Curried Ham Popover Pie Food

CURRIED HAM POPOVER PIE

Curried Ham Popover Pie image

This popover pie using curry and ham is perfect for breakfast, lunch, or supper. So quick and easy to prepare. It's attractive and tastes good, too. Top each serving with a dollop of yogurt and chutney.

Provided by Roxanne E. Chan

Categories 100+ Breakfast and Brunch Recipes Meat and Seafood Ham

Time 1h

Yield 5

Number Of Ingredients 7

Ingredients

1 pound cooked ham, diced
¼ cup diced green bell pepper
¼ cup minced green onions
¾ cup milk
¾ cup all-purpose flour
3 eggs
½ teaspoon curry powder

Steps:

Preheat oven to 425 degrees F (220 degrees C).
Lay the ham, green pepper and onion in the bottom of a shallow greased baking pan. Whisk the milk, flour, eggs and curry together until smooth.
Pour milk mixture over the ham mixture. Bake for 35-40 minutes or till puffed, crisp, and nicely browned.

Nutrition Facts : Calories 357.2 calories, Carbohydrate 17.3 g, Cholesterol 165.4 mg, Fat 20.8 g, Fiber 0.8 g, Protein 23.9 g, SaturatedFat 7.4 g, Sodium 1224.3 mg, Sugar 2.4 g

CURRIED HAM POPOVER PIE

Curried Ham Popover Pie image

This popover pie using curry and ham is perfect for breakfast, lunch, or supper. So quick and easy to prepare. It's attractive and tastes good, too. Top each serving with a dollop of yogurt and chutney.

Provided by Roxanne E Chan

Categories Breakfast Ham

Time 1h

Yield 5

Number Of Ingredients 7

Ingredients

1 pound cooked ham, diced
¼ cup diced green bell pepper
¼ cup minced green onions
¾ cup milk
¾ cup all-purpose flour
3 eggs
½ teaspoon curry powder

Steps:

Preheat oven to 425 degrees F (220 degrees C).
Lay the ham, green pepper and onion in the bottom of a shallow greased baking pan. Whisk the milk, flour, eggs and curry together until smooth.
Pour milk mixture over the ham mixture. Bake for 35-40 minutes or till puffed, crisp, and nicely browned.

Nutrition Facts : Calories 357.2 calories, Carbohydrate 17.3 g, Cholesterol 165.4 mg, Fat 20.8 g, Fiber 0.8 g, Protein 23.9 g, SaturatedFat 7.4 g, Sodium 1224.3 mg, Sugar 2.4 g

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CURRIED HAM POPOVER PIE - REVIEW BY JESSI C. - …

Good and super-easy. I couldn't taste the curry at all, but my husband said it was good as is.
From allrecipes.com

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CURRIED HAM POPOVER PIE - REVIEW BY JESSICA1467 ...

This was very good and very easy as well. I tripled the amount of curry to 1 1/2 tsp. Next time I will probably up it to 2 tsp and add some to the ham instead of just the batter. I also added mixed veggies and minced onions instead of peppers and green onions and threw in 1/2 tsp of baking powder to the batter. My three year old loved this too. I'm sure I'll make this again …
From allrecipes.com

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CURRIED HAM POPOVER PIE - REVIEW BY BAKING NANA ...

The recipe doesn't state what size pan to use so I went with a 9" cake pan - a 10" Cast Iron skillet would have worked better. The batter itself needs some salt - not a lot but without it the batter tastes pretty blah... I used red peppers instead of green and followed the recipe as written. This was just OK for us - nothing stunning but not bad either. If I were to make this …
From allrecipes.com

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CURRIED HAM POPOVER PIE FOOD - WIKIFOODHUB.COM

CURRIED HAM POPOVER PIE FOOD. This popover pie using curry and ham is perfect for breakfast, lunch, or supper. So quick and easy to prepare. It's attractive and tastes good, too. Top each serving with a dollop of yogurt and chutney. Provided by Roxanne E. Chan. Categories 100+ Breakfast and Brunch Recipes Meat and Seafood Ham. Time 1h. Yield 5. Number Of …
From wikifoodhub.com

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CURRIED HAM POPOVER PIE - REVIEW BY DELACMT1 - …

This tasted fine, however it was definitely more of a frittata than a popover. Perhaps if some baking powder was added to the extra mixture.
From allrecipes.com

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CURRIED HAM POPOVER PIE PHOTOS - ALLRECIPES.COM

Create a profile + — Go. Meal Type Appetizers & Snacks
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RECIPE: CURRIED HAM POPOVER PIE - RECIPELINK.COM

CURRIED HAM POPOVER PIE 1 pound cooked ham, diced 1/4 cup diced green bell pepper 1/4 cup minced green onions 3/4 cup milk 3/4 cup all-purpose flour 3 eggs 1/2 teaspoon curry powder Preheat oven to 425 degrees F (220 degrees C). Lay the ham, green pepper and onion in the bottom of a shallow greased baking pan.
From recipelink.com

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CURRIED HAM POPOVER PIE - REVIEW BY JOAN - ALLRECIPES.COM

This makes a good breakfast for low-carbers sick to death of scrambled eggs. Modifications: I used 1/2 cup LC bake mix instead of 3/4 cup flour which reduced total carbs by 57 g, doubled the green pepper and added 1 cup of mushrooms. This brought carbohydrates to 6.8 g/serving instead of 17! The flavor was pretty good, but it was quite salty, probably due to the …
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CURRIED HAM POPOVER PIE

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CURRIED HAM POPOVER PIE RECIPES

Recipes; Curried Ham Popover Pie; Curried Ham Popover Pie. admin 25/04/20 Recipes. Yield. 5 servings Prep Time. 20 Cook Time. 40 Ingredients. 1 pound: cooked ham, diced 1/4 cup: diced green bell pepper 1/4 cup: minced green onions 3/4 cup: milk 3/4 cup: all-purpose flour 3: eggs 1/2 teaspoon: curry powder Directions . Preheat oven to 425 degrees F (220 degrees …
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CURRIED HAM POPOVER PIE - REVIEW BY KULDUNIA - ALLRECIPES.COM

I confess to a few modifications - I added chopped sauteed mushrooms to the ham cubes, and a little oregano, and a little smoked gruyere, cubed. My partner liked the dish quite a bit, but I thought it somewhat mediocre. Would be better as a brunch dish than a supper dish, I think - ended up sort of frittata like.
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CURRIED HAM POPOVER PIE - REVIEW BY NANONLINE2 ...

I thought this recipe was great, but I must confess what I cooked was not exactly the original recipe. I loved the idea of a popover topping. What I ended up with was the original plus some cooked potatoes, frozen carrots and about a cup of frozen stew vegetables. As for the batter, I didn't have curry as I'd thought, so substituted dry mustard and chives. It still could …
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CURRIED HAM POPOVER PIE - REVIEW BY LIANNE - …

I couldn't convince my daughter to taste this, but my husband and I loved it! It was super-quick and easy. As suggested, it tasted great with chutney and I'm sure that it would be good with some yogurt, too. I'm going to forward the recipe to my mother, who is always looking for quick, easy recipes. It's definitely going into meal-planning rotation at our house!
From allrecipes.com

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CURRIED HAM POPOVER PIE - REVIEW BY BAGGER - …

I used this for leftover Easter ham and it was pretty easy (although I've no idea how much "1 lb." of ham is since I have no scale in my kitchen). It was quite tasty and was good as leftovers too. Next time I may add some tomato.
From allrecipes.com

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