CHEESY GARLIC BREAD
Provided by Food Network Kitchen
Time 30m
Yield 4-6 servings
Number Of Ingredients 0
Steps:
- Halve a loaf of Italian bread lengthwise, then crosswise. Mix 3 tablespoons olive oil, 1 clove minced garlic and 1/4 teaspoon dried oregano; brush on the cut sides of the bread and toast 10 minutes at 400 degrees F. Mix 2 tablespoons grated parmesan and 1 cup each shredded asiago and mozzarella; sprinkle on the bread and bake until melted, about 15 more minutes.
THE BEST CHEESY GARLIC BREAD EVER RECIPE BY TASTY
Here's what you need: butter, fresh parsley, green onions, fresh oregano, garlic, shredded cheddar cheese, fresh mozzarella cheese, shredded parmesan cheese, baguette
Provided by Matthew Johnson
Categories Appetizers
Time 30m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
- In a medium bowl, combine the butter, herbs, garlic, and cheese and mix until smooth.
- Slice the baguette in half lengthwise, then spread the butter mixture to your liking evenly on the cut sides of the baguette (any leftover mix can be frozen for up to 1 month).
- Place the baguette on the prepared baking sheet and bake for 15 minutes, until the cheese is bubbly and starting to brown on the edges.
- Slice, cool, and serve!
- Enjoy!
Nutrition Facts : Calories 377 calories, Carbohydrate 41 grams, Fat 14 grams, Fiber 1 gram, Protein 20 grams, Sugar 4 grams
EASY CHEESY GARLIC BREAD FROM BALL PARK® BUNS
Need an easy appetizer? Your guests will be asking for amore (see what we did there?) with this super-fast, super-delicious cheesy garlic bread recipe.
Provided by Ball Park Buns
Categories Ball Park® Buns
Time 35m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat oven to 425 degrees F.
- In a small pan, heat olive oil on medium-low heat.
- Saute crushed garlic in olive oil for 10 minutes. Remove from heat.
- Split each bun in half and brush with olive oil and garlic mix. Top with salt and pepper.
- In a large baking pan, lightly toast the buns in preheated oven, oiled side up, for 3 to 5 minutes and then remove.
- Heat oven to broil.
- Mix together diced tomatoes, onions, basil and olive oil in a bowl. Season with salt and pepper.
- Evenly distribute mozzarella and shredded Parmesan over each bun half. Place in oven for 5 to 7 minutes till cheese melts and starts to brown. Remove from oven.
- Evenly sprinkle the diced tomato mix over each bun half.
- Top with balsamic glaze or serve with side of marinara for dipping.
Nutrition Facts : Calories 440.6 calories, Carbohydrate 19.2 g, Cholesterol 57.4 mg, Fat 29.2 g, Fiber 0.7 g, Protein 25 g, SaturatedFat 11.3 g, Sodium 733.6 mg, Sugar 2.4 g
EASY CHEESY GARLIC BREAD FROM BALL PARK® BUNS
Need an easy appetizer? Your guests will be asking for amore (see what we did there?) with this super-fast, super-delicious cheesy garlic bread recipe.
Provided by Ball Park Buns
Categories Ball Park® Buns
Time 35m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat oven to 425 degrees F.
- In a small pan, heat olive oil on medium-low heat.
- Saute crushed garlic in olive oil for 10 minutes. Remove from heat.
- Split each bun in half and brush with olive oil and garlic mix. Top with salt and pepper.
- In a large baking pan, lightly toast the buns in preheated oven, oiled side up, for 3 to 5 minutes and then remove.
- Heat oven to broil.
- Mix together diced tomatoes, onions, basil and olive oil in a bowl. Season with salt and pepper.
- Evenly distribute mozzarella and shredded Parmesan over each bun half. Place in oven for 5 to 7 minutes till cheese melts and starts to brown. Remove from oven.
- Evenly sprinkle the diced tomato mix over each bun half.
- Top with balsamic glaze or serve with side of marinara for dipping.
Nutrition Facts : Calories 440.6 calories, Carbohydrate 19.2 g, Cholesterol 57.4 mg, Fat 29.2 g, Fiber 0.7 g, Protein 25 g, SaturatedFat 11.3 g, Sodium 733.6 mg, Sugar 2.4 g
EASY CHEESY GARLIC BREAD
Make and share this Easy Cheesy Garlic Bread recipe from Food.com.
Provided by Betsy
Categories Breads
Time 3m
Yield 1 garlic bread, 1 serving(s)
Number Of Ingredients 5
Steps:
- Toast a piece of bread (medium).
- Spread butter on toast.
- Add oregano.
- Add garlic powder.
- Add the parmesan cheese.
Nutrition Facts : Calories 354.6, Fat 10.7, SaturatedFat 4.2, Cholesterol 66.8, Sodium 579.9, Carbohydrate 53.2, Fiber 2.6, Sugar 2.1, Protein 11
CHEESY GARLIC BREAD
Do I have to say it's my favorite bread when serving good lasagna.......mmmmmmmmm From Easy Everyday Cooking.
Provided by stephanie
Categories Breads
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375F degrees.
- Cut slices down the length of bread loaf at 1 inch intervals, without cutting all the way through.
- Rub slices and top of loaf with cut sides of garlic.
- Mince garlic.
- Combine butter, garlic, parsley and Parmesan.
- Spread butter mixture between bread slices and on top of loaf.
- Wrap bread in foil leaving top partially uncovered.
- Bake until heated through, about 15 minutes.
Nutrition Facts : Calories 981.8, Fat 30.1, SaturatedFat 17.3, Cholesterol 68.3, Sodium 1644, Carbohydrate 145.4, Fiber 6.2, Sugar 6.7, Protein 33.6
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