Easy Broccoli Bacon Salad Food

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BROCCOLI SALAD WITH BACON



Broccoli Salad with Bacon image

I can never get enough of this broccoli salad. Salty bacon, crunchy sunflower kernels, and a hint of sweetness and vinegar.

Provided by Issaarnold

Categories     Salad     Vegetable Salad Recipes     Broccoli Salad Recipes

Time 45m

Yield 8

Number Of Ingredients 7

1 pound bacon
1 bunch broccoli, finely chopped
½ cup sunflower seeds
½ cup diced red onion
¾ cup mayonnaise
¼ cup white sugar
2 tablespoons white vinegar

Steps:

  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and let cool enough to handle, 5 to 10 minutes. Crumble.
  • Combine crumbled bacon with broccoli, sunflower seeds, and red onion in a large bowl.
  • Mix mayonnaise, sugar, and vinegar together in a separate bowl. Pour over broccoli mixture and mix together. Refrigerate for at least 20 minutes before serving.

Nutrition Facts : Calories 342.6 calories, Carbohydrate 12.4 g, Cholesterol 28.3 mg, Fat 28.9 g, Fiber 1.9 g, Protein 10.1 g, SaturatedFat 5.4 g, Sodium 561 mg, Sugar 7.8 g

BROCCOLI-BACON SALAD



Broccoli-Bacon Salad image

Make and share this Broccoli-Bacon Salad recipe from Food.com.

Provided by Potluck

Categories     < 30 Mins

Time 30m

Yield 12 serving(s)

Number Of Ingredients 8

1 bunch broccoli, about 3 stalks
1 small red onion, thinly sliced
12 slices bacon, crispy fried
1 cup whole roasted sunflower seeds
1/2 cup raisins
1 cup mayonnaise (light or regular)
1/2 cup sugar
2 tablespoons vinegar

Steps:

  • To make salad;Completely chop broccoli,bitesize pieces.
  • Add onion,crumble bacon and add sunflower seed and raisins.
  • To make dressing;Combine mayo,sugar and vinegar,mix until sugar is dissolved.
  • Add vegetables.Toss.
  • Let salad steep for a while before serving.

Nutrition Facts : Calories 245.4, Fat 15.7, SaturatedFat 2.7, Cholesterol 10.5, Sodium 223.9, Carbohydrate 24.3, Fiber 2.8, Sugar 14.6, Protein 4.8

BACON RANCH BROCCOLI SALAD



Bacon Ranch Broccoli Salad image

Bacon Ranch Broccoli Salad is the perfect picnic salad to bring to a barbecue, pot luck, or make as a side for lunch or dinner. It is packed with veggies and delicious ranch flavor for a crowd pleasing dish that won't stick around long!

Provided by Kimber

Categories     Salad

Time 45m

Number Of Ingredients 8

8 cups fresh broccoli florets
1/2 cup mayonnaise
1/2 cup sour cream
3 tbsp ranch seasoning
2 tsp lemon juice
4 oz cheddar cheese (cut into small cubes)
1/2 cup red onion (finely diced)
2 oz crispy crumbled bacon ((about 8 slices))

Steps:

  • Combine the mayo, sour cream, lemon juice and ranch seasoning. Once mixed stir in the red onion.
  • Place the broccoli florets in a large bowl. Pour the dressing over the top and toss until the broccoli is evenly coated.
  • Stir in the cheddar cheese and bacon. Chill for 30 min up to 2 hours. Serve chilled.

Nutrition Facts : ServingSize 0.75 cup, Calories 176 kcal, Carbohydrate 7 g, Protein 6 g, Fat 14 g, SaturatedFat 5 g, Cholesterol 23 mg, Sodium 508 mg, Fiber 2 g, Sugar 2 g

BROCCOLI SALAD WITH BACON AND CHEESE



Broccoli Salad with Bacon and Cheese image

This easy Broccoli Salad is loaded up with bacon, cheese, and a 3-ingredient sweet-and-tangy salad dressing. We call it Piggly Wiggly salad in the Midwest, and it's the ultimate year-round party side dish.

Provided by Meggan Hill

Categories     Salad

Time 25m

Number Of Ingredients 8

4 cups broccoli florets (bite-sized, from 2 bunches)
4 cups cauliflower florets (bite-sized, from 1 head)
2 cups shredded cheddar cheese
1 pound bacon (fried and crumbled (see notes))
1 cup red onion (diced )
2 cups mayonnaise ((see notes))
1 cup granulated sugar
1/4 cup white vinegar

Steps:

  • To make the dressing, In a small bowl whisk together mayonnaise, sugar, and vinegar. In a large bowl, combine broccoli, cauliflower, onion, cheese, and bacon.
  • Pour dressing mixture to taste over the salad ingredients and toss well until evenly coated.

