Dynamites Recipe Maine Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

RHODE ISLAND DYNAMITES



Rhode Island Dynamites image

These are a classic Rhode Island treat. So delicious in a soft sub-roll with a little salt on top. This can also be cooked in a slow cooker.

Provided by star pooley

Categories     Beef

Time 4h15m

Number Of Ingredients 8

2 tsp vegetable oil
1 onion, chopped
2 lb ground beef
4 green bell peppers, chopped
1 can(s) (14.5 ounce) diced tomatoes
1 can(s) (8 ounce) tomato sauce
1 can(s) (6 ounce) tomato paste
1 tsp crushed red pepper flakes (optional)

Steps:

  • 1. Heat the oil in a saucepan over medium-high heat; cook the onion in the hot oil until tender, about 5 minutes. Add the ground beef, bell peppers, tomatoes, tomato sauce, tomato paste, and red pepper flakes to the saucepan; stir.
  • 2. Reduce heat to medium-low; simmer until the peppers are soft and the beef is tender, 4 to 6 hours.

MOM'S DYNAMITE SANDWICHES



Mom's Dynamite Sandwiches image

Whenever we had a family get-together and my mom had a lot of people to feed, she'd make her delicious dynamite sandwiches. I am from Woonsocket, Rhode Island, and this is a staple in this area. Dynamites are to Woonsocket what cheesesteaks are to Philadelphia. -Kathy Hewitt, Cranston, Rhode Island

Provided by Taste of Home

Categories     Lunch

Time 1h35m

Yield 16 servings.

Number Of Ingredients 16

2-1/2 pounds ground beef
5 medium green peppers, finely chopped
4 large onions, chopped (6 cups)
1 can (28 ounces) crushed tomatoes in puree
1 can (16 ounces) tomato sauce
1 can (12 ounces) tomato paste
1 cup water
2 tablespoons sugar
2 tablespoons garlic powder
1 tablespoon Italian seasoning
1 tablespoon dried oregano
2-1/4 teaspoons salt
2 teaspoons hot pepper sauce
1-1/2 teaspoons pepper
1/2 teaspoon crushed red pepper flakes, optional
16 hoagie buns or other sandwich rolls, split

Steps:

  • In a Dutch oven, cook beef over medium-high heat 8-10 minutes or until no longer pink, breaking into crumbles; drain., Stir in all remaining ingredients except buns. Bring to a boil. Reduce heat; simmer, uncovered, 1 hour or until desired consistency and flavors are blended, stirring occasionally. Serve on buns.

Nutrition Facts : Calories 414 calories, Fat 13g fat (4g saturated fat), Cholesterol 44mg cholesterol, Sodium 1003mg sodium, Carbohydrate 52g carbohydrate (14g sugars, Fiber 5g fiber), Protein 24g protein.

MAINE DYNAMITE



Maine Dynamite image

Provided by Global.Platter

Number Of Ingredients 0

Steps:

  • Brown ground beef in olive oil. Chop all vegetables to medium-size. Mix tomatoes and tomato' paste with 2 cans water in large pot, add all spices at this time. Start heating over low flame and add browned beef and vegetables. When boiling well, turn down and simmer at least 6 hours. If you want it very thick, simmer 12 hours over low flame. It can serve a large crowd over rice, spaghetti, macaroni or on toast or it can be frozen in 2 cup containers and used any time. When mushrooms are in season, they are a delightful addition.

Nutrition Facts :

DYNAMITE



Dynamite image

A Rhode Island exclusive. Kind of like a Sloppy Joe but far superior. Spicy enough to earn it's name, it's best washed down with a good beer. For you non Rhodey people, torpedo rolls are just the long sandwich rolls.

Provided by PUKEANOPOLIS

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 4h30m

Yield 8

Number Of Ingredients 9

2 pounds ground beef
2 green bell peppers, seeded and diced
1 (1/4 inch x 3 inch) strip red bell pepper, seeded and diced
1 medium yellow onion, chopped
1 medium red onion, chopped
2 (6 ounce) cans tomato paste
1 ½ cups water
1 teaspoon red pepper flakes, or to taste
8 torpedo rolls, split

Steps:

  • Place the ground beef in a large skillet over medium-high heat. Add the green pepper, red pepper, yellow onion and red onion to the skillet, and cook until meat is evenly browned and vegetables are tender. Drain excess grease from the pan.
  • Transfer the mixture to a slow cooker, and stir in tomato paste, water and red pepper flakes. Cover, and cook at the Low setting for at least 4 hours. I usually let it go for 12. The longer it simmers, the spicier it gets! Spoon into torpedo rolls and serve.

