Depression Cake I Food

DEPRESSION CAKE I

Depression Cake I image

This was my mother's, it has sugar, but no eggs, no butter and no milk. It's from the Depression-era.

Provided by Lynn-Pgh

Categories Desserts Cakes Spice Cake Recipes

Yield 24

Number Of Ingredients 10

Ingredients

1 cup shortening
2 cups water
2 cups raisins
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
1 teaspoon ground allspice
½ teaspoon ground cloves
2 cups white sugar
3 cups all-purpose flour
1 teaspoon baking soda

Steps:

In a saucepan combine the shortening, water, raisins, cinnamon, nutmeg, allspice, cloves and sugar. Simmer for 10 minutes. Remove form heat and let stand until cool.
Preheat oven to 350 degrees F (175 degrees C). Grease one 9x13 inch baking pan.
Stir the flour and baking soda into the cooled raisin mixture and mix until just combined. Pour batter into the prepared pan.
Bake at 350 degrees F (175 degrees C) for 45 minutes.

Nutrition Facts : Calories 234.3 calories, Carbohydrate 38.4 g, Fat 8.8 g, Fiber 1 g, Protein 2 g, SaturatedFat 2.2 g, Sodium 54.9 mg, Sugar 23.9 g

GRANDMA'S DEPRESSION CAKE

Grandma's Depression Cake image

This is an eggless, milkless, butterless cake. " A delicious spiced cake that's easy on the budget". I found this recipe in the "Guideposts" magazine (August 2009 issue). The recipe was part of a wonderful article with the same title written by Rosemary Marbach.

Provided by nuts about music

Categories Dessert

Time 1h25m

Yield 1 cake, 10-12 serving(s)

Number Of Ingredients 12

Ingredients

1 cup brown sugar, firmly packed
1 1/2 cups water
1/3 cup vegetable oil
2 cups dark raisins
2 teaspoons cinnamon
1/2 teaspoon ground cloves
1/2 teaspoon ground nutmeg
1 teaspoon baking soda
1 teaspoon salt
2 teaspoons water
2 cups flour
1 teaspoon baking powder

Steps:

Pre-heat oven to 325 degrees.
Combine sugar, water, vegetable oil, raisins, and spices in a saucepan, and bring to a boil. Boil for 3 minutes, stirring frequently. Take pan off heat and let cool for 10 minutes.
Dissolve baking soda and salt in 2 teaspoons of water and add to raisin mixture (it will foam).
Blend in the flour and baking powder. Mix well.
Pour the batter into a greased 9 inch square pan and bake for 55 minutes, or until a toothpick unserted in the center comes out clean.
Let cake cool for about 10 minutes before serving.

DEPRESSION FUDGE CAKE

Depression Fudge Cake image

Make and share this Depression Fudge Cake recipe from Food.com.

Provided by Lali8752

Categories Dessert

Time 35m

Yield 12 serving(s)

Number Of Ingredients 12

Ingredients

1 cup sugar
1 cup buttermilk
1 1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon vanilla
3 tablespoons cocoa, heaping
1/4 cup butter
2 cups powdered sugar
hot water (enough to moisten sugar)
2 2/3 tablespoons butter
3 teaspoons cocoa, heaping

Steps:

Melt cocoa and butter.
Put soda in buttermilk.
Mix dry ingredients first and add cocoa last.
Bake in a greased and floured 8 in.
pan for 25 min at 350F degrees.
-------Cocoa Frosting--------.
Mix sugar and water.
Add softened butter and cocoa.
Beat until creamy.
Add 1 tsp vanilla.
Stir until smooth and ice cake.

Nutrition Facts : Calories 271.6, Fat 6.9, SaturatedFat 4.2, Cholesterol 17.8, Sodium 280.4, Carbohydrate 50.6, Fiber 0.8, Sugar 37.3, Protein 2.7

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