Nutrition Facts : Calories 232 kcal, Carbohydrate 11 g, Protein 5 g, Fat 19 g, SaturatedFat 5 g, Cholesterol 22 mg, Sodium 269 mg, Fiber 1 g, Sugar 10 g, ServingSize 1 serving

BROCCOLI-BACON SALAD



Broccoli-Bacon Salad image

We can't think of a better picnic food, lunch snack or side dish than this crunchy and creamy broccoli-bacon salad. Packed with vitamin C (thanks to all those fresh florets) and coated in a smooth sauce, this is the refreshing salad you never knew you needed in your life. Topped with crunchy sunflower seed and crispy bacon, when you bring this dish to the potluck, you can bet everyone is going to be asking for the recipe.

Provided by By Betty Crocker Kitchens

Categories     Lunch

Time 2h10m

Yield 6

Number Of Ingredients 8

1/2 cup mayonnaise or salad dressing
2 tablespoons sugar
2 tablespoons white vinegar
1 pound broccoli, cut into flowerets (5 cups)
1/4 cup chopped red onion
1/4 cup chopped yellow onion
1/4 cup sunflower nuts
6 slices bacon, crisply cooked and crumbled

Steps:

  • Mix mayonnaise, sugar and vinegar in large bowl. Stir in broccoli and onion; toss until coated. Cover and refrigerate 2 hours to blend flavors.
  • Sprinkle with nuts and bacon before serving.

Nutrition Facts : Calories 240, Carbohydrate 10 g, Cholesterol 15 mg, Fat 4, Fiber 2 g, Protein 5 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 260 mg

EASY BROCCOLI SALAD



Easy Broccoli Salad image

After sampling this broccoli salad at a barbecue, the recipe was given to me without any measurements. I can toss to together, and it turns out great everytime. -Sara Sherlock, Pork Alice, British Columbia

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 15m

Yield 2 servings.

Number Of Ingredients 7

1-1/2 cups fresh broccoli florets
3/4 cup shredded cheddar cheese
4 bacon strips, cooked and crumbled
1/4 cup finely chopped onion
3 tablespoons mayonnaise
2 tablespoons white vinegar
1 tablespoon sugar

Steps:

  • In a bowl, combine broccoli, cheese, bacon and onion. In another bowl, whisk mayonnaise, vinegar and sugar. Pour over broccoli mixture and toss to coat. Cover and refrigerate for at least 1 hour before serving.

Nutrition Facts : Calories 420 calories, Fat 35g fat (13g saturated fat), Cholesterol 63mg cholesterol, Sodium 585mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 2g fiber), Protein 15g protein.

BACON AND BROCCOLI SALAD



Bacon and Broccoli Salad image

You'll want to serve this family-friendly broccoli salad with bacon year-round. The broccoli gets a big-time flavor boost from bacon, toasted pecans, dried berries and a mayo dressing. -Cindi Read, Hendersonville, Tennessee

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 30m

Yield 16 servings.

Number Of Ingredients 10

3 bunches broccoli, cut into florets (about 10 cups)
1 pound bacon strips, cooked and crumbled
1 cup chopped pecans, toasted
1 cup dried blueberries
1 cup dried cherries
1/4 cup finely chopped red onion
DRESSING:
1 cup mayonnaise
1/4 cup sugar
1/4 cup cider vinegar

Steps:

  • In a large bowl, combine the first 6 ingredients. For dressing, in a small bowl, whisk mayonnaise, sugar and vinegar. Pour over broccoli mixture; toss to coat.

Nutrition Facts : Calories 300 calories, Fat 19g fat (3g saturated fat), Cholesterol 11mg cholesterol, Sodium 290mg sodium, Carbohydrate 26g carbohydrate (15g sugars, Fiber 5g fiber), Protein 8g protein.

EASY BROCCOLI BACON SALAD



Easy Broccoli Bacon Salad image

Anybody who doesn't like broccoli will change their mind upon taking their first bite.

Provided by readycooker

Categories     Salad     Vegetable Salad Recipes     Broccoli Salad Recipes

Time 20m

Yield 8

Number Of Ingredients 8

1 large head broccoli, cut into florets
1 small red onion, chopped
12 slices cooked bacon, crumbled
1 cup raisins
¼ cup sunflower seeds
½ cup mayonnaise
⅓ cup white sugar
3 tablespoons red wine vinegar

Steps:

  • Combine broccoli, onion, bacon, raisins, and sunflower seeds in a bowl.
  • Whisk mayonnaise, sugar, and red wine vinegar together in a bowl until dressing is smooth; pour over broccoli mixture and stir to coat.

