CROWN JEWEL GELATIN PIE
"This colorful pie-an old family favorite-couldn't be easier for busy holiday cooks to make. The rich stained-glass look of gelatin cubes adds a festive note." -Elaine Augustine, Manchester, Connecticut
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 2 pies (6-8 servings each).
Number Of Ingredients 10
Steps:
- In a small bowl, dissolve raspberry gelatin in 1 cup boiling water; stir in 1/2 cup cold water. Pour into a 9x5-in. loaf pan coated with cooking spray. Repeat with lime and black cherry gelatin, using two more loaf pans. Refrigerate until firm, about 2 hours. Cut each into 1/2-in. cubes. , In a saucepan, combine the pineapple juice and sugar. Bring to a boil. Add strawberry gelatin and stir until dissolved. Add remaining cold water. Transfer to large bowl. Refrigerate until thickened but not firm, about 1-1/4 hours. , In a large bowl, beat cream until soft peaks form. Fold whipped cream into strawberry gelatin mixture. Gently stir in cubed gelatin. Spoon mixture into crust. Refrigerate until firm, about 2 hours.
Nutrition Facts : Calories 249 calories, Fat 12g fat (6g saturated fat), Cholesterol 27mg cholesterol, Sodium 159mg sodium, Carbohydrate 34g carbohydrate (30g sugars, Fiber 0 fiber), Protein 3g protein.
CROWN JEWEL DESSERT
Long live the queen of desserts - Crown Jewel Dessert! Orange, lime and strawberry gelatin cubes suspended in creamy pink gelatin is a dessert classic. When sliced, this Crown Jewel Dessert shimmers like jewels.
Provided by My Food and Family
Categories Home
Time 9h30m
Yield 16 servings
Number Of Ingredients 6
Steps:
- Prepare lime, orange and 1 package strawberry gelatin separately as directed on package, using 1 cup boiling water and 1/2 cup cold water for each. Pour each flavor gelatin into separate 8-inch square pan sprayed with cooking spray. Refrigerate 4 hours or until firm.
- Add remaining boiling water to remaining dry strawberry gelatin mix in large bowl; stir 2 min. until completely dissolved. Stir in remaining cold water. Refrigerate 45 min. or until slightly thickened.
- Cut gelatin in each square pan into 1/2-inch cubes. Add 1-1/2 cups of each flavor gelatin to thickened strawberry gelatin in bowl along with half the COOL WHIP; stir gently until blended. Pour into 9x5-inch loaf pan sprayed with cooking spray. Refrigerate 4 hours or until firm. Meanwhile, refrigerate remaining gelatin cubes and COOL WHIP until ready to use.
- Unmold dessert onto plate; top with remaining COOL WHIP.
Nutrition Facts : Calories 120, Fat 2.5 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 90 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g
CROWN JEWEL CAKE
This is an old recipe from Jell-O. My Mom would make it for special occasions. It looks like stained glass when cut and served. It is a little work, but it will impress!
Provided by quotFoodThe Way To
Categories Gelatin
Time P2DT45m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Prepare the first three colors of jello using 1 cup boiling water and 1/2 cup cold water for each box.
- Pour each color into an 8-inch square pan and chill overnight; cut into cubes the next day.
- The following day:.
- Dissolve the lemon Jell-O and sugar in 1 cup boiling water; stir in pineapple juice.
- Chill until slightly thickened, about 45 minutes.
- Prepare both envelopes of whipped topping as directed; blend into slightly thickened Jell-O.
- Fold in Jell-O cubes.
- Spoon into a 9-inch spring-form pan; chill overnight.
- To release from pan, run knife around pan and unlatch.
- **use both packages of Dream Whip. I could not remember the size of the packages. It may be more than 1 3/4 cups. Use it all.
Nutrition Facts : Calories 228.7, Fat 3.1, SaturatedFat 1.8, Cholesterol 10, Sodium 187, Carbohydrate 45.2, Sugar 36.3, Protein 6.8
CROWN JEWEL DESSERT
Make and share this Crown Jewel Dessert recipe from Food.com.