Nutrition Facts : Calories 642.5 calories, Carbohydrate 80.7 g, Cholesterol 69 mg, Fat 20.5 g, Fiber 6.5 g, Protein 32.9 g, SaturatedFat 6.9 g, Sodium 1160.3 mg, Sugar 12.1 g

DYNAMITES



Dynamites image

This is one of the best New England foods ever!! There are so many recipes and variations...my Mom's is really good, but since I can never make mine taste like hers, I developed one that's a little different!!

Provided by Ashley Dawkins

Categories     Other Main Dishes

Time 2h25m

Number Of Ingredients 9

1 lb hamburg
1 jar(s) (small) hunts tomato sauce
1/4 jar(s) (using tomato jar) water
2 Tbsp crushed red pepper
1 tsp oregano
1 tsp basil
1 tsp garlic powder
3 large green peppers, cut into strips
3 large yellow onions, cut into strips

Steps:

  • 1. Start off by browning the hamburg with the onions in a large pot.
  • 2. Add all of the remaining ingredients.
  • 3. Cover and simmer on low heat, stirring occasionally for about 75-90 minutes.
  • 4. Spoon into a grinder or sub roll and enjoy!!

RHODE ISLAND DYNAMITES



Rhode Island Dynamites image

Another name for these are "Torpedos". These were a staple in our family for a quick meal that serves a lot of people. They are similar to a "Sloppy Joe", but in R.I. it is called a "Dynamite". This recipe is versatile and can be scaled down or up. It freezes well and tastes best if made 1-2 days ahead.

Provided by quotFoodThe Way To

Categories     Lunch/Snacks

Time 2h20m

Yield 25 lbs, 20 serving(s)

Number Of Ingredients 12

5 lbs ground beef
5 lbs green peppers, diced
5 lbs red peppers, diced
5 lbs yellow onions, diced
5 garlic cloves, crushed
4 (28 ounce) cans tomato sauce
2 bay leaves
1/2 cup chopped fresh parsley
hot red pepper flakes, to taste
salt and black pepper, to taste
italian seasoning, to taste
20 fresh rolls (torpedo, grinder or any roll that will hold this mixture)

Steps:

  • In a very large stockpot over medium-high heat, brown the ground beef, stirring often.
  • Add the chopped green and red peppers, onions, and garlic; mix well.
  • When the vegetables begin to soften, add the tomato sauce, bay leaves, parsley, hot pepper flakes, salt, black pepper, and Italian seasoning.
  • Cover and simmer, stirring occasionally, for 2-3 hours.

DYNAMITES



Dynamites image

Recipe comes from RI. It is really good. It has been on tv with Mike Connors tasting it--it made the paper.

Provided by sheila

Categories     One Dish Meal

Time 1h20m

Yield 6 serving(s)

Number Of Ingredients 5

3 large bell peppers
2 large onions
2 (8 ounce) cans Hunts tomato sauce
0.5 (6 ounce) can italian tomato paste
1 lb hamburger

Steps:

  • Dice peppers and onions.
  • Put in pot then add hamburger, tomato sauce, salt and pepper to taste.
  • Cook until peppers and onion are done to your liking.
  • Then add the paste.
  • Put on torpedo rolls.

More about "dynamites recipe maine food"

SERVING UP A DYNAMITE SANDWICH IN MADISON, MAINE
serving-up-a-dynamite-sandwich-in-madison-maine image
Web Aug 19, 2018 A Dynamite recipe attributed to Mickey’s Luncheonette comes with these instructions for the sauce: “Cook a long time.” This …
From sunjournal.com
Estimated Reading Time 7 mins


BEST DYNAMITE LUMPIA RECIPE - HOW TO MAKE FRIED AND …
best-dynamite-lumpia-recipe-how-to-make-fried-and image
Web Dec 22, 2020 In a bowl, add the ground pork, salt, white pepper powder, onion powder, and garlic powder. Mix it well for 2 minutes. Slice the cheese into desired thickness. It should be enough for the 20 green chilis. …
From food52.com