Nutrition Facts : Calories 230.8 calories, Carbohydrate 28 g, Cholesterol 5.2 mg, Fat 13.5 g, Fiber 2.3 g, Protein 2.9 g, SaturatedFat 1.9 g, Sodium 94.7 mg, Sugar 20.4 g

EASY CREAMY BROCCOLI SALAD WITH BACON



Easy Creamy Broccoli Salad with Bacon image

In this simple broccoli salad recipe, we toss broccoli with bacon, dried cranberries, red onion, and a tangy dressing made with mayonnaise, Dijon mustard, and apple cider vinegar. For the bacon, we recommend baking it instead of cooking it on the stovetop - it is more hands-off that way. See our article sharing how to cook bacon for tips. Vegan Broccoli Salad: Transform this into a vegan-friendly salad by substituting the bacon with 1/2 to 3/4 cup roasted and salted sunflower seeds and using vegan mayonnaise. Here's our recipe for vegan mayo.

Provided by Adam and Joanne Gallagher

Categories     Salad

Time 35m

Yield Makes approximately 6 servings

Number Of Ingredients 8

4 slices thick-cut bacon
1/4 of a medium onion, finely chopped (about 1/3 cup)
1 pound broccoli (1 medium bunch)
1/2 cup dried cranberries
1/2 cup mayonnaise, try our homemade mayonnaise recipe
1 tablespoon apple cider vinegar
1 tablespoon Dijon mustard
Salt and fresh ground black pepper

Steps:

  • Cook the bacon until crisp (see note below). Chop into small pieces.
  • Add onion to a small bowl and cover with warm water. Leave for 10 minutes, then drain. This tones the raw onion flavor a little.
  • Meanwhile, separate the broccoli crowns from their thick stem. Remove the woodiest part of the stem - usually 1/2-inch from the bottom - and discard (or save for stock). Chop the remaining portion of the stem into bite-size chunks. (If the stem is hardy, use a vegetable peeler to remove the outer layer and then chop-see our video to watch us do this.). Next, snap the florets from the broccoli crown and pull them apart so that they are bite-size. Rinse broccoli, and then pat or spin dry.
  • Drain the red onion and toss with the broccoli, bacon, and cranberries in a large bowl.
  • In a separate bowl, stir the mayonnaise, cider vinegar, mustard, 1/4 teaspoon of fine sea salt, and a few grinds of pepper together. Taste for seasoning, then adjust.
  • Pour two-thirds of the dressing over the broccoli and onion and mix well. If the salad seems dry, add a little more of the dressing. Let stand at least 15 minutes before serving or keep refrigerated (it should last two to three days, but we have never been able to keep our hands off it for that long).

Nutrition Facts : Calories 225, Protein 5 g, Carbohydrate 15 g, Fiber 3 g, Sugar 8 g, Fat 17 g, SaturatedFat 3 g, Cholesterol 14 mg

EASY BROCCOLI AND CAULIFLOWER SALAD



Easy Broccoli and Cauliflower Salad image

This recipe is fun and easy to make! It will sure add color to your table at supper time! It is a great recipe to fool around with, adding your favorites is easy! It came from a family member and we have altered their recipe. Have fun! =)

Provided by mollygirl_14

Categories     Cauliflower

Time 20m

Yield 3-6 serving(s)

Number Of Ingredients 9

2 large head broccoli (fouretts only)
1 head cauliflower (tops)
1 cup sunflower seeds (the middle seed)
1/4 cup chopped red onion
1 lb bacon, cooked and crumbled
1 cup cheese (white or yellow)
1 cup mayonnaise
2 tablespoons cider vinegar
1/3 cup sugar

Steps:

  • Toss togeather: broccoli, cauliflower, sunflower seeds, onion, bacon and cheese. Set aside. Mix and chill dressing. **mix dressing 2 hours ahead of time. before serving, mix all togeather.

Nutrition Facts : Calories 1676.2, Fat 129, SaturatedFat 35, Cholesterol 147.4, Sodium 2375, Carbohydrate 92.6, Fiber 20.6, Sugar 40.5, Protein 52