Provided by Ellen Brody
Categories Pie
Time 6h
Yield 2 store boughten graqham crust, 16 serving(s)
Number Of Ingredients 12
Steps:
- prepare the three flavors of gelatin separately, using l cup boiling water and 1/2 cup cold water for each.
- Pour each flavor into an 8 inch square pan.
- Chill until firm or overnight.
- Then combine the lemon gelatin, sugar and remaining l cup boiling water; stir until gelatin and sugar are dissolved.
- Stir in pineapple juice.
- Chill until slightly thickened (about l hr. l5 minutes.) Meanwhile mix the crumbs and melted butter; press into bottom of 9 inch spring form pan (I buy ready made graham crusts).
- Cut the firm gelatins into 1/2 inch cubes.
- Then prepare whipped topping mix as directed on package,blend with lemon gelatin.
- Fold in gelatin cubes.
- Pour into pan.
- Chill at least 5 hours or overnight.
- If desired, spread additional prepared whipped topping or whipped cream on top and sides.
- (This makes two if you use store bought crusts).
- ---------CROWNJEWEL CHEESE DESSERT----- Prepare Crown Jewel dessert, subsituting cream cheese for the whipped topping.
CROWN JEWEL CAKE
Steps:
- Prepare jewels: In shallow pans, prepare orange, cherry, lime Jell-O. In each pan add 1 cup boiling water, 1 flavor of Jell-O, and 1/2 cup of cold water. Stir and dissolve Jell-O in each pan. Chill overnight.
- Prepare cake: Over medium heat, mix pineapple juice, sugar, lemon Jell-O until Jell-O dissolves. Then add 1/2 cup cold water. Chill for about 1-2 hours until mixture is syrupy.
- Meanwhile, line a large springform pan with the lady fingers--bottom and sides. Place the lady fingers "standing up" around the side of the pan for best presentation. Then cut the "jewel" Jell-O trays into smallish cubes and set aside. Add heavy cream to the lemon Jell-O mixture. Fold in the "jewels." Then pour into the springform pan. Chill overnight. Serve cold.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
CROWN JEWEL LAYER CAKE
Provided by Food Network Kitchen
Categories dessert
Time 1h
Yield 10 to 12 servings
Number Of Ingredients 14
Steps:
- Make the colored gelatin: Lightly coat three 9-inch square cake pans with cooking spray. Combine the purple gelatin and 2 cups boiling water in a medium bowl; stir until dissolved. Pour into one of the prepared pans. Refrigerate until firm, about 2 hours. Repeat to make pans of red and pink gelatin. (You can make these in batches if you don¿t have three pans.)
- When all three colors are set, make the white gelatin: Sprinkle the unflavored gelatin over the cold water in a large bowl; let stand 1 minute. Add the boiling water and condensed milk and stir until dissolved. Let cool to room temperature, at least 20 minutes.
- Meanwhile, make the crust: Coat an 8-inch round cake pan with cooking spray, then line with plastic wrap, leaving an overhang; coat with more cooking spray. Pulse the chocolate cookies in a food processor until finely ground. Add the melted butter and pulse until combined. Press the mixture into the bottom of the prepared pan and freeze until firm, about 10 minutes. Generously coat two more 8-inch round cake pans with cooking spray; set aside.
- Loosen the edges of the purple gelatin with a knife and turn out onto a cutting board. Cut into 1/2- to 3/4-inch cubes and layer over the chocolate cookie crust. Cut the red and pink gelatin into cubes and layer each one in the remaining two pans. Divide the cooled white gelatin mixture among the three pans, pouring it over the cubes (about 2 cups per pan). Refrigerate until firm, about 4 hours.
- Make the whipped cream: Beat the heavy cream and confectioners' sugar in a large bowl with a mixer until soft peaks form; set aside. Using the plastic wrap to help you, lift the purple gelatin cake out of the pan. Discard the plastic wrap and transfer the cake to a platter. Spread with a thin layer of whipped cream. Loosen the edges of the red gelatin cake with a knife and turn out of the pan; place on top of the purple cake and spread with more whipped cream. Remove the pink gelatin cake from the pan and place on top of the red cake. Cover the top and side of the cake with the remaining whipped cream.
