Crockpot Express Pizza Pasta Food

CROCKPOT EXPRESS PIZZA PASTA

Steps:

• Add the first 8 ingredients to the pot (everything but the cheese.) Set aside some pepperoni slices for later. Stir together to mix well.
• Close the lid, set the steam release valve to closed and press Steam (high pressure.) Adjust time down to 5 minutes. Press Start/Stop.
• When cooking cycle has ended, do a quick pressure release. Stir in most of the cheese, then add the rest to the top, along with the pepperoni slices that had been set aside. Close the lid for a couple minutes to melt the cheese.
• Open back up and press Start/Stop to turn off the Keep Warm setting. Serve with garlic bread and salad for a quick and easy meal!

CROCK POT PIZZA PASTA

Steps:

• 1. In large skillet, brown the ground beef & sausage. Drain excess fat. Meanwhile mix the pasta, sauce, and oregano in a large bowl until well coated. Spray inside crock pot with cooking spray.
• 2. Cut up veggies and set aside. Layer starting with pasta mixture, then meat, layer veggies a layer at a time, cheeses. Top off with pepperoni. (it can tend to be too spicy with a lot of pepperoni.)
• 3. Cook on low for 3 hrs or until pasta is tender.

CROCKPOT PIZZA PASTA

Steps:

• 1. Brown the ground beef and italian sausage in a skillet over medium-high heat. Drain off grease.
• 2. In slow cooker, alternate layers of ground beef mixture, noodles, cheese, soup, sauce and pepperoni. Cook on Low setting for 4 hours.
• 3. No need to cook the noodles they will cook themselves