Crosby Molasses Butter Tarts Food

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CROSBY MOLASSES BUTTER TARTS



Crosby Molasses Butter Tarts image

Make and share this Crosby Molasses Butter Tarts recipe from Food.com.

Provided by Chef mariajane

Categories     Tarts

Time 12m

Yield 12 tarts

Number Of Ingredients 8

pie pastry
1 cup raisins
1 cup boiling water
2 tablespoons butter
1/2 cup sugar
1/4 cup molasses
1 egg, well beaten
1 teaspoon vanilla

Steps:

  • Line 12-cup muffin tin with pastry; prick bottoms with fork.
  • Pour boiling water over raisins and let stand for 20 minutes. Drain. Immediately add remaining ingredients and stir well. Add filling to tart shells.
  • Baske at 425F for 12-15 minutes.

Nutrition Facts : Calories 112.8, Fat 2.4, SaturatedFat 1.4, Cholesterol 22.7, Sodium 23.8, Carbohydrate 23.2, Fiber 0.5, Sugar 19.4, Protein 0.9

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