SLOW-COOKER CHICKEN WINGS
The key to these super flavorful, tender wings is cooking them low and slow in a sticky-sweet Chinese-style BBQ sauce. A quick trip under the broiler gives them a crispy char -- just like at your favorite wing joint.
Provided by Food Network Kitchen
Time 2h40m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- Put the chicken wings in a 6-quart slow cooker and sprinkle with 1 teaspoon salt. Mix together the honey, hoisin, soy sauce, oyster sauce, ginger and five-spice powder in a small bowl or measuring cup. Pour the sauce over the wings and toss to mix. Cover and cook on high, stirring occasionally, until the wings are cooked through and tender and the sauce is slightly thickened, about 2 hours and 30 minutes.
- Preheat the broiler to high. Line a baking sheet with aluminum foil. Transfer the wings to the baking sheet using tongs or a slotted spoon. Drizzle about 1/2 cup of the sauce over the wings; discard any remaining sauce. Broil, flipping the wing halfway through, until golden, about 6 minutes. Sprinkle with the scallions and serve warm.
CROCK POT ASIAN GARLIC CHICKEN WINGS BY NOR
I make a lot of different style wings. I created this recipe because we love Chinese Garlic Chicken. The wings were a big hit in my home. I'm sure they will be a hit at your next party, or game day too. This recipe would also work well as a marinade for grilled chicken. Enjoy!
Provided by Nor Mac
Categories Poultry Appetizers
Time 2h15m
Number Of Ingredients 14
Steps:
- 1. Place all of the ingredients eccept chicken in a large bowl. Mix well and set aside in fridge.
- 2. Prepare chicken. You can cut the tips of the wings off. After you cut tips off. Cut the wings in half at the joint if you wish. I chose not to do it for this time. Cutting them makes them go further for a party.
- 3. Heat oven to broil on high heat. Foil line a large baking pan. Place wings on pan and place under broiler. Broil until browned. Flip and broil other side until brown. It will take about 20 minutes or so.
- 4. Remove wings from baking pan. Place the wings in the crock pot.
- 5. Pour the sauce over the wings and toss to combine well.
- 6. Cover and cook on high for 2 hours or cook on low for 4 hours. Uncover once in a while and toss Wings through sauce. I usually do this every half hour.
- 7. Transfer Wings to a foil lined baking pan. Pour some of the sauce over the wings. Place back under broiler until sauce is sticks and golden.
- 8. Discard remaining sauce. You can place the wings in the crockpot to keep warm uncovered on low. Serve and enjoy.
SESAME CHICKEN FOR SLOW COOKER
On busy crazy days, it is soooo nice to come home to this. Serve over rice.
Provided by Boadecea
Categories World Cuisine Recipes Asian
Yield 4
Number Of Ingredients 10
Steps:
- Spread chicken into the crock of a slow cooker.
- Stir honey, soy sauce, ketchup, minced onion, vegetable oil, and garlic powder together in a bowl; pour over the chicken.
- Cook on Low until the chicken is tender, 3 to 4 hours.
- Remove chicken from the sauce in the slow cooker to a cutting board. Stir water and cornstarch together to dissolve cornstarch completely; pour into the sauce in the slow cooker until smooth.
- Cook on High until slightly thickened, about 10 minutes.
- Cut chicken into bite-size pieces and stir into the sauce. Sprinkle sesame seeds over the chicken and sauce mixture.
Nutrition Facts : Calories 363.5 calories, Carbohydrate 41.1 g, Cholesterol 87.8 mg, Fat 7.3 g, Fiber 0.5 g, Protein 34.7 g, SaturatedFat 1.6 g, Sodium 1060 mg, Sugar 37.5 g
CROCK POT - CHINESE CHICKEN WINGS
Tender with lots of flavor! Great as an appetizer for a televised ballgame or your main dish at dinner. Simple and easy to prepare. Cooks while you are away!
Provided by Seasoned Cook
Categories Chicken
Time 5h10m
Yield 2-3 serving(s)
Number Of Ingredients 12
Steps:
- Place chicken wings in bottom of crock pot. Salt and pepper to taste.