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EASY BACON BROCCOLI PASTA SALAD - FOODIE WITH FAMILY
Easy Bacon Broccoli Pasta Salad is the food equivalent of two kids of identical weight on either end of a teeter-totter. It’s not too heavy and it’s not too light. It’s just right. Conveniently, it gets even better when given a day or two to rest -tightly covered- in the refrigerator, making it an ideal make-ahead component for those busy summer days. Easy …
From foodiewithfamily.com
4.6/5 (5)
Category Salad
Cuisine American
Calories 461 per serving
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EASY BROCCOLI BACON SALAD | ANDREA DEKKER
Recipe for Simple Broccoli Bacon Salad. serves 6 {print recipe} INGREDIENTS: 1/2 c. mayonnaise; 1/4 c. sugar; 2 T. vinegar (I’ve used white, apple cider, and red wine vinegar — all work just fine) 3 c. broccoli florets (or broccoli and cauliflower) 1/2 c. shredded cheddar cheese; 1/2 c. bacon pieces (about 5 strips cooked and crumbled)
From andreadekker.com
Reviews 26
Estimated Reading Time 3 mins
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KETO BROCCOLI BACON SALAD - EASY SUMMER SIDE DISH | HIP2SAVE
1/4 cup chopped red onion. 1/4 cup sunflower seeds. Directions. 1. To a small bowl, all the dressing ingredients together and whisk until smooth, about a minute. 2. To a large bowl, add all of the salad ingredients, along with the dressing, and toss together until the dressing is all incorporated. 3.
From hip2keto.com
4.6/5 (11)
Servings 6
Cuisine American
Category American
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BROCCOLI AND GRAPE SALAD RECIPES - THERESCIPES.INFO
Broccoli Salad with Grapes - Allrecipes great www.allrecipes.com. ¾ cup grapes, halved ⅔ cup slivered almonds ½ cup raisins Add all ingredients to shopping list Directions Instructions Checklist Step 1 Combine mayonnaise, sugar, and red wine vinegar in a bowl to make dressing. Step 2 Combine bacon, broccoli, celery, grapes, almonds, and raisins in a large bowl; stir in …
From therecipes.info
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EASY BROCCOLI BACON SALAD FROM THE FOOD CHARLATAN ...
Easy Broccoli Bacon Salad from The Food Charlatan. Everyone needs a recipe for the best Broccoli Salad! This one is stuffed with bacon, cranberry, cheese, sunflower seeds, and tangy homemade dressing. It is easy to make and is a huge crowd pleaser. The perfect side dish to bring to your summer barbecue, or even to serve at Thanksgiving! #broccoli #salad #easy …
From pinterest.com
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EASY BROCCOLI SALAD - RECIPES NEED
The broccoli salad is a quick summer salad filled with fresh broccoli, dried cranberries, sunflower seeds, and bacon chunks. All in a creamy homemade sauce. It’s always a smash hit and I never end up with leftovers! Ingredients. 2 12-ounce sachets of raw broccoli; 1/2 cup chopped red onion; 1 cup grated cheddar cheese
From recipesneed.com
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EASY BROCCOLI BACON SALAD FROM THE FOOD CHARLATAN | SALAD ...
Easy Broccoli Bacon Salad from The Food Charlatan. Everyone needs a recipe for the best Broccoli Salad! This one is stuffed with bacon, cranberry, cheese, sunflower seeds, and tangy homemade dressing. It is easy to make and is a huge crowd pleaser. The perfect side dish to bring to your summer barbecue, or even to serve at Thanksgiving! #broccoli #salad #easy …
From pinterest.com
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EASY BROCCOLI SALAD - ALL RECIPES GUIDE
° 1/2 cup chopped cooked bacon (bacon bites can be used) I use the Kraft brand of creamy coleslaw sauce . This is the very easy part, in a large bowl, mix all the ingredients, mix well and leave in the fridge for 2 hours and done! The great thing about this simple broccoli salad is that you can adding more sauce, more cheese, etc. This serves 4-6.
From allrecipesguide.net
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EASY BROCCOLI BACON SALAD - MADE OF EVERYTHING NICE
This easy broccoli bacon salad recipe is no exception to that theory. One thing I think we get wrong when it comes to salads is that they have to be lettuce-based. Some of my favorite salads don’t have any leafy green component to them. The base of this salad is broccoli florets instead of lettuce, spinach, or kale. The great thing about salads is how customizable …
From madeofeverythingnice.com
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EASY CREAMY BROCCOLI SALAD WITH BACON - DELICIOUS RECIPES ...
Rinse the broccoli, and then dry or spin. Drain the red onion and toss with the broccoli, bacon and ossicles in a large bowl. In a separate bowl, mix the mayonnaise, cider vinegar, mustard, 1/4 tablespoon of fine sea salt and a few sprigs of pepper together. Taste for seasoning, then adjust.
From dishev.com
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EASY BROCCOLI SALAD WITH BACON AND CHEESE + {VIDEO}
Instructions. Slice the broccoli florets into thin slices. Combine the mayo, sweetener, apple cider, vinegar, salt, and pepper to taste and then combine it with the remaining ingredients in a mixing bowl. Stir to mix well. Cover and chill the salad for at least one hour.
From staysnatched.com
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