More about "crown jewel cake food"
CROWN JEWEL CAKE - SPRINKLE BAKES
From sprinklebakes.com
Reviews 85Estimated Reading Time 4 mins
CAKE JEWEL CUSTOM CAKES HOME PAGE – "IT'S NOT JUST A …
From cakejewel.com
FOOD: CROWN JEWEL CAKES | DAILY MAIL ONLINE
From dailymail.co.uk
GERMAN FRANKFURTER KRANZ (CROWN CAKE) RECIPE - THE …
From thespruceeats.com
JELL-O CROWN JEWEL/WINDOW GLASS RETRO DESSERTS - CLICK …
From clickamericana.com
CROWN ANGEL CAKE PANS, CANADIAN MADE, STURDY
From crowncookware.com
JEWEL CAKES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
JELLO CROWN JEWEL CAKE | BROKEN WINDOW GLASS | RETRO RECIPE …
From youtube.com
CROWN JEWEL CAKE | TASTEMADE
From tastemade.co.uk
CROWN JEWEL CAKE - STARCO JEWELLERS
From starcojewellers.com.au
CROWN JEWEL CAKE RECIPE BY ADMIN | IFOOD.TV
From ifood.tv
CROWN JEWEL MINIATURES SEASHELL CAKE COLLECTION | MINIATURE FOOD ...
From pinterest.ca
CROWN CAKE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CROWN JEWEL CAKE - SPRINKLE BAKES - PINTEREST
From pinterest.com
CROWN CAKE PAN SETS, 2 INCH DEEP, ALL SIZES, MADE IN CANADA
From crowncookware.com
CROWN JEWEL FINE DINING, TORONTO - TRIPADVISOR
From tripadvisor.ca
CROWN JEWEL CAKE WITH JACONDE SPONGE - LUNCH RECIPES
From fooddiez.com
JELL-O CROWN JEWEL DESSERT - DINNER IS SERVED 1972
From dinnerisserved1972.com
MENU | CROWN JEWEL FINE DINING RESTAURANT
From crownjewelrestaurant.ca
SECRET RECIPE: WHITE WITCH'S DELIGHT CAKE - THE WONDERSMITH
From thewondersmith.com
CROWN JEWEL “CAKE” | JEWEL CAKE, CAKE, FOOD
From pinterest.co.uk
CROWN JEWEL CAKE - SPRINKLE BAKES | JEWEL CAKE, CAKE DESSERTS, …
From pinterest.ca
CROWN JEWEL CAKE RECIPE » IZONEONE
From izoneone.com
CROWN JEWEL CAKE - FOODSIDED
From foodsided.com
CROWN JEWEL CAKE - RECIPES | COOKS.COM
From cooks.com
JEWEL IN STRIP SHOPPING CENTER - REVIEW OF HUNAN CAFE, WARRENTON, …
From tripadvisor.com
CROWN JEWEL CAKE - RECIPE | COOKS.COM
From cooks.com
CAKE SHOP NEAR ME | CAKE STORE NEAR ME: CARVEL ICE CREAM CAKES
From carvel.com
CROWN JEWEL CAKE RECIPE BY DESSERT.MASTER | IFOOD.TV
From ifood.tv
CROWN JEWEL JELL-O DESSERT DISASTER - YOUTUBE
From youtube.com
CROWN JEWEL “CAKE” | ROSETTA BAKES!
From rosettabakes.com
LOVE THIS HIDE AWAY JEWEL - CAFE TORINO, WARRENTON TRAVELLER …
From tripadvisor.ca
GOLD CROWN CAKE
From cakejewel.com
PIN ON VINTAGE DESSERT RECIPES - PINTEREST
From pinterest.com
CROWN JEWEL JELLO CAKE - ALL INFORMATION ABOUT HEALTHY RECIPES AND ...
From therecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love