- In a small bowl mix other ingredients (except cornstarch and water) and pour over chicken wings.
- Start 1st hour on high and cook remaining 3-4 hours on low (or) entire time on low for 6-8 hours.
- To thicken sauce, mix cornstarch with cold water and mix in during last 15 minutes.
- Note: Recipe can easily be doubled or tripled.
Nutrition Facts : Calories 1102.1, Fat 72.7, SaturatedFat 20.4, Cholesterol 349.6, Sodium 4692.1, Carbohydrate 15.4, Fiber 1.8, Sugar 6, Protein 91.6
More about "crock pot sesame chinese chicken wings by nor food"
SLOW COOKER HONEY SESAME CHICKEN WINGS
From rasamalaysia.com
4.6/5 (14)Total Time 3 hrs 40 minsCategory Asian RecipesCalories 360 per serving
- Cook on high heat for 3 1/2 hours. Turn off the heat, dish out, top with some white sesame, serve immediately.
CHINESE CHICKEN WINGS (CROCKPOT WINGS …
From nospoonnecessary.com
5/5 (6)Calories 251 per servingCategory Appetizer, Main, Snack
- Prepare wings: Place wings on a clean work surface and pat dry with paper towels. Liberally season both sides of wings with salt and pepper. Spray slow cooker insert with non-stick cooking spray and add chicken wings.
- Make sauce: In a measuring cup or small mixing bowl, combine garlic, ginger, soy sauce, oyster sauce, honey, vinegar and sriracha. Season to taste with salt and pepper. Whisk well to thoroughly combine.
- Cook: Cover the crockpot and cook on LOW for 3-4 hours or HIGH for 2 hours. (SEE NOTE) Serve wings right out of slow cooker for saucy wings, or continue on for sticky or crispier wings.
10 BEST CROCK POT CHINESE CHICKEN RECIPES
From yummly.com
SLOW COOKER HONEY SESAME CHICKEN - DAMN …
From damndelicious.net
SLOW COOKER GENERAL TSO CHICKEN | THE …
From therecipecritic.com
SLOW COOKER STICKY CHICKEN WINGS - DAMN DELICIOUS
From damndelicious.net
CROCK POT SESAME CHINESE CHICKEN WINGS BY NOR - KOPLO RECIPES
From koplorecipes.blogspot.com
10 BEST CHINESE HONEY CHICKEN WINGS RECIPES | YUMMLY
From yummly.com
CROCK POT ASIAN SPICED CHICKEN WINGS RECIPE | CDKITCHEN.COM
From cdkitchen.com
10 BEST CROCK POT CHICKEN WINGS RECIPES | YUMMLY
From yummly.com
CROCK POT SESAME CHINESE CHICKEN WINGS BY NOR RECIPE
From pinterest.com
SWEET AND SOUR CHICKEN WINGS CROCK POT RECIPES - APPETIZERS
From tfrecipes.net
30 EASY CHINESE FOOD RECIPES FOR AN INSTANT POT, AIR FRYER, OR SLOW ...
From blog.cheapism.com
TOP 41 CROCK POT ASIAN CHICKEN RECIPES - HIBIKI.DIXIESEWING.COM
From hibiki.dixiesewing.com
CROCK POT SESAME CHINESE CHICKEN WINGS BY NOR | RECIPE …
From pinterest.com
FERMENTED HONEY GARLIC CHICKEN WINGS | FOODTALK
From foodtalkdaily.com
SLOW COOKER CHICKEN WING RECIPES (HOW TO MAKE CROCK-POT WINGS!)
From tasteofhome.com
CROCK POT CHICKEN WINGS - SPEND WITH PENNIES
From spendwithpennies.com
CROCK POT SWEET AND SOUR CHICKEN WINGS - TFRECIPES
From tfrecipes.net
CROCK POT SESAME CHINESE CHICKEN WINGS BY NOR RECIPES RECIPE
From recipert.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love