Dubliner Cheese Dip Food

DUBLINER CHEESE SPREAD WITH CREAM CHEESE

Dubliner Cheese Spread with Cream Cheese image

Dubliner Cheese Dip. I've lost track of the number of times I've been asked for this recipe. A delicious cheese spread recipe made even creamier with cream cheese and mayo.

Provided by Lea Ann Brown

Time 15m

Number Of Ingredients 8

Ingredients

7 ounces Dubliner Cheddar Cheese (grated)
4 ounces cream cheese (room temperature)
1 large red bell pepper (roasted and chopped)
1 medium shallot (peeled and diced)
1/4 cup mayonnaise
1/4 teaspoon garlic powder
pepper to taste
A splash of Sriracha - optional

Steps:

Mix all ingredients together until well blended and serve with your favorite crackers. We like this with Wheat Thins.

Nutrition Facts : Carbohydrate 2 g, Protein 7 g, Fat 18 g, SaturatedFat 9 g, Cholesterol 45 mg, Sodium 245 mg, Fiber 1 g, Sugar 2 g, Calories 203 kcal, ServingSize 1 serving

DUBLINER® CHEESE DIP

Dubliner® Cheese Dip image

I made this for a St. Patrick's Day party and it went over great! Serve with crackers, chips, or veggies.

Provided by Phyllis Cook Sliger

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes

Time 1h15m

Yield 10

Number Of Ingredients 6

Ingredients

1 ½ cups shredded Irish Cheddar cheese (such as Dubliner®)
1 cup plain yogurt
½ cup finely chopped green onions
¼ cup mayonnaise
2 teaspoons prepared horseradish
1 teaspoon ground black pepper

Steps:

Stir Cheddar cheese, yogurt, green onions, mayonnaise, horseradish, and black pepper together in a bowl; refrigerate until chilled, at least 1 hour.

Nutrition Facts : Calories 140.9 calories, Carbohydrate 2.8 g, Cholesterol 25.3 mg, Fat 11.6 g, Fiber 0.2 g, Protein 6.6 g, SaturatedFat 5.3 g, Sodium 180.9 mg, Sugar 2.1 g

DUBLINER ARTICHOKE DIP

Dubliner Artichoke Dip image

Provided by Food Network

Time 40m

Yield 4 servings

Number Of Ingredients 6

Ingredients

12 ounces artichoke hearts, chopped
1 cup mayonnaise
1 small clove garlic, minced
2 tablespoons oregano
2 tablespoons onion, grated
2 cups Kerrygold Dubliner Cheese, grated

Steps:

Combine all ingredients and spoon the mixture into an 8-inch baking dish. Bake for 30 minutes at 300 degrees F. Serve with crackers, pita chips, or flat bread.

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