE PEANUT CANDIES
I NEEDED a chocolate fix, searched the net for chocolate candy I could make fast but not have to stand there and do it. (I wasn't lazy, just busy crocheting) and still the fix got hold of me. Came up with this recipe from several I read and what was in my cupoard) So thank you Zaarites and www for giving me some clues and assistance. NOTE- DH had 1 then 10 then took them to hunting camp. They were the winning hand candy as he did not want to part. When someone won the hand they got a chocolate. LOL The guys called and said I need to double this batch for next camp trip! Pinnochle and Chocolate LOL
Provided by Chef1MOM-Connie
Categories For Large Groups
Time 1h20m
Yield 85 serving(s)
Number Of Ingredients 3
Steps:
- put everything in crockpot, stir, turn on low 45 minutes.
- turn to low 15 minute.
- stir every 15 minutes to coat nuts, and let chunks move around for melting.
- drop by teaspoons onto wax paper.
- let cool.
- VOILA.
- NOTE! timing for crocks are different as newer ones heat hotter and faster.
- -stirring every 15 minutes allows for blending and checking.
- - note for nuts- can use more, I JUST WANTED CHOCOLATE LOL.
- Prep time includes turning out onto wax paper.
EASY CHOCOLATE CANDIES
I took this recipe from TLC's "Take Home Chef" show and website and omitted the almonds because I'm not a big fan. These are easy and tasty, but making them does involve a bit of a mess (although that's part of the fun, isn't it?)
Provided by Law School Chef
Categories Candy
Time 4h
Yield 36 chocolates
Number Of Ingredients 4
Steps:
- Chop the chocolate into small pieces.
- In a small or medium saucepan, warm the cream over medium heat until it begins to simmer.
- Remove the saucepan from the heat and stir in the chocolate until the mixture is smooth.
- Stir in almonds (if desired).
- Refrigerate the mixture for about 3 hours.
- Remove the mixture from the fridge.
- Use an ice cream scoop (or your fingers) to form the chocolate into balls.
- Roll the ball in a bowl of unsweeted cocoa powder.
- Refrigerate before serving.
Nutrition Facts : Calories 55.1, Fat 5.8, SaturatedFat 3.6, Cholesterol 9.1, Sodium 4.1, Carbohydrate 2.2, Fiber 1.1, Sugar 0.1, Protein 1
SO EASY CHOCOLATE NUT CANDY CUPS
I have not made these yet, but I plan to include these candy treats on my holiday cookie trays. Have no idea how many they make, just guessing on the yield.
Provided by Marie
Categories Candy
Time 11m
Yield 24 candies
Number Of Ingredients 3
Steps:
- Place chips and shortening in medium microwave safe bowl and microwave on high or 1 to 1 1/2 minutes or until smooth when stirred.
- Stir in nuts.
- Spoon heaping teaspoonful of mixture into 1" paper candy cups.
- Refrigerate until firm.
- Peel off paper cups, if desired.
Nutrition Facts : Calories 39.3, Fat 3.8, SaturatedFat 0.5, Cholesterol 0.3, Sodium 0.9, Carbohydrate 1.3, Fiber 0.5, Sugar 0.8, Protein 0.5
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