DYANAMITE LUMPIA - PANLASANG PINOY
dyanamite-lumpia-panlasang-pinoy image
Web Apr 15, 2019 Remove the cooked ground pork from the pan and put it in a bowl or plate. Let it cool down for 5 to 8 minutes. Beat a piece of egg and pour over the cooked pork and mix well.
From panlasangpinoy.com


RECIPE: BELANGER’S DYNAMITES - PORTLAND PRESS HERALD
recipe-belangers-dynamites-portland-press-herald image
Web Aug 15, 2018 1 cup Italian-style bread crumbs 1 tablespoon grated Parmesan cheese 1/4 cup water Put all ingredients in a bowl and mush up with your hands. Mold about 11/2-inch meatballs and place on sheet of...
From pressherald.com


DYNAMITES | ALLRECIPES
Web Step 1. Combine all of the ingredients. Advertisement. Step 2. Cook on high heat in a crock-pot or on the stove top. Step 3. Place in a torpedo roll. Step 4. The larger the peppers and onions the thicker this will be.
From allrecipes.com


DYNAMITE RECIPE MAINE : TOP PICKED FROM OUR EXPERTS
Web https://www.tfrecipes.com › dynamites-recipe-maine More Info At www.tfrecipes.com ›› Chicken Curry In Slow Cooker Captain Morgan Cocktail Recipes Menudo Tripe And …
From recipeschoice.com


DYNAMITES RECIPE MAINE | RECIPES, DYNAMITE RECIPE, BEEF RECIPES
Web Sep 26, 2021 - Dynamites Recipe Maine with ingredients,nutritions,instructions and related recipes. ... Sep 26, 2021 - Dynamites Recipe Maine with …
From pinterest.com


MOM’S DYNAMITE SANDWICHES RECIPE: HOW TO MAKE IT
Web 10 Dynamite Sauce From Maine Recipes; ... 14 DYNAMITE SAUCE RECIPE All You Need is Food; 15 6 Spreads to Elevate Your Sandwich. 15.1 Related; How to make a …
From foodguruusa.com


DYNAMITES RECIPE MAINE
Web MAINE DYNAMITE Provided by Global.Platter Number Of Ingredients 0 Ingredients Steps: Brown ground beef in olive oil. Chop all vegetables to medium-size. Mix tomatoes and …
From tfrecipes.com


MAINE DYNAMITES | MAINE DISH HOME
Web Jul 25, 2011 Heat a bit of oil in a dutch oven and add the ground beef, onions, peppers and garlic; season with oregano, basil, parsley, salt and pepper. Cook until the ground …
From mainedishdotnet.wordpress.com


DYNAMITE RECIPE MAINE
Web Categories 100+ Everyday Cooking Recipes Time 4h20m Yield 6 Number Of Ingredients 8 Ingredients Steps: Heat the oil in a saucepan over medium-high heat; cook the onion in …
From tfrecipes.com


DYNAMITES - WEEBLY
Web Feb 10, 2015 1. Heat the oil in a large skillet and brown the meat. Add the onion, celery, and bell pepper. 2. Add the can of tomato and a half a can of water. 3. Simmer on low …
From askmabel.weebly.com


MEMERE'S DYNAMITES | JUST A PINCH RECIPES
Web Dice garlic. 3. Drain ground beef of fats and juices. 4. place all ingredients into a crock-pot. Cover, and cook on low for 3-5 hours, or until all vegetables are soft. 5. Spoon …
From justapinch.com


DYNAMITES (CHEAP AND EASY SANDWICHES) RECIPE | CDKITCHEN.COM
Web ingredients. 1 1/2 pound ground hamburger meat 4 large green bell peppers, diced 2 large onions, chopped 2 cloves garlic, minced 1 teaspoon salt 1/4 teaspoon crushed red pepper (optional)
From cdkitchen.com


WHAT TO DO WHEN TWO TOWNS BOTH LAY CLAIM TO THE DYNAMITE …
Web Aug 15, 2018 Steve DeSanctis isn’t about to give up his family’s secret recipe for the Dynamite, a sandwich known to only two communities on the planet. One of those is his …
From pressherald.com


Related Search