Cucumber Gimlet Vodka Food

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CUCUMBER GIMLET



Cucumber Gimlet image

Try the crisp, cool Cucumber Gimlet! This refreshing cocktail pairs the vegetable with gin or cucumber-flavored vodka.

Provided by Sonja Overhiser

Categories     Drink

Time 5m

Number Of Ingredients 5

4 slices cucumber, cut 1/8″ thick, plus more for garnish
2 ounces gin or cucumber vodka (homemade or purchased)
1/2 ounce lime juice, plus a lime wedge for garnish
1/2 ounce simple syrup
Splash of soda water, optional

Steps:

  • Add the cucumber slices to a cocktail shaker and muddle them (gently mash) to release the juices.
  • Add the gin or cucumber vodka, lime juice, and simple syrup to a cocktail shaker. Fill it with ice and shake until cold.
  • Strain the drink into glass. If desired, add a splash of soda water. Garnish with a lime wedge or cucumber slice and serve.

CUCUMBER GIMLET (VODKA)



Cucumber Gimlet (Vodka) image

A light, summery cocktail, Russian by background. A recipe from Bar Lubitsch in West Hollywood California (found in Maxim magazine). NOTE: I really liked this one. . .very faint cucumber taste but great fresh cucumber smell. I used 1.5 packets of stevia instead of sugar with great results. I also served mine over ice as it was a bit too potent for me as written!!!

Provided by januarybride

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 4

3 ounces potato vodka
4 slices seedless cucumber
1/2 ounce fresh lime juice
1 teaspoon sugar

Steps:

  • Muddle the cucumber with the sugar in the bottom of a cocktail shaker. Add in the rest of the ingredients and 1/2 cup of ice.
  • Shake vigorously for 10 seconds and strain into a birdbath champagne glass or martini glass.
  • Garnish with a slice (or ribbon) of cucumber or a lime wedge.

Nutrition Facts : Calories 228.2, Sodium 1.2, Carbohydrate 5.5, Fiber 0.1, Sugar 4.5, Protein 0.1

CUCUMBER GIMLET (GIN)



Cucumber Gimlet (Gin) image

Make and share this Cucumber Gimlet (Gin) recipe from Food.com.

Provided by januarybride

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 6

1 1/4 ounces Tanqueray London Dry Gin
1 ounce tonic water
3/4 ounce simple syrup
3/4 ounce lime juice
3 slices English cucumbers
1 slice cucumber, peel

Steps:

  • Place cucumber wheels at the bottom of a Collins glass.
  • Add Tanqueray London Dry Gin, simple syrup and lime juice.
  • Add ice and top with tonic.
  • Garnish with a cucumber peel.

Nutrition Facts : Calories 16.3, Sodium 4, Carbohydrate 4.6, Fiber 0.1, Sugar 3, Protein 0.1

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