Cupids Best Brownies Food

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THE BEST BROWNIES



The Best Brownies image

These brownies are not cake-like. They are more moist and gooey. I always undercook them a bit because we like them very moist.

Provided by Juenessa

Categories     Bar Cookie

Time 40m

Yield 10 serving(s)

Number Of Ingredients 8

1/2 cup vegetable oil
1 cup sugar
1 teaspoon vanilla
2 large eggs
1/4 teaspoon baking powder
1/3 cup cocoa powder
1/4 teaspoon salt
1/2 cup flour

Steps:

  • Preheat oven to 350 degrees Fahrenheit or 180 degrees Celsius.
  • Mix oil and sugar until well blended.
  • Add eggs and vanilla; stir just until blended.
  • Mix all dry ingredients in a separate bowl.
  • Stir dry ingredients into the oil/sugar mixture.
  • Pour into greased 9 x 9 square pan.
  • Bake for 20 minutes or until sides just starts to pull away from the pan.
  • Cool completely before cutting.
  • Note: I usually double the recipe and bake in a 9 x 13 pan. If you double the recipe, you will need to cook longer than 20 minutes.

THE WORLD'S BEST BROWNIES



The World's Best Brownies image

I used to be famous for these and was expected to bring them everywhere I went. They are a lovely, chewy type brownie that needs no icing. The recipe came from an old church cookbook from my childhood.

Provided by mainecooncat

Categories     Bar Cookie

Time 45m

Yield 32 brownies

Number Of Ingredients 9

2 cups white sugar
1 cup vegetable oil
4 eggs
1 1/2 cups flour
1 teaspoon baking powder
1 teaspoon salt
1/2 cup cocoa
2 teaspoons vanilla
1 cup nuts (I like pecans) (optional)

Steps:

  • Beat together sugar, eggs, and oil.
  • Sift flour, baking powder, salt, and cocoa together.
  • Add to sugar-egg mixture.
  • Add vanilla and nuts (if desired).
  • Pour into two cake pans (8x8x2) lined with foil.
  • Bake at 350 degrees for 35 to 40 minutes.
  • Cut when cool and dust with powdered sugar.

Nutrition Facts : Calories 144.9, Fat 7.6, SaturatedFat 1.1, Cholesterol 26.4, Sodium 92.9, Carbohydrate 17.8, Fiber 0.4, Sugar 12.6, Protein 1.6

THE BEST BROWNIES EVER!!



The Best Brownies Ever!! image

Make and share this The Best Brownies Ever!! recipe from Food.com.

Provided by motherof4boys

Categories     Bar Cookie

Time 45m

Yield 16 serving(s)

Number Of Ingredients 10

3/4 cup all-purpose flour
1/4 teaspoon baking soda
1/4 teaspoon salt
3/4 cup sugar
1/3 cup butter
2 tablespoons water
12 ounces semi-sweet chocolate chips, divided
1 teaspoon vanilla
2 large eggs
1/2 cup chopped pecans (optional)

Steps:

  • Preheat oven to 325°F; grease a 9-inch square baking pan.
  • In a small bowl, combine flour, soda and salt; set aside.
  • In medium saucepan, combine sugar, butter and water. Bring just to a boil. Remove from heat.
  • Add 1 cup chocolate chips and vanilla.
  • Stir until chocolate melts and mixture is smooth.
  • Add eggs; one at a time, to the mixture; mix well.
  • Gradually blend in the flour mixture.
  • Stir in remaining 1 cup chocolate chips and the pecans.
  • Spread in the prepared pan.
  • Bake for 30-35 minutes.
  • Cool completely before cutting into squares.

Nutrition Facts : Calories 203.4, Fat 10.9, SaturatedFat 6.4, Cholesterol 33.4, Sodium 101.2, Carbohydrate 27.5, Fiber 1.4, Sugar 21, Protein 2.3

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