Dads Holiday Punch Food

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DAD'S HOLIDAY PUNCH



Dad's Holiday Punch image

This is my dad's Christmas punch recipe. We enjoyed it for many years, and continue to enjoy it even though he isn't around to share it with us anymore. Just combine all ingredients and make sure there's a designated driver.

Provided by CRAIG

Categories     Drinks Recipes     Punch Recipes     Adult Punch Recipes

Time 10m

Yield 25

Number Of Ingredients 6

1 (750 milliliter) bottle cold duck
1 (16 ounce) package frozen strawberries, thawed
2 cups Sauternes wine
2 cups pineapple juice
¼ cup white sugar
2 teaspoons lemon juice

Steps:

  • Combine cold duck, strawberries, Sauternes wine, pineapple juice, sugar, and lemon juice in a punch bowl, stirring gently to dissolve sugar.

Nutrition Facts : Calories 72.5 calories, Carbohydrate 6.4 g, Protein 0.1 g, Sodium 4.1 mg, Sugar 4.2 g

COLD DUCK PUNCH



Cold Duck Punch image

When I was little my mom and dad had lots of parties especially at the holidays. With upwards of 70 people the easiest thing to serve was punch. This is Mom's concoction. The guys love it too. NOTE: For a festive look and to keep the punch even colder ladle some of the punch into a jello mold and freeze the mold until solid. When you are ready to serve, unmold the ice in warm, not hot, water on a plate as to not make a splash. Then using a spatula take the ice mold off the plate and float it on top of the punchbowl.

Provided by WestieKsss

Categories     Punch Beverage

Time 4h30m

Yield 1 punch bowl, 48 serving(s)

Number Of Ingredients 5

6 liters 7-Up soda (or Ginger Ale)
32 ounces pineapple juice
64 ounces cranberry juice cocktail
16 ounces frozen orange juice concentrate
2 (750 ml) bottles sparkling wine (preferably Cold Duck)

Steps:

  • Soften or thaw the can of orange juice.
  • In a punchbowl, start to combine the can of juice, 7UP
  • Add Cranberry juice cocktail and pineapple juice.
  • Using a hand mixer or hand blender, start to mix the liquid until the juice is completely dissolved.
  • Add the Cold Duck and blend again.
  • Chill until ready to serve (at least 4 hours).
  • Amount of servings depends on how large your glasses are.
  • Total time depends on how cold your refrigerator is. Also, you can make this the day before you are going to serve it.
  • For leftovers, put the punch into one of the 7UP bottles, a carafe or jar.
  • Cover tightly.
  • Refrigerate for up to 5 days.
  • Also great for wedding or baby showers.
  • *If 7up is too sweet for you substitute Ginger Ale.

Nutrition Facts : Calories 232.9, Fat 0.1, Sodium 21, Carbohydrate 29.6, Fiber 0.1, Sugar 23.8, Protein 0.5

DAD'S HOLIDAY PUNCH



Dad's Holiday Punch image

This is my dad's Christmas punch recipe. We enjoyed it for many years, and continue to enjoy it even though he isn't around to share it with us anymore. Just combine all ingredients and make sure there's a designated driver.

Provided by CRAIG

Categories     Adult Punch

Time 10m

Yield 25

Number Of Ingredients 6

1 (750 milliliter) bottle cold duck
1 (16 ounce) package frozen strawberries, thawed
2 cups Sauternes wine
2 cups pineapple juice
¼ cup white sugar
2 teaspoons lemon juice

Steps:

  • Combine cold duck, strawberries, Sauternes wine, pineapple juice, sugar, and lemon juice in a punch bowl, stirring gently to dissolve sugar.

Nutrition Facts : Calories 72.5 calories, Carbohydrate 6.4 g, Protein 0.1 g, Sodium 4.1 mg, Sugar 4.2 g

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