Double Frosted Oreo Cookies Food

DOUBLE-FROSTED OREO™ COOKIES

Steps:

• Line cookie sheet with waxed paper. Place white chips and 2 teaspoons of the shortening in microwavable bowl. Microwave uncovered on medium (50%) 4 to 5 minutes or until mixture can be stirred smooth.
• Dip 21 of the cookies, one at a time, into white mixture; place on waxed paper on cookie sheet. Refrigerate 5 to 10 minutes or until coating is set.
• Place chocolate chips and remaining 2 teaspoons shortening in microwavable bowl. Microwave uncovered on medium (50%) 4 to 5 minutes or until mixture can be stirred smooth.
• Dip remaining cookies into chocolate mixture; place on waxed paper on cookie sheet. Refrigerate 5 to 10 minutes or until coating in set.
• Drizzle remaining chocolate mixture (reheat if mixture has hardened) over tops of white-coated cookies; let stand until set. Drizzle remaining white mixture (reheat if mixture has hardened) over tops of chocolate-coated cookies; let stand until set.

OREO COOKIES AND CREAM CAKE WITH WHITE FROSTING

Steps:

• Set oven to 350°F.
• Set oven rack to second-lowest position.
• Grease a 13 x 9-inch baking pan.
• In a mixing bowl combine cake mix with water, oil and egg whites.
• Using an electric mixer on medium speed beat until smooth and well combined (mixture will resemble thick marshmallow fluff).
• Fold in the crushed Oreo cookies.
• Spread into prepared pan.
• Bake for about 25-30 minutes or until cakes tests done,.
• Cool completely.
• For the frosting; in a bowl using an electric mixer beat all frosting ingredients until light and fluffy (you may need to adjust either the cream or sugar until desired consistency is achieved).
• Spread onto the top of the cooled cake.
• Sprinkle chopped Oreos onto top of the frosting (use as many as desired for the top).
• Refrigerate until ready to serve (store any leftover cake in the refrigerator).

HOMEMADE OREO COOKIES

Steps:

• Cookies:.
• Mix cake mix, eggs and oil together well.
• Shape into marble size balls.
• Bake at 350°F for 10 minutes. They are done when the tops looked cracked.
• Filling:.
• Mix margarine, cream cheese, icing sugar and vanilla together.
• When cookies are completely cooled, frost the flat side of one cookie and then sandwich with another cookie.

OREO COOKIE AND CREAM CHEESE FROSTING

Steps:

• Beat softened butter and cream cheese with electric mixer until fluffy, about 3 - 5 minutes.
• Slowly add sugar, 1 cup at a time. Add vanilla; mix until smooth. Gently stir Oreos into the frosting, careful to not